Casual restaurant serving a menu of classic Chinese dishes, plus gluten-free options & cocktails.
Address and Contact Information
Address: 2394 S Oneida St, Green Bay, WI 54304
Phone: (920) 499-4459
Website: http://mandaringardenoneida.com/
Menu Photos
Order and Reservations
Reservations: mandaringardenoneida.com
Order: Order online
order.mandaringardenoneida.com
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Related Web Results
Mandarin Garden | Online Ordering Menu
Mandarin Garden | Green Bay WI – Facebook
Mandarin Garden Menu & Delivery Green Bay WI 54304
Reviews
When you walk in it feels like you walked back to the late 70’s gimmick places you seen in old shows. The food was barely edible. My wife got the cashew chicken, they brought it out without any cashews in it. When she inquired about it they gave her a handful of raw cashews to toss on it. The dish itself had almost no flavor at all and what little it had was not great.
I order the red curry beef, now I have had curry probably 200 times in my life in a number of different places, and this disgraced the name in all ways. It had the flavor of mop water with an entire bottle of black pepper dumped in. No spice at all, just black pepper. I could barely choke it down. The meat in the curry tasted like it was pretty old and possibly cooked separately and tossed in after the fact. It was not served with rice, just an oversized spoon.
The tea we ordered was cheap tea in a bag, no effort at all. Going out to eat you would imagine someone could brew something from loose leaf, or at least a descent brand.
The rangoons were the generic frozen ones you get at any buffet. Not much else you can say there.
I could not recommend this place in any way shape or form, easily one of the worst tasting meals I have seen in a long time.
I like supporting family businesses but y’all need some help I’m praying for you
After all of the payment and I got home, the chicken was not sauced, and the chicken was soggy. Not to mention the noodles taste like bleach, do not eat here.
Disgusting. Someone should introduce this place to cooking with garlic and ginger and maybe green onions and tell them not to serve their guests food that isn’t fresh for goodness sake!