Mallards Southern Kitchen

  4.7 – 1,319 reviews   • Southern restaurant (US)

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Experience the vibrant flavors of the American South right here in Glendale. Mallards Southern Kitchen serves up a bold and comforting menu, featuring authentic Nashville Hot Chicken, classic Shrimp & Grits, and succulent Lobster Rolls. Our menu also includes a variety of tacos, steaks, and burgers, all crafted from fresh, chef-made ingredients. Join us for a unique dining experience where genuine Southern hospitality meets exceptional cuisine and expertly crafted cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Mallards Southern Kitchen 53217

Address and Contact Information

Address: 5689 N Bayshore Dr, Glendale, WI 53217

Phone: (414) 509-5555

Website: http://mallardsmn.com/

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Order and Reservations

Reservations: opentable.com

mallardsmn.com

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Related Web Results

Mallards Restaurant

Join us for a special Easter Sunday Brunch at Mallards Southern Kitchen on … Glendale (Bayshore Mall) location menu · Inver Grove Heights location menu …

Locations – Mallards Restaurant

Glendale (Bayshore Mall). Address: 5689 N. Bayshore Drive, Glendale, WI 53217 on Google maps. Phone: (414) 509-5555. Location Hours: Monday – Thursday. 11 am …

Mallards – Bayshore Restaurant – Glendale, WI | OpenTable

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Reviews

Scott W
Haven’t been to Bayshore Center for a while. We decided on this restaurant at the last minute since it was close to a music performance we were attending later that evening. Between the location and the menu, we took a chance. Glad we did.

Made a 6 pm reservation and got right in. The place was about one third full. It’s very spacious, with lots of different seating areas and table options. They also have outdoor patio seating, which would be a treat during nice weather. The noise level was comfortable and allowed for easy conversation.

Our server greeted us right away with water and menus. I wasn’t interested in a cocktail, but a hot tea on a cold night was perfect. The menu had a nice selection of starters, salads, sandwiches and entrees. Several things sounded excellent, so I asked our server for recommendations, which she was happy and almost excited to give.

We decided on the Elote Corn Fritters to start. I ordered the Mallard Melt, a new item, and my date chose the Blackened Fish Tacos. The fritters arrived after a short wait and they were absolutely amazing. The flavors were bright and spicy without being hot. The texture inside was both moist and crumbly, a really delicious start.

After another short wait, the patty melt and fish tacos arrived. Both dishes were the right temperature, flavorful and nicely portioned. The garlic toast on the melt was perfectly grilled, and the pimento cheese, bacon jam and Nashville aioli were tasty, though they blended together a bit too much. Instead of chips, I ordered the veggie fries, which were pan grilled beans and carrots. A great alternative to fried sides.

The fish tacos were nicely plated and generous. Lots of interesting flavors from the avocado cream and hot sauce.

It was a very good last minute choice. The menu selection, service and atmosphere were all better than expected. Would definitely come back again, and for sure would get those Elote Corn Fritters.
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Myron Hayes
The jerk and chips appetizer was delicious. The tacos were very good. The flounder special was a miss that day not a hit like my other food but they took care of me. Our server Shawn is very professional from start to finish. He really has excellence in serving people.
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Antonio Bryant
The cornbread alone is a 10 out 10. The chili is good but a little too soupy, it could be thicker. The shrimp and sausage gumbo is good the only issue is the shrimp had no flavor as if it was boiled in water with no seasoning the rice needs salt and pepper also very bland. I’ll give it a 5 out of 10
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DAMARCUS BELL
First time here. The food was top-notch, as was our waitress, Brianna. I had a taste for a warm lobster po’boy. The lobster roll did not disappoint. I ordered a second one after the third bite when I realized this deliciousness was almost over
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AnDrea
Omg so my server nick was so so sooooo nice and attentive! But the food…. Ugh the food was a huge let down for sure, like I swear I never tasted bland pasta or steak I was mad confused like Alfredo???? This can’t be Alfredo so i had to add salt and pepper to my meal just to make it edible the drink also helped as well but yeah I would go back I’ll just never order this dish again…. Also my key lime pie was warm??? And extremely bitter I was confused by that lol
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Rodney Humphrey
The place has a great feel to it. Food was awesome and the staff was very nice. One down side..there was a mess under a table by us that no one cleaned it up. Other than that..we will be back!
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Rosie Towey
My boyfriend and I tried mallards for lunch for the first time and it was phenomenal, our server Jesse was amazing, suggested many things on the menu. His service was great and is one of the biggest reasons we will be back. The food was excellent; elote corn fritters, boudin balls, Nashville hot chicken and waffles & the lobster roll was what we had ordered from his suggestions and nothing was a disappoint. 10/10 food. Will recommend everywhere we go and will be back on a regular basis !!
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Dr. Katherine
Chaz helped make our first experience at Mallard‘s excellent! He gave us great recommendations and wonderful service.
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ASG_ Willie
Our waiter Shawn was amazing! Raspberry Lemon Drop was delicious. My friend and I had a great time! Keep up the great work 🙂
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Lita Mallett
The food and service was amazing. First time coming and SiSi definitely made us feel welcomed. 10/10 would recommend

The Cioppino was fantastic as well 🙂
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