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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Polo and I opened Meadowsweet together in 2014 and we see it as an extension of our home. We both enjoy good food, friendly service and a comfortable atmosphere to dine in and that is exactly what we want our guests to experience when visiting Meadowsweet. When we are not at Meadowsweet you will find us upstate at Meadowsweet Farm with our daughter and son where we grow some amazing vegetables with Polo’s Dad to serve at Meadowsweet. We look forward to seeing you at Meadowsweet soon!
Mediterranean-influenced New American dishes & craft cocktails in casually hip digs with a bar.
Hours
| Sunday | 11 AM–9:30 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12–9:30 PM |
| Thursday | 12–9:30 PM |
| Friday | 12–10 PM |
| Saturday | 11 AM–10 PM |
Address and Contact Information
Address: 149 Broadway, Brooklyn, NY 11211
Phone: (718) 384-0673
Website: http://www.meadowsweetnyc.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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meadowsweet – kitchen and bar – williamsburg brooklyn
Meadowsweet is a Michelin star rated american restaurant in Williamsburg Brooklyn opened in 2014 by chef and owner Polo Dobkin along with Stephanie Lempert …
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meadowsweet – kitchen and bar – williamsburg brooklyn · 149 Broadway Brooklyn, NY, 11211. (718) 384-0673. [email protected]. menu-top.jpg. menus. Please …
Meadowsweet – Brooklyn – a MICHELIN Guide Restaurant
Meadowsweet. 149 Broadway, Brooklyn, NY, 11211, USA. $$$$ · Mediterranean Cuisine, American Contemporary. Notes. Visited. Save. Favorite. Reserve a table. Book …
Reviews
Lilian Gordon
Came during restaurant week for brunch. It was $45 pp and well worth it. Firstly, every single dish was perfection. Had the muffin to start and it was warm and fluffy on the inside yet crisp on the outside.
Same for the empanadas – crispy but the filling was soft and delicious.
Probably one of the best omelettes, it was evenly cooked and the fillings (spinach and mushroom) were also seasoned and cooked to perfection. Not a bad bite throughout.
Finished with sorbets and it was the most flavourful sorbets, especially the lemon and raspberry. I was surprised how jam packed the flavour was.
Only downside was we order coffees and those took a really long time to come to the table.
This place used to have Michelin stars but now it feels more like a neighborhood spot. Little pricey for a casual meal but great for a first date, or to make someone’s day.
… moreSame for the empanadas – crispy but the filling was soft and delicious.
Probably one of the best omelettes, it was evenly cooked and the fillings (spinach and mushroom) were also seasoned and cooked to perfection. Not a bad bite throughout.
Finished with sorbets and it was the most flavourful sorbets, especially the lemon and raspberry. I was surprised how jam packed the flavour was.
Only downside was we order coffees and those took a really long time to come to the table.
This place used to have Michelin stars but now it feels more like a neighborhood spot. Little pricey for a casual meal but great for a first date, or to make someone’s day.
Dwight Kenneth
We visited Meadowsweet on a snowy Sunday for brunch and were immediately impressed by the warm and polished experience from the moment we walked in. The restaurant was fairly quiet because of the weather and our group of four was seated right away. Water was brought to the table immediately and the front of house staff seemed completely in sync. The service felt smooth and professional without ever being stiff.
None of us ordered cocktails and instead stuck with coffee which everyone at the table kept praising. It was rich, balanced, and exactly what you want on a cold morning.
To start we ordered the donuts and the empanadas. The donuts were fun and reminded me of sugar coated munchkins. They were good but not particularly memorable. The empanadas on the other hand were excellent in terms of flavor. The filling was well seasoned and satisfying. The only critique is their size. At nineteen dollars for three empanadas we all felt they could be a bit larger to really showcase the filling.
For my main dish I ordered the duck pastrami hash with sunny side eggs and it was phenomenal. The dish had great depth of flavor and the eggs were cooked perfectly. In hindsight I should have ordered the sourdough bread with the hash instead of as a starter. The bread would have been perfect for soaking up everything on the plate.
My girlfriend originally ordered the bacon omelette but was accidentally served the mushroom spinach omelette. Luckily the mistake worked in our favor because it ended up being one of the best dishes on the table. The eggs were incredibly fluffy and cooked perfectly. The mushrooms absorbed a ton of flavor and created a savory richness that balanced beautifully with the spinach. Nothing felt overpowering and every bite was well composed. I tried a bite myself and was equally impressed.
Another friend ordered the burger and really enjoyed it. It was simple, satisfying, and executed exactly how a good brunch burger should be.
Overall the experience was excellent. The atmosphere was comfortable, the service was attentive, and the food showed strong technique and balance across the board. If brunch is this good I can only imagine how strong their dinner service must be.
Considering the price point, the quality of the food, and the level of hospitality, Meadowsweet easily earns five out of five stars. I would happily come back for brunch again.
… moreNone of us ordered cocktails and instead stuck with coffee which everyone at the table kept praising. It was rich, balanced, and exactly what you want on a cold morning.
To start we ordered the donuts and the empanadas. The donuts were fun and reminded me of sugar coated munchkins. They were good but not particularly memorable. The empanadas on the other hand were excellent in terms of flavor. The filling was well seasoned and satisfying. The only critique is their size. At nineteen dollars for three empanadas we all felt they could be a bit larger to really showcase the filling.
For my main dish I ordered the duck pastrami hash with sunny side eggs and it was phenomenal. The dish had great depth of flavor and the eggs were cooked perfectly. In hindsight I should have ordered the sourdough bread with the hash instead of as a starter. The bread would have been perfect for soaking up everything on the plate.
My girlfriend originally ordered the bacon omelette but was accidentally served the mushroom spinach omelette. Luckily the mistake worked in our favor because it ended up being one of the best dishes on the table. The eggs were incredibly fluffy and cooked perfectly. The mushrooms absorbed a ton of flavor and created a savory richness that balanced beautifully with the spinach. Nothing felt overpowering and every bite was well composed. I tried a bite myself and was equally impressed.
Another friend ordered the burger and really enjoyed it. It was simple, satisfying, and executed exactly how a good brunch burger should be.
Overall the experience was excellent. The atmosphere was comfortable, the service was attentive, and the food showed strong technique and balance across the board. If brunch is this good I can only imagine how strong their dinner service must be.
Considering the price point, the quality of the food, and the level of hospitality, Meadowsweet easily earns five out of five stars. I would happily come back for brunch again.
Kevin Norgaard
My wife (has celiac / gluten allergy) and I came here for my birthday, and it was an excellent experience. The servers here are kind, and knowledgeable/attentive about gluten cross contamination. And the food was fresh and very well cooked. The chicken roulade was juicy and the burger slapped. Definitely looking to come back again!
… moreAmandip Kaur
I came here for my birthday brunch with friends and had the best experience ! Staff was very kind and service was excellent. All the dishes were very tasty and you could tell the ingredients were fresh and very good quality (they use seasonal produce from their farm). I took the biscuit & poached eggs and French toast: each dish was flavorful and well balanced. They also had freshly squeezed orange juice so 10 / 10 for me. Thank you for the hospitality; will be back for dinner soon 🙂
… moreJeniree Candurin
This is the best place I’ve been. They did an excellent job at every single step. First of all, the service was top notch, everyone seemed to come out of a happy movie, always kind, sweet and more. Then it came the food, OMG, I ate my place with my eyes closed just savoring every bite, and my husband’s burger was not far behind, the flavor of the meat was amazing. Finally, I truly enjoyed that the environment allowed conversations without loud music blasting my ears. Overall, a great place to have a wine and relax.
… moreInna N
I loved the food here and the service was very friendly! We tried a bunch of appetizers that we shared and each had our own main. There wasn’t anything that I didn’t like. Cocktails were great too.
… moreLisa Paradise
We ordered Huevos rancheros, two egg sandwiches, and the hash.
The waiter messed up our order and brought three orders of Huevos rancheros. Rather than wait to have the food remade we agreed to just eat what we were served, but I did ask for a side of fries as we were exited to have those with our sandwich.
The Huevos rancheros were fine, none of us finished our meals.
In the end, they charged us full price for everything despite all the mix ups, just overall a mid experience from a spot we expected to be great.
… moreThe waiter messed up our order and brought three orders of Huevos rancheros. Rather than wait to have the food remade we agreed to just eat what we were served, but I did ask for a side of fries as we were exited to have those with our sandwich.
The Huevos rancheros were fine, none of us finished our meals.
In the end, they charged us full price for everything despite all the mix ups, just overall a mid experience from a spot we expected to be great.
Eric Watson
Always enjoy a good food snack at this clean and simple brooklyn spot. service always on point. food is top notch. the ragu, the tajarin, the broccolini, the olive oil rolls – yum. Solid choice for dinner.
… morejosh lopez
Me and my wife came here in 16 degree weather from ozone park because the menu online definitely stood out and was something we would of wanted to try. We get there around 1pm for our reservation. We were greeted and seated great. When we specified we wanted to try restaurant week they were very accommodating and brought us the restaurant week menu. To our surprise the menu was named “brunch” and had less items and very different options that their website had cited. We asked about their lunch menu as it was about 1pm. The waiter seemed rather confused and spoke to their manager. Came back and told us we could not have the lunch menu..”their menu’s change every week”. In front of the restaurant itself posted the same lunch and dinner menus we seen online. Nothing was said about brunch outside or in the screenshot i attached to my post. Flabbergasted we asked to leave as the options were nothing to rave about. Who eats a donut at 1pm for a starter? Cmon now. We were not accommodated what so ever even though clearly there was no indication of brunch only anywhere. Needless to say we will not be traveling back to this place ever again. Thank you meadowsweet for wasting our time during restaurant week 🙂
… moreL.
Get $25 off your bill through the link on my profile!
The restaurant is located in a lovely neighborhood in Williamsburg, perfect for walking around in the summer. Aware that they used to have a Michelin star, I went in with somewhat heightened hopes but also not too expectant — then was surprised with an incredible meal start to finish.
The whisky cocktail was really well balanced, clean and on point, crafted better than most bars. The octopus chorizo and spiced duck breast were even more delicious; from the first mouthwatering wafts when the dishes are placed on the table to the wonderful blend of flavors, everything delivered perfectly. When you ask for the bill, it comes with a small coconut dessert that’s warm and chewy. I savored every bite of it and still think about it now.
Beginning to end everything delivered! Even the leftovers I brought home and shared apparently tasted very good. Would strongly recommend this place to anyone who is considering going.
… moreThe restaurant is located in a lovely neighborhood in Williamsburg, perfect for walking around in the summer. Aware that they used to have a Michelin star, I went in with somewhat heightened hopes but also not too expectant — then was surprised with an incredible meal start to finish.
The whisky cocktail was really well balanced, clean and on point, crafted better than most bars. The octopus chorizo and spiced duck breast were even more delicious; from the first mouthwatering wafts when the dishes are placed on the table to the wonderful blend of flavors, everything delivered perfectly. When you ask for the bill, it comes with a small coconut dessert that’s warm and chewy. I savored every bite of it and still think about it now.
Beginning to end everything delivered! Even the leftovers I brought home and shared apparently tasted very good. Would strongly recommend this place to anyone who is considering going.