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Small cantina serving Mexican fare for breakfast, lunch & dinner in lively, colorful surrounds.
Address and Contact Information
Address: 17722 Pines Blvd, Pembroke Pines, FL 33029
Phone: (954) 447-6262
Website: https://www.lostacos.com/
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Order and Reservations
Order: Order online
lostacospinesblvd.takeout7.com
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Related Web Results
Location — Los Tacos
Los Tacos Pines Blvd is now offering online ordering for take out or delivery! … 17722 Pines Blvd, Silver Lake Campus, Pembroke Pines, FL 33020.
Los Tacos
Order now – pines blvd. lostacoshome.jpg. image3.png. Hora feliz 2×1. En todas las margaritas regulares. Lunes – viernes / 3 – 6 pm. image4.jpeg. Monday Taco …
Los Tacos by Chef Omar
Los Tacos by Chef Omar is a locally owned and operated restaurant located in Pembroke Pines, FL. We specialize in exceptional Mexican dishes.
Reviews
Maria Alejandra Nova Patino
GUAU!! This place is delicious everything we tried was delicious. The guacamole for chips was amazing!! We tore that up, the churrasco chicken enchiladas delicious tacos locos, Chicken tinga and tortilla soup. Everything everything delicious. The salsa Verde which is my favorite was also amaziiiiiiing. My least favorite thing was the margarita but everything else outstanding!! Will definitely be coming back!
… moreJ Fredrick
My husband and I have been coming here since before the split in the original company that led to this location, back when a small Ignacio nacho was free during happy hour. We come a few times a year for our date nights while we are in the area. We often bring our extended family for meals. It’s a tradition that has ended, unfortunately.
The service was horrible. I saw two tables sitting against the wall not get any service. One guy got up to retrieve a margarita from the bar asking “is that my margarita?” and was told no. He never got his margarita! We were smart enough to order multiple at a time and I almost gave him one of mine but my husband said that would be weird. We had to get up to order our drinks (2 at a time) which led to comments by the staff, “borracha” (I lived in El Paso and Jaurez for most of my young life and speak fluent spanish) the same staff that has been serving us for years. (PS, no one was drunk. We just couldn’t get service and were sitting up against the bar.) When the check came we saw that our table of two had an auto gratuity added. We are VERY generous tippers. Especially here because this has been “our spot” for what feels like forever. Now we understood why we didn’t get any service. One of the patrons who didn’t have anyone come by the entire 1.5hrs we were seated there walked out behind us. I kinda hope he didn’t pay his bill because it was deplorable the way they treated people.
… moreThe service was horrible. I saw two tables sitting against the wall not get any service. One guy got up to retrieve a margarita from the bar asking “is that my margarita?” and was told no. He never got his margarita! We were smart enough to order multiple at a time and I almost gave him one of mine but my husband said that would be weird. We had to get up to order our drinks (2 at a time) which led to comments by the staff, “borracha” (I lived in El Paso and Jaurez for most of my young life and speak fluent spanish) the same staff that has been serving us for years. (PS, no one was drunk. We just couldn’t get service and were sitting up against the bar.) When the check came we saw that our table of two had an auto gratuity added. We are VERY generous tippers. Especially here because this has been “our spot” for what feels like forever. Now we understood why we didn’t get any service. One of the patrons who didn’t have anyone come by the entire 1.5hrs we were seated there walked out behind us. I kinda hope he didn’t pay his bill because it was deplorable the way they treated people.
L C
My wife, son, and I recently dined at “Los Tacos” in Pembroke Pines and here’s our experience:
Upon entering on a Friday night, we were pleasantly surprised by a live mariachi performance. This was an exceptional touch that made our experience memorable. Our son was captivated by the music, and as a musician myself, I truly appreciated their skill and the ambiance they created.
Food-wise, the “Taco Locos” stood out with its mix of Asada and Pastor tacos accompanied by green and red sauces. The taste was impeccable. However, the beverages fell short. We ordered two Horchatas which, unfortunately, tasted watered-down. It lacked the authentic richness we were anticipating.
Our dessert choice was the “fried” ice cream. While it was presented with a coconut layer, it lacked the expected crunch and felt somewhat stale. The saving grace was the caramel drizzle, which gave the dessert some redeeming flavor.
As for service, it was a mixed bag. We were initially greeted warmly, but the service during our meal was lackluster. It felt like our waitress wasn’t particularly invested, which dampened our mood a bit.
The ambiance, though reminiscent of quaint restaurants I’ve visited abroad, did not fully resonate with me on this occasion.
In summary, while there were highlights like the tacos and mariachi, some aspects, particularly the drinks and service, need improvement. I’d rate it 4 out of 5 stars overall.
… moreUpon entering on a Friday night, we were pleasantly surprised by a live mariachi performance. This was an exceptional touch that made our experience memorable. Our son was captivated by the music, and as a musician myself, I truly appreciated their skill and the ambiance they created.
Food-wise, the “Taco Locos” stood out with its mix of Asada and Pastor tacos accompanied by green and red sauces. The taste was impeccable. However, the beverages fell short. We ordered two Horchatas which, unfortunately, tasted watered-down. It lacked the authentic richness we were anticipating.
Our dessert choice was the “fried” ice cream. While it was presented with a coconut layer, it lacked the expected crunch and felt somewhat stale. The saving grace was the caramel drizzle, which gave the dessert some redeeming flavor.
As for service, it was a mixed bag. We were initially greeted warmly, but the service during our meal was lackluster. It felt like our waitress wasn’t particularly invested, which dampened our mood a bit.
The ambiance, though reminiscent of quaint restaurants I’ve visited abroad, did not fully resonate with me on this occasion.
In summary, while there were highlights like the tacos and mariachi, some aspects, particularly the drinks and service, need improvement. I’d rate it 4 out of 5 stars overall.
Caroliz Travels And Adventures, LLC
Small local Mexican restaurant that we enjoy now and then. Stopped by last week with hubby and we really enjoyed the food. Very tasty and so much food we had for lunch the next day. Our favorite is La Tampiqueña and the enchiladas. Quick and personal service.
Fully recommend it.
… moreFully recommend it.
Codie N Drew
Save this spot for the next time you’re looking to get a great lunch deal or celebrate taco Tuesday! This cantina serves delicious, authentic Mexican cuisine in the local Pembroke Pines area. The appetizer mini nachos is not only appealing to the eyes but also very addicting to the taste buds. We really enjoyed the dish called La Tampiqueña. The churrasco steak was grilled perfectly and the suiza enchilada had a nice kick! We also tried their Award Winner Wet Burrito and we totally agree with its title. Their lunch special is such a deal, for $10.99 you can get enchiladas and a drink of your choice! Save room for dessert because they have awesome crunchy churros coated with dulce de leche. Go check them out!
Instagram – @thesofloduo
… moreInstagram – @thesofloduo
Peege
This place is in a small strip mall and doesn’t look like much, but the food more than makes up for it!! Service was also on point!
Many of you may not know this but I grew up in California and Mexican food was a staple for me. When I moved to Florida, great Cuban food was ALL over, but great Mexican food was a rare find. This place was like transporting back to childhood for me and I was STOKED to grab the last table for lunch!
What we had:
Horchata, Jamaica (hibiscus), and Tamarindo Agua Fresca
Mini Ignacios (nachos)
Bicentenario Enchiladas
Tortilla Soup
… moreMany of you may not know this but I grew up in California and Mexican food was a staple for me. When I moved to Florida, great Cuban food was ALL over, but great Mexican food was a rare find. This place was like transporting back to childhood for me and I was STOKED to grab the last table for lunch!
What we had:
Horchata, Jamaica (hibiscus), and Tamarindo Agua Fresca
Mini Ignacios (nachos)
Bicentenario Enchiladas
Tortilla Soup
Lori Holdeman
I love this place. We have only have 2 Italuan markets in our area that I am aware of. They have great selection of produce, fresh meat, a salad and soup bar, frozen food, bakery, and prepared food. And the taff is friendly.
… moreGil Araujo
Listen, there’s “instagramable” taco places..you know the ones…where the wall is guaranteed to have a “La Catrina” and they charge you $35 for mediocre tacos and margaritas….then you have Los Tacos where it’s wonderfully decorated and the food is authentic and people (both employees and patrons) are amazing. I love this place. I had the fish tacos this time around and my god they were so good we’re going back later for dinner!
… moreTaija Reeves
The food is good, but I’ve always wondered why my bill was so high. Turns out gratuity is already included, yet there are still tip suggestions at the bottom of the receipt. I felt a little deceived realizing I’ve been tipping twice all these years.
… moreMark Gonzalez
It was good not the best we will probably not go again. It was nothing to go crazy about. It was authentic maybe it’s the food choices we got. Quesadillas carne asada were good and the chips and salsa was good .
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