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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Elevated Latin tapas, platters & cocktails served in a modern, comfortably upscale dining room.
Hours
Friday | 11:30 AM–1:30 AM |
Saturday | 11 AM–1:30 AM |
Sunday | 11 AM–9:30 PM |
Monday (Labor Day) | 11:30 AM–9:30 PM Hours might differ |
Tuesday | 11:30 AM–9:30 PM |
Wednesday | 11:30 AM–9:30 PM |
Thursday | 11:30 AM–9:30 PM |
Address and Contact Information
Address: 2042 Broadway, Redwood City, CA 94063
Phone: (650) 241-3111
Menu
Order and Reservations
Reservations: opentable.com
Photo Gallery
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LV Mar – Redwood City
Conceived and operated by Chef Manuel Martinez, LV Mar is a neighborhood tapas & cocktail restaurant that adheres to the belief that the richness of life …
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COCKTAILS, BEER & WINE · TAPAS · TAPAS FRIAS · TAPAS CALIENTES · TACOS (2 per order | $6 for 3rd additional) · PLATOS PARA COMPARTIR / TO SHARE (3pm-Close).
LV Mar Restaurant – Redwood City, CA | OpenTable
LV Mar is a neighborhood tapas & cocktail eatery with the belief that the richness of life should be savored at every moment.
Last Updates
Chef Joel handing off the cure to your sweet tooth.
Pastel de Pistachio – pistachio caramel cake, mezcal cream,…
Aug 9, 2023
A Summer classic is back. ATUN CON SANDIA – seared ahi tuna, watermleon,…
Jul 20, 2023
Just a little Wine Wednesday inspiration. Everything is better with cheese.
Jun 27, 2023
Brunchin’ Latin style like there’s no Mañana! ✨
Jun 1, 2023
Seasonal Latin bites & cocktails.
May 24, 2023
Bottomless mimosas and Latin tapas for Mom! Join us for Mother’s Day brunch or dinner.
May 8, 2023
Join us for a delicious evening filled with Latin-inspired delights!
Shared tapas and…
Apr 13, 2023
We’re here to share seasonal eats, creative drinks, and friendly laughter.
Join us in…
Mar 31, 2023
If you can brave the rain, you will be deliciously awarded. But we also deliver.
Mar 16, 2023
Fresh and sweet with a bit of heat.
Atun Con Ajonjoli – fresh ahi tuna w/ sesame…
Mar 9, 2023
Reviews
Yuming Qin
Had brunch here and the French toast was the best French toast I’ve ever had! The other brunch dishes were good but kind of smaller than expected. Sometimes service was a little bit busy with other tables but I can’t blame them during these difficult times with the labor market.
… moreWee Khim Lee
Was here for a catch up with a friend on a weekday afternoon. we were early and there was not much of a crowd. Ordered the mixed chips, primavera salad, tacos and empanadas – all really good and high quality. Service was quick and nice open air ambience. There are at least a few more dishes we would have loved to try. Will return.
… moreLisa HD
Went to this fun place to celebrate life. Had a fantastic time, the drinks, the food, the ambience, everything was perfect. Loved the empanadas, the scallops and the fish tacos. Everything was beautifully presented and was yummy.
… moreDavid Nguyen
Came here on a TGIF with co-workers and got an outdoor table.
… moreLore Dp
Like others have mentioned, this is a great option for happy hour. Staff is friendly, service was quick and the food had great taste and presentation. This time I ordered 5 tacos from their selection and I would say birria was my favorite followed by carnitas, but they are all pretty good. Also, they have great music selection. Even when I’m just passing by, I always get in a happy mood just from hearing their Latin music selection. I would love to come back for brunch or dinner next time.
… moreSanjeev Das
Good food and ambience.
… moreKimberly Zhu
Lots of varieties of different tapas and nice outdoor ambience. Drinks were very good as well
… moreEduard Kelvet
Very cozy place, perfect and extra quick service and tasty food, especially GUACAMOLÉ CON PEPITAS and tacos HUITLACOCHE and PESCADO FRITO. Cocktail Margarita is really spicy! 🙂
… moreAbinaya Manimaran
Excellent food! The best tacos I have had. The tortillas were brown ones with perfect mix of spice. They have a very good vegetarian menu! The potato dumplings was beyond our expectations! Loved the place.
… moreMelissa Ng
Amazing time and delicious food! We arrived shortly after opening around 11:40 am on Saturday and were seated immediately. You can reserve on OpenTable if preferred.
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