Mexican standards like burritos, enchiladas & guac on offer in a basic strip-mall space.
Hours
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 394-A Central Ave, White Plains, NY 10606
Phone: (914) 220-9032
Website: http://www.mariachilocorestaurantwhiteplains.com/
Menu Photos
Photo Gallery
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Reviews
We almost didn’t come here cause of some low star reviews that I would not take seriously AT ALL. The food is flavorful, delicious and worth the price. Sure prices are going up…everywhere…but from what I could tell they are putting that money to good use and serving a large dish with sazon and and quality meat.
We went for Mexican Independence Day. There were a handful of busy tables. Their drinks were fantastic! We got a frozen mango margarita, a frozen coconut margarita and an Ay Mezcalita. The frozen drinks come in a very large margarita glass. Highly recommend it if you want a decent size drink. I had a Taco Placero de Chile Relleno que está de morirse. La verdad si cuesta un poquito más que un taco normal pero vale la pena y se puede compartir como aperitivo para dos o uno para una cena simple y llenadora.
From there my wife got a skirt steak entree option and this is the best skirt steak I have ever gotten at any restaurant, whether it be Mexican or American fare. The skirt steak is thick and large, and it had amazing flavor like everything else. They have about 4-6 skirt steak entree variations, and if they use the same quality meat for all those varietions then you will not be disappointed. I can only imagine how good the ribeye is.
I got a few Independencia dinner specials. The Chile en Nogada was amazing! A traditional Mexican dish in late August and September that brings out Mexican tradition. I called a handful of upscale Mexican restaurants near the White Plains area and no one was serving or knew what this dish was. The fact that Mariachi Loco was serving it for this festive holiday shows that they care about tradition and want to serve cultural dishes to their clients. We also ordered Pambazos and they were superb. I also recommend checking their Instagram for special events and weekly specials.
FYI they are going to be celebrating their 1 year anniversary in Nov since reopening after the pandemic. They closed for a few years to remodel and the renovations are amazing. This place is a gem. A little hidden but trust me…THIS PLACE IS AMAZING AND WORTH YOUR TIME.
Nota para los dueños – muchas gracias por su servicio e increible comida! Continúen compartiendo en Instagram y super contento que regresaron después de unos años. Sigan poniendo especiales si es posible y aquí seguiremos probando todo lo que nuestro país y su estado ofrece. Mucha suerte y bendiciones!
P.S. the image is of the Chile en Nogada. I wish I had taken more pictures. When I go back I will and hopefully I can post another unforgettable review.
Follow up: this restaurant did right by me to make up for this issue. Accidents happen and they are a solid restaurant. I will use them again