Eduardo Batista
We loved this place, it’s close home and the prices are just right, the beef bulgogi and the shrimp fried rice were awesome, I will definitely keep coming back to try more things
… morehelena tekdogan
Horrible experience! Could not even eat anything except the rice and kimchi which were just average. I typically do not write reviews but the restaurant had serval tables full of partially eaten food. Clearly no one wanted left overs and I don’t blame them! I ordered a spicy chicken and vegetable dish dish that was inedible. My mom mentioned to our waitress that my dish was disgusting, she looked at me so I simply said it was only dark meat full of tendons and fat with cabbage for “vegetables” which a sweet sauce not spicy. She responded with no it is only white meat which is a complete lie, so I said no I am 100% sure it’s only dark meat, I am the one eating it but I am not going to argue with you. From the second we walked into the door she had been acting like we were a complete inconvenience to her.
… moreSteven Scott
Amazing seaweed salad and great tea. I would recommend the Korean food over the sushi. Ive had Jambong and Kimche Jigye and both were great. Portions are large and come out very hot
… moreRich Engel
Great food. Wonderful service! One of our favorites.
Service: …
… moreGuylahElizabeth AlwaysSmiling
Such a delicious and fresh, and friendly Korean Sushi Grill and restaurant. We enjoyed plum wine and appetizers, and Miso soup while we waited for our Korean BBQ Special, Seafood soup, and Beef Udon noodles. They also provided a complimentary plate of kimchi , bean sprouts, broccoli and potatoes. The staff was so kind to prepare the BBQ for us as this was our first time experiencing something you cook yourself at the table. It was so fun and flavorful. They explained what to pair with which bites of food. I hadn’t had kimchi before. It is so full of flavor and spicy. The BBQ beef was prepared with onions, and the. You place it in romaine hearts and top with black bean paste, jalapeño, garlic slivers….bursting with flavors ! The seafood soup was spicy and had jumbo shrimp, mussels, octopus, and clams. The Udon noodles were perfectly chewy and delicious. We had a great lunch and had leftovers to take for later. I highly recommend this Korean Grill, we will try the Sushi next time. They have a robust menu of rolls. Friendly staff that show pride of ownership.
… moreSadie Smorgasbord
**HIDDEN GEM**
I used to live in Japan and this place is a hidden gem for Korean food. Love the food and love the place.
I am so surprised more people don’t talk about this place. They had you a sampler plate as an appetiser and you never seem to wait long for your food.
Definitely recommend this restaurant.
… moreMike Marshall
Variety of Korean and Japanese style food. Enjoyed the tempura appetizer. Really like the stone cooked bulgogi with egg… would recommend. Spicy soup is also a good choice.
… moreWai Chan
Went on Sunday when they have all day happy hour. Pricing was good for the happy hour with discounts ranging from $1.50 to $4.00 (Less if its the nigiri).
The calamari and dumplings were a win for me. The Korean pancake was well received. I liked the Korean side dishes a lot.
I felt the rolls were ok. I didn’t realize most of what we were ordering was deep fried though and I’m not the biggest fan of that.
For happy hour price I’d give this a 4/5.
Parking is easy with a large lot.
… moreKat Theo
We came in for dinner and really enjoyed our meal. Very easy to accommodate vegans and service was great and the atmosphere was a mix of elevated casual. Nice find in town
… moreBill Holbrook
The Dolsot Bibimbap is fantastic! When I’m craving Korean, this is always my first choice. Service is always great. The spicy edamame was perfectly balanced with the right amount of heat, sweet and savory! You won’t be disappointed!
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