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Experience the authentic flavors of Sinaloa right here in Riverside! Mariscos Chinola and Mexican Food Restaurant offers a vibrant fusion of fresh seafood and traditional Mexican cuisine, all with a unique Pacific Coast flair. Relax and unwind in our family-friendly atmosphere, complete with a spacious outdoor patio perfect for gatherings. Enjoy the inviting ambiance, attentive service, and savor dishes prepared with the freshest ingredients. Discover the taste of authentic Sinaloa at Mariscos Chinola!
Hours
| Friday | 10:30 AM–8 PM |
| Saturday | 10:30 AM–8 PM |
| Sunday | 10:30 AM–8 PM |
| Monday | 10:30 AM–7 PM |
| Tuesday | Closed |
| Wednesday | 10:30 AM–7 PM |
| Thursday | 10:30 AM–7 PM |
Address and Contact Information
Address: 2646 E Alessandro Blvd, Riverside, CA 92508
Phone: (951) 563-5720
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Reviews
Maria
Had the shrimp ceviche. They. Make it when you order your food, which is awesome for me because I was able to request no onions., which made it even more enjoyable for me.
… moreJennifer Oh
It’s a mom and pop, hole in the wall behind the gas station, but with delicious, freshly made food. We were seated immediately, but while waiting for our food, the placed filled up. I ordered the pescado a la diabla and it was fresh and tasty! Next time, I will get their ceviche, which looks like what they are known for.
… moreRafael Espinoza
Mariscos Chinola is the spot! The service was excellent from the moment we walked in — super friendly and attentive staff. The food was fresh, flavorful, and absolutely delicious. You can really taste the quality in every bite. On top of that, the vibes in the restaurant were amazing — great music, fun atmosphere, and just an all-around good energy. Definitely coming back and highly recommend to anyone looking for great seafood and a great time!
… moremichael Zavala
I love the red Aguachile tostada. Very consistent, consistently delicious! And I always feel welcomed with great service as always
… moreJulian
Great little place next to our business. Food is delicious, service is great , pricing is fair. If you don’t like mariscos this place isn’t for you.
… moreTom Cahill
Wow. This place is amazing. I’m not sure what others are talking about. Our server, Jenny, was incredibly friendly and the service was fantastic. The food is amazing. So fresh and delicious.
… moreMark Wilson
This place takes a lil while to prepare the food but I must say it is well worth it food was amazing good people it taste like some thing I’d eat in Cabo
… moreLisa Lee
Northern Style Mexican Mariscos. It’s located within the Shell gas station complex. Though the service is slightly slow, be patient because the seafood is fresh and phenomenal. We ordered the gobernador and the smoked marlin tacos, which are the house specialty. It came with a creamy chipotle sauce. The marlin tacos or probably my favorite because of the complexity of the cheese and the smoked chopped up marlin. The gobernador is a shrimp taco with melted cheese, if you order the gobernador VIP, they add more shrimp on top.
The piece de resistance was the “King Kong,” which was a towering ceviche palace of yumminess. It had fresh octopus, advocado, shrimp, scallops, conch, you name it it was there, the only thing that I would quibble with is that they use imitation crab. The King Kong presentation was and in itself a show, the server lifted a towering tube and the tower of ceviche stayed upright until we were ready to dig in. The sauce was tangy, spicy, smoky. Perfect.
To top it off, we order the camaron y pescado, which is the shrimp and fish soup. It contained fresh tilapia, shrimp, carrots, onions, and served with lime, chopped onions, and coarse corn tortillas on the side.
We left the meal extremely satisfied. Though the service was slightly slow, it was extremely attentive and accommodating. The family, which included the mom, the dad, and the daughter made sure everybody felt welcomed.
Cash Only.
If you can’t tell, I’ll definitely be coming back when I’m back into this part of town. I want to try the tuna soup and the Levanta Muertos.
… moreThe piece de resistance was the “King Kong,” which was a towering ceviche palace of yumminess. It had fresh octopus, advocado, shrimp, scallops, conch, you name it it was there, the only thing that I would quibble with is that they use imitation crab. The King Kong presentation was and in itself a show, the server lifted a towering tube and the tower of ceviche stayed upright until we were ready to dig in. The sauce was tangy, spicy, smoky. Perfect.
To top it off, we order the camaron y pescado, which is the shrimp and fish soup. It contained fresh tilapia, shrimp, carrots, onions, and served with lime, chopped onions, and coarse corn tortillas on the side.
We left the meal extremely satisfied. Though the service was slightly slow, it was extremely attentive and accommodating. The family, which included the mom, the dad, and the daughter made sure everybody felt welcomed.
Cash Only.
If you can’t tell, I’ll definitely be coming back when I’m back into this part of town. I want to try the tuna soup and the Levanta Muertos.
Octavio Suarez
Great food delicious!! but bad customer service. The girl waiting on my family was very cold and even rolled her eyes on my wife she not one’s asked if we needed anything else. I had to get up and ask for another beer. Will be going back the food was that good but hope owners get rid of the waitress and get new ones
… moreMiguel Moncayo
Best Mariscos…. The Mix Tostada is my favorite and spne of the best michiladas. FYI, they sell their delicious michilada mix as well.
… more