Marcella’s

  4.5 – 2,431 reviews   • Southern Italian restaurant

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Good friends, good food, love of family, and a place where it all comes together. That’s Marcella’s, a bustling Italian restaurant where you can forget your worries, live in the moment, and appreciate the quality of everything life has to offer. The food is real Italian – simple and uncomplicated. The atmosphere is welcoming and the hospitality genuine. And here, you’ll find great wines and handcrafted cocktails that will perfectly complement both your love of food and your love of life! Come on in and enjoy our italian food today!

Lively, group-friendly kitchen serving pizza, pasta & other Italian standards in relaxed surrounds.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Marcella's 43215

Hours

Friday4–10 PM
Saturday4–10 PM
Sunday4–10 PM
Monday4–10 PM
Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM

Address and Contact Information

Address: 615 N High St, Columbus, OH 43215

Phone: (614) 223-2100

Website: https://marcellasrestaurant.com/locations-menus/marcellas-short-north/

Menu Photos

Order and Reservations

Reservations: marcellasrestaurant.comopentable.com

marcellasrestaurant.com

Photo Gallery

Related Web Results

Marcella’s Short North | Hours & Location | Columbus, Ohio

Our Menus · Dinner · Dolce (Dessert) · Kids · Cocktail, Wine & Beer List · Happy Hour · Whisper List …

Marcellas | Welcome to Marcella’s Ristorante | Columbus, Ohio

Marcella’s Restaurant is a bustling burst of Italian flavor in Columbus, Ohio- perfect for sharing a meal, or for a late night snack.

Locations & Menus | Short North & Polaris in Columbus, Ohio

Join us at Marcella’s in one of our two locations in the Greater Columbus, Ohio Area – the Short North Arts District and Polaris.

Reviews

Aliyah
SO. so. so. delicious.

Before I start HUGE shoutout to our waiter, Asher, who was attentive, quick, accommodating to our whole party, and even took our photo for us. Service like that truly elevates the experience.

We ordered a variety of appetizers, and they absolutely set the tone for the night. The roasted garlic cheese bread was a standout- warm, rich, cheesy, and perfectly indulgent. The melted pecorino with apples and honey? Genuinely exquisite. The sweetness of the honey with the sharpness of the cheese was such a crowd-pleaser and balanced beautifully.

For my entrée, I ordered the chicken parmesan with marinara and linguine alfredo. I’ll be honest I typically don’t like alfredo. But this one completely changed my mind. It was creamy without being heavy, flavorful without overpowering the dish, and incredibly well balanced.

And the chicken? Perfectly cooked. The crust was crisp and flavorful, the inside tender and juicy. Every component complemented the others so well. Nothing fought for attention, it just worked.

I also tried a bite of the lemon tart for dessert, and it did not disappoint. The lemon had what my coworkers described as a “gentle punch” — bright and fresh without being overwhelming and the blueberry paired with it beautifully.

Overall, such a wonderful night. Amazing food, thoughtful balance of flavors, and great service. Absolutely worth the visit.
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Carter Denny
I was very impressed with both the food and service here. I had the roasted garlic cheese bread to start and would definitely recommend it. For my main course I tried the fettuccine and meatball. It was a large meatball in red sauce and the fettuccine had an Alfredo sauce. This was a good combo. The chicken parm was also fresh and cooked well. Overall I was very impressed with this restaurant and can’t wait to return!
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Roberto Borea
The place is nice and the service is good. However the food is not good at all. I got the 3 plates menu but the pasta had a weird taste and the meatball was not well cooked. I guess this is the classical Italian American place that stay in no man land.. making it the worse.
I am Italian btw
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William D. Stinchcomb
I’ve been on 2 separate occasions. Both times, it was great customer service and just overall great experience. The seating is very close when you are sitting at the lower positions and it sometimes makes it harder for your conversations to feel intimate. But otherwise, it works out just well. The food is really good, and it is something universal enough that everyone can find something on the menu that they’ll like. I especially enjoy when my customer service is good. When it’s not, it impacts how I feel about my meal. So the service that we got from Asher was especially appreciated. Really, it was the intensiveness to our party and the accuracy of our meals that he provided that made it worthwhile. I’d recommend THIS location anytime. ♥️ I also recommend that you go with a reservation. Because of this location, it would be hard to do a walk-in.
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Jim Benson
Very busy but traveling alone eating at the bar is actually preferred. The staff is attentive and well trained. Highly recommend the Carbonara (not pictured) very nice and not overpriced wine selection.
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Matt
We had a great time at Marcella’s on a Friday night! The strawberry balsamic martini is an absolute must try! Their fettuccine with meatball is absolutely delicious and tender, they mix Alfredo with marinara which I’ve never had before and it was spectacular. Asher was an excellent waiter too!
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Robbins Built
Some of the best Italian food i have had in along time! Everything was great and so fresh! Staff friendly and place has a good atmosphere! Burrata the freshest and the arincini amazing! Also got the lasagna and fettuccine and big meatball! 5 stars! Cant wait togo again!
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Tara B
I cannot say enough good things about the food and the service. Our server, Sam, went above and beyond to make it a special evening. The Cesar salad was outstanding. The croutons were delicious and we chose to add the white anchovies to the Cesar salad and it was definitely worth it!! Sam suggested adding blackened shrimp to the Carbonara and it was outstanding. The happy hour included half price pizzas and you can split the pizzas half n half. The crispy potato pizza was amazing. Basically the food was delicious and The server really made us feel like we were the only patrons in the restaurant. I can’t wait to go back!!!
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Andre D. Cox
We had such a great night! The drinks and food were both amazing. We started with the arancini—perfectly crispy and cheesy—and the rosemary bread, which was warm and fragrant. The prosciutto pizza was loaded with flavor, and we couldn’t stop talking about it. To top it all off, the peppermint espresso martinis were the perfect sweet-and-strong finish to the meal. Everything just worked together so well, from the food to the cocktails to the overall vibe. Definitely one of those nights where you leave happy, full, and already planning your next visit.
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D.N.M.
The food was good, but not exceptional. The atmosphere was quiet and pleasant, making it a nice place to relax. Service was okay overall. A decent dining experience, but nothing particularly memorable.
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