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Casual, eclectic bar/cafe serving Southern food incorporating influences from New Orleans & Italy.
Address and Contact Information
Address: 108 Sears Ave, Louisville, KY 40207
Phone: (502) 893-7776
Website: http://www.louloufoodanddrink.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Frank Bisesi
Went on 1/16/26 @ 445pm
Greeted by host immediately and sat down. Service was quick and attentive and the atmosphere was nice.
Ordered the muffuletta sandwich and the black bean/sausage soup from a friends recommendation and it looked good when it arrived. Soup was delicious. As for the sandwich the Focaccia was good but the provolone cheese was so thick and the salami meat was way overcooked while the olive salad bland. Was a shame because I think this could be an amazing sandwich with some tweaks! Maybe a different olive and some lemon-based vinaigrette just my opinion! (My friend ordered the Hot Brown and enjoyed it!)
Would return to try another dish!
… moreGreeted by host immediately and sat down. Service was quick and attentive and the atmosphere was nice.
Ordered the muffuletta sandwich and the black bean/sausage soup from a friends recommendation and it looked good when it arrived. Soup was delicious. As for the sandwich the Focaccia was good but the provolone cheese was so thick and the salami meat was way overcooked while the olive salad bland. Was a shame because I think this could be an amazing sandwich with some tweaks! Maybe a different olive and some lemon-based vinaigrette just my opinion! (My friend ordered the Hot Brown and enjoyed it!)
Would return to try another dish!
Arron Windsor
Ordered take-out/pick-up. There were a few at the bar. It was close to closing time
Quiet atmosphere inside. Friendly staff. Food was ready on time. Ordered a deep dish pizza. Sauce is a bit tangier than I like but it was still a good pizza. Fresh, hot, made exactly as ordered. Crust was crispy.
… moreQuiet atmosphere inside. Friendly staff. Food was ready on time. Ordered a deep dish pizza. Sauce is a bit tangier than I like but it was still a good pizza. Fresh, hot, made exactly as ordered. Crust was crispy.
Joselyn D
This place is a classic case of Kentuckians supporting the most bland safe food you can think of.
The only thing Cajun/Louisiana about this place is the decor and naming of the dish. This place is for people who have never tried Cajun food.
We ordered the Chicago deep dish with meatballs, mushrooms and feta. We go expecting to wait 30 minutes for this too cook. Waiter even says it takes a long time. So we order an app and the Cajun sampler(gumbo, jambalaya and etoufee). The pizza came out in less than 15 minutes. We weren’t even at the restaurant 30min and mind you it took about 10min for the waiter to even come over and great us and take our order. This deep dish isn’t deep, has almost no toppings. You can eat it with your hands the crust is hard and has weird burned taste to it. Cannot recommend this dish at all. Save your $30+ and buy dominos.
The sampler of gumbo, jambalaya and etoufee is just a disgrace. It’s 3 weird soups that come out with a big side of brown rice. They taste alright. Chef clearly is scared of salt and spicy and doesn’t know how to make a roux. Have they ever gone to Louisiana? Let’s go next Mardi Gras. Lol my family will show you all around the amazing spots.
Aside from that the service was mehh. We waited a long time just to see a waiter. He had a very large group. We really needed a different waiter that wasn’t so overloaded.
If you are looking for a place that sacrifices authenticity of the culture they’re supposedly inspired by and love unsalted slop then this place is for you.
… moreThe only thing Cajun/Louisiana about this place is the decor and naming of the dish. This place is for people who have never tried Cajun food.
We ordered the Chicago deep dish with meatballs, mushrooms and feta. We go expecting to wait 30 minutes for this too cook. Waiter even says it takes a long time. So we order an app and the Cajun sampler(gumbo, jambalaya and etoufee). The pizza came out in less than 15 minutes. We weren’t even at the restaurant 30min and mind you it took about 10min for the waiter to even come over and great us and take our order. This deep dish isn’t deep, has almost no toppings. You can eat it with your hands the crust is hard and has weird burned taste to it. Cannot recommend this dish at all. Save your $30+ and buy dominos.
The sampler of gumbo, jambalaya and etoufee is just a disgrace. It’s 3 weird soups that come out with a big side of brown rice. They taste alright. Chef clearly is scared of salt and spicy and doesn’t know how to make a roux. Have they ever gone to Louisiana? Let’s go next Mardi Gras. Lol my family will show you all around the amazing spots.
Aside from that the service was mehh. We waited a long time just to see a waiter. He had a very large group. We really needed a different waiter that wasn’t so overloaded.
If you are looking for a place that sacrifices authenticity of the culture they’re supposedly inspired by and love unsalted slop then this place is for you.
Brian Hartman
The food here was pretty good, the service was great, but the atmosphere was only ok. We had the Spinach and Tomato Lavash appetizer and the Hot Brown pizza. The Lavash was ok and the pizza was very good. The decor was an eclectic attempt at Mardi Gras.
… moreAWildBirdLover
We came in from out of town and decided to have dinner and wanted to try the Hot Brown so we found this restaurant. It did not disappoint. But we also had the Crab Cakes (excellent), Gumbo (excellent) , Jambalaya (excellent), cheese pizza (My son said it is one of the best he’s ever had), banana pudding (excellent), She Crab Soup (very good) and the shrimp and grits (phenomenal). Literally everything this restaurant makes is top tier. I haven’t had food this good in a long time. Thanks for the great experience!!
… moreSusan Baker
We went for lunch on Valentine’s Day. We had a short wait but it was well worth it. I had the black bean and sausage soup, hot and spicy, perfect! Served with warm crusty bread.
My husband had his favorite- shrimp and grits! We were recently in Florida and the shrimp and grits there were greasy and not as creamy. Lou Lou’s shrimp and grits are the best, absolutely delicious.
… moreMy husband had his favorite- shrimp and grits! We were recently in Florida and the shrimp and grits there were greasy and not as creamy. Lou Lou’s shrimp and grits are the best, absolutely delicious.
cor955
One of the best places around to get pretty tasty cajun and italian food. Definitely recommend their desserts. I don’t think I’ve ever ate a better banana pudding, and the crem brulee is rich and smokey. 100% recommend
… morejoe fallon
Showed up on a busy V’tines day w/no reservation. We were accommodated graciously. Great team working very mindfully to provide a wonderful dining experience. As good as it gets.
… moreBrian A
Hot Brown was AMAZING, along with the service. I would highly recommend this place for food. The atmosphere was very casual and prices were reasonable.
… moreBen Kelley
Excellent food and rapid service! The food (jambalaya and crawfish linguine) came out very quickly and tasted delicious. We had the banana pudding (not pictured as we ate it too quickly) and toasted marshmallow brownie for dessert. Both were incredible. Highly recommended.
… more