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Since 2003, Mariscos Mi Lindo Sinaloa has been a go-to destination for authentic Sinaloan cuisine in Los Angeles. We serve the freshest seafood with traditional recipes. With over 20 years of experience, we pride ourselves on exceptional quality and service. Whether for a casual lunch or a special dinner, Mariscos Mi Lindo Sinaloa is your ideal spot for a memorable culinary experience. Visit us and discover why we’re a favorite among seafood lovers in Los Angeles!
Family-owned place serving Sinaloa-style Mexican seafood, with happy hour & live music.
Hours
| Friday | 10 AM–10 PM |
| Saturday | 9 AM–10 PM |
| Sunday | 9 AM–10 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
Address and Contact Information
Address: 7610 Rosecrans Ave, Paramount, CA 90723
Phone: (562) 531-4282
Website: http://mariscosmilindosinaloa.online/
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Reviews
bianca aldana
Friday night, first time here. Food was good, service was ok and fast, felt like they were kicking us out. We thought they closed at midnight. Maybe we thought wrong, IDK. They were telling us we had to leave by 10:30pm.
… moreBellaTorresBruh
Sort of dissapointed with how my food came out. It was pretty bland and not flavorful. I ordered the tostada with shrimp and octopus and there was more vegetables than seafood. I ordered the oysters they were loaded and costed about $16. Not worth the price all i got was warm underwhelming oysters. Total for everything was about 27 bucks. The waitresses were unattentive except for the youngest one who was mostly a hostess. Also their chips and salsa was kind of bad too lol
… moreVelvet Carolina Q. V.
We went there for Mother’s day. I ordered two tostadas. My food looked different. In the bottom tomato and cucumber some shrimp on top. There was no cilantro on them. No clamato no taste on them. Not even salt. This are the worst tostadas I have ever tried. This restaurant is to pricey.
… moreMyreya Barrios
My husband & I went for the first time and for the beginning ask to the waitress the music was to loud, and I heard from the kitchen a man yelling out to us, “get out if you don’t like it” we don’t have chance to order nothing, we standing up and walk away I don’t recommend this restaurant, people working there need a lot of training or discipline how treating costumers, ’cause the food it’s s not free
… moreJiji
I’m going to start off by saying I was excited to come here and left disappointed. First off we got the botana aviador, its for two people and it has octopus, scallops, and shrimp. Its was so bland. I think they rely on the sauce for flavor but the fish has no taste, its like they add the sauce at the end as a drizzle and it doesnt latch on to the actual seafood. The saving grace was the michelada! It was the best. Then the bathroom….the toliet doesnt flush correctly so there was paper when i used it, plus the sink was clogged. All in all not worth it for food but definitely a drink or two. Total for the botana, michelada and a coke was 62 dollars after tip 70.
… moreMohammed Abosharara
It’s really good place i love the food , it’s so delicious
… moreJ P
Neyelli is super cool, Elizabeth is nice and attentive, good food, I don’t know why they charge for chips. I won’t be back since they charge for chips, when spending 140.00 they want to charge me for chips? Naaaah. There’s many other places that won’t charge for chips and that has louder music. Bye…
… moreLuis Villela
Very good….quality food…the server was amazing, beautiful girl blanca . The taste was amazing from start to end…not to sour…quantity of salt perfect..fast service. Clean restaurant.
Venganse compas…venia de coachella y fue buena opcion, muy rico.
… moreVenganse compas…venia de coachella y fue buena opcion, muy rico.
Natalie Ruvalcaba
So glad this place was able to sit our party of 14 by bringing together three tables instead of having to sit in separate booths. The Mariscos were fresh and well prepared, service & hospitality was great And we highly recommend ordering the Tecates with chamoy. The live band that played on Sunday had little room but it looks like the place is under renovation so we’re excited to see what changes will be made to accommodate more people & possibly a dance floor, as we will definitely come here again.
… moreZayden Gubler
I wanted to come try something new and this sounded good. After I had parked my car in their parking lot 2 workers came and yelled at me saying I couldn’t park there. They didn’t speak the best English, which is fine, but I tried to tell them that I was coming into their restaurant but they told me no and it was closed. I was disappointed but understanding of their hours so I got back into my car. But as I was pulling out of the lot I noticed they had a sign that said open. So clearly they just didn’t want my business but the parking lot was empty and the restaurant looked a little run down so I guess they don’t have business worth my time anyway.
… more