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Hours
| Thursday | 10:30 AM–7:30 PM |
| Friday | 10:30 AM–7:30 PM |
| Saturday | 10 AM–3 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 10:30 AM–2 PM |
Address and Contact Information
Address: 3010 Notasulga Rd, Tallassee, AL 36078
Phone: (334) 991-4686
Website: http://maepopsbarbecue.com/
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MaePops Barbecue LLC
Bbq taco (4). Available later. MaePops Barbecue LLC logo. Home · E … Pop’s Barbecue. 3010 Notasulga Road. Tallassee, AL 36078. +100 miles. Store info. View …
MaePop’s Barbecue | Tallassee AL – Facebook
Don’t miss out on Lunch Nachos today. We are open from 10:30 AM to 7:30 PM, and our lunch menu is available until 2 PM. Call your orders in at 334-991-4686.
Home | MaePops Barbecue LLC
Location & Hours. Mae Pop’s Barbecue 3010 Notasulga Road Tallassee, Alabama 36078 (334) 991-4686. Monday. Closed. Tuesday. Closed. Wednesday. 10:30 am. -. 2:00 …
Reviews
Alicia Folds
Fantastic Brisket sandwiches and sides. Get there early, as they sell out quickly!
I stopped in and grabbed the Cheesy Heifer Brisket sandwich on recommendation, with cheese sauce, grilled onions and sweet Sue’s sauce. It was absolutely A-ma-zing! I was a little hesitant at first about the cheese sauce, but it’s nothing like you would expect. The best sandwich that has ever graced my lips! No doubt!
They serve all the BBQ sides, Ribs, Stew, BBQ MAC, Turkey and sausage.
They also have lunch specials.
Of you are heading down Hwy 14 toward Tallassee, check them out. Open from 10:30 until sold out. And they do!
… moreI stopped in and grabbed the Cheesy Heifer Brisket sandwich on recommendation, with cheese sauce, grilled onions and sweet Sue’s sauce. It was absolutely A-ma-zing! I was a little hesitant at first about the cheese sauce, but it’s nothing like you would expect. The best sandwich that has ever graced my lips! No doubt!
They serve all the BBQ sides, Ribs, Stew, BBQ MAC, Turkey and sausage.
They also have lunch specials.
Of you are heading down Hwy 14 toward Tallassee, check them out. Open from 10:30 until sold out. And they do!
Scott Browder
I’ve been looking forward to trying out this barbecue spot for a while. The pork was tender and juicy on the jumbo sandwich. It was quite a sandwich by the way, stacked tall with pulled pork, pickled onions as we call, chow, chow, and slaw on a potato bun. Sauce was on point.
The only thing I would ever recommend is a grilled bun.
I had the baked beans for a side, they were very unique almost like chili with no meat. Smoked flavored throughout.
Service was great!
… moreThe only thing I would ever recommend is a grilled bun.
I had the baked beans for a side, they were very unique almost like chili with no meat. Smoked flavored throughout.
Service was great!
Velita Moore
I recently moved back to the area after being in Texas for quite some time and I must say their brisket and baked beans are amongst the best I’ve tasted. Excellent customer service as well. The young lady that took my order was extremely friendly and professional. I’ll be back!
… moreKevin Adair
I’ve been waiting to try Mae Pop’s for a while now, so when the opportunity arose, I was excited to try this BBQ everyone raves over.
I ordered ½ pound of smoked chicken and ½ pound of smoked pork. first…the chicken. immediately I liked the presentation. BBQ in butcher paper is how it should be served every time, everywhere. it’s just something about peeling away some paper for BBQ.
the chicken…..I immediately tasted the wood smoke, which was minimal at best…but couldn’t overpower as the chicken breast was very bland. not necessarily juicy, but watery like a frozen turkey when cooked too fast. as mentioned, presentation and smoke flavor helped this po little yard bird. next day? leftovers were so tough we couldn’t eat it. my wife, thinking I was exaggerating, tried a piece and after a college try to finish chewing, she knew I spoke the truth as the trash can lid opened to receive another gnawed, flavorless wad of cold chicken.
the pork was significantly better. tender, smokey, chopped well and without huge chunks of bark to chip a tooth. my singular complaint (and had to really dig for this one) was the pork had a little too much salt. now that my man card is revoked…haha. next day, it was even more salty, but not too salty for my dad. at least he has lunch today.
the sauce stole the show. their take on Alabama white sauce was really good, minimal mayo finish with a strong apple cider front. peppery with slight heat. very tasty and low carb, too.
overall…. 2.5/5 stars.
… moreI ordered ½ pound of smoked chicken and ½ pound of smoked pork. first…the chicken. immediately I liked the presentation. BBQ in butcher paper is how it should be served every time, everywhere. it’s just something about peeling away some paper for BBQ.
the chicken…..I immediately tasted the wood smoke, which was minimal at best…but couldn’t overpower as the chicken breast was very bland. not necessarily juicy, but watery like a frozen turkey when cooked too fast. as mentioned, presentation and smoke flavor helped this po little yard bird. next day? leftovers were so tough we couldn’t eat it. my wife, thinking I was exaggerating, tried a piece and after a college try to finish chewing, she knew I spoke the truth as the trash can lid opened to receive another gnawed, flavorless wad of cold chicken.
the pork was significantly better. tender, smokey, chopped well and without huge chunks of bark to chip a tooth. my singular complaint (and had to really dig for this one) was the pork had a little too much salt. now that my man card is revoked…haha. next day, it was even more salty, but not too salty for my dad. at least he has lunch today.
the sauce stole the show. their take on Alabama white sauce was really good, minimal mayo finish with a strong apple cider front. peppery with slight heat. very tasty and low carb, too.
overall…. 2.5/5 stars.
C Free
Best Barbecue I’ve ever had and very reasonably priced. The reason I gave the atmosphere a 3 is because it is a walk up, order and they do have some outdoor picnic tables but no dine in. Their sauces are great, their BBQ pork is the best, they have great brisket and their sliced turkey is so very tender! Need to give it a try
… moreDeb C
Hands down the best brisket I have ever had. You WILL need napkins. Also, be sure to ask for all the toppings “all the way”. I had the sweet sues BBQ sauce and my son had the spicy (will make your nose run).
… moreAlex Johnson
Amazing food. Everything I’ve gotten here over the years has been consistently excellent. Their brisket is the best I’ve gotten from any restaurant
… moreLogan Nash
The family and I decided to take a small road trip fo Tallassee after hearing about Mae Pops BBQ. We had an incredible experience. The food was fresh and they offered to let us try their different meats, each of them were spectacular. my wife got the BBQ loaded Mac and cheese and I got the brisket sandwich. The owner was also kind enough to let me see his smokers and glean some advice for my own at home smoking. This BBQ is worth the drive and the service cannot be beat!
… moreKaitlin Peterson
The food was delicious, the prices were affordable for our large family, everything came out quick, the atmosphere was warm and inviting ! Perfect pit stop for some good ol’ food ! Thank you , Maepops- it sure hit the spot!
… moreEric Larson
Wow.. without a doubt one of the best BBQ we have eaten. VERY friendly family business the owner talked to us for quiet a while. We drove a few hours to try it out. It was worth the drive!
100% it’s worth stopping for some incredible BBQ and to support a very nice family buisnss.
Ribs where incredible, home made brisket sausage, the turkey was moist and flavorful, and the brisket was juicy!
… more100% it’s worth stopping for some incredible BBQ and to support a very nice family buisnss.
Ribs where incredible, home made brisket sausage, the turkey was moist and flavorful, and the brisket was juicy!