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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Buzzy spot with a large terrace lit by fairy lights at night, for classic Mexican food & cocktails.
Address and Contact Information
Address: Leona Vicario esquina, 20 de Noviembre S/N, Centro, 23469 Cabo San Lucas, B.C.S., Mexico
Phone: +52 624 130 7709
Website: https://lostresgallos.shop/
Menu Photos
Order and Reservations
Reservations: opentable.com.mx
Photo Gallery
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Reviews
Tripti Bansal Burman
Stopped here for dinner one night and had a great time! The server was extremely nice, knowledgeable, and polite. The drinks were good and while the vegetarian menu was limited, it was fresh. The atmosphere was great. They also had a band that came to the table and played a couple of songs on our request. It was pricey for what we ate but overall a great time. Recommend for a special night and good vibes.
… moreBrenda Sattler
This restaurant was recommended to us by a local. We were surprised and pleased to learn that it was a Michelin Star restaurant! Everything was great…the food, the decor, the atmosphere, the staff! We particularly enjoyed the mariachi band, the outdoor seating with colorful flags & lights, and the open kitchen. We both had chicken mole, and it was delicious.
… moreHannah Koopman
This was hands down the best food we had in Cabo. The atmosphere is super cute inside, and the service was the best we experienced anywhere so attentive and thoughtful. Our waiter was Isaac and he was fantastic! The chips and salsa were delicious, and we loved the little details, like refilling the salsas and chips without us even having to ask, and always making sure our water was full. Service was fast, they checked in at just the right moments, and everything felt effortless. The food itself was absolutely delicious. We’re both vegetarian and had plenty of options! We celebrated our New Year’s Eve dinner here, and it couldn’t have been a better experience. Highly recommend this place.
… moreLem Moore
My wife’s friend raved about this Michelin rated restaurant!…. It felt more like a cruise line tourist and social media influencer trap. I am a pescatarian so I did not eat any of of the pork or beef options….my wife and I had shrimp fajitas…. Add a price tag of $33 US?!! The restaurant is beautiful. It has an awesome vibe and exemplary service…. But the price tag and the taste of the food definitely fell short of expectations.
… moreGina Prososki
Randomly stumbled upon Los Tres Gallos on OpenTable and boy, my family and I are so happy I did! We absolutely loved our entire experience. The Empanadas were our appetizer and it was probably the least favorite thing of the night, BUT everything else was amazing. The Mole – both enchilada and chicken thigh were THE BEST EVER! Oh man, I licked my bowl clean. The Pork Shank was a little dry, but the flavor was there regardless. The Chile Relleno was very very tasty! The Pineapple Margarita was so fresh and smooth. The Cornbread for dessert is an absolute MUST. Wow! Just incredible. The atmosphere was lovely, the place felt clean, open, airy and beautiful. We now have a new must visit restaurant when we visit Cabo.
… moreSam S
This place is phenomenal; each and everything put in front of us, including the chips and salsa, left us dumbfounded with the ultimate flavors and service to match. The waiters and hostess were very warm and mentioned that the night time brings even better digestion and memories paired with live entrainment. My girlfriend and I were grateful and plan on coming back when the time is right. I enjoyed my molé greatly.
… moreDenise White
This is one of our new favorite restaurants. The food was absolutely amazing and so fresh and authentic. Great service. We will be back.
… moreRustin Rulenz
We went there after walking by. The asked if we had a reservation, we did not. They were not busy. It was required for me to give my first and last name to sit down. Just seemed odd. We looked at the menu, the offered us drink service. They asked us if we wanted glass of water while we looked at the menu. We said sure. After looking at the menu, it was missing what we were after that evening, carne asada tacos.. So, we decided to leave. We were charged almost $11 usd for two glasses of water. And a sanitation fee and tax.
It was honestly just a hustle. We chose not to eat there after looking at the menu and got ripped off.
***UPDATE:*** The reply below was as expected. A bland generic message that looks like it was automated with Ai.
… moreIt was honestly just a hustle. We chose not to eat there after looking at the menu and got ripped off.
***UPDATE:*** The reply below was as expected. A bland generic message that looks like it was automated with Ai.
Sattwik Ghosal
I visited this restaurant with high hopes, but overall, I left disappointed. The biggest issue was the food quality: the mole sauce (which was the base of my enchiladas) was simply awful — overly strong, unbalanced, and nothing like a good mole should be. It honestly ruined the dish.
On top of that, I was surprised to find an 11 MXN “sanitation fee” added to the bill. I have never seen that before and it felt unnecessary and odd. They also asked for our first and last names along with our hotel name, which felt intrusive and made the experience uncomfortable.
However, not everything was bad. The staff — especially our waiter — was extremely polite, professional, and honestly the best part of the visit. They even handed us a card (which I accidentally left behind), and their kindness really stood out. The tamarind margarita was also excellent and one of the few highlights of the meal.
I appreciate the service, but food quality and the unusual policies left bad taste in the mouth.
… moreOn top of that, I was surprised to find an 11 MXN “sanitation fee” added to the bill. I have never seen that before and it felt unnecessary and odd. They also asked for our first and last names along with our hotel name, which felt intrusive and made the experience uncomfortable.
However, not everything was bad. The staff — especially our waiter — was extremely polite, professional, and honestly the best part of the visit. They even handed us a card (which I accidentally left behind), and their kindness really stood out. The tamarind margarita was also excellent and one of the few highlights of the meal.
I appreciate the service, but food quality and the unusual policies left bad taste in the mouth.
David Villanueva
Had to try, it was Michelin recognized. Have the posole and the mole. It was okay. The pear salad was fantastic, highly recommend it. Great atmosphere, great service, and salad, but the food was okay. Prices were fair
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