Patrick S
Really fresh tasting with great prices, not the fastest but worth the wait for sure. Friendly service as well and the arepas were so good!
… morebrittaney melendez
Food was so good. Quick and efficient. The rice and beans were to die for. Carnita tacos were also delish. Will be back when I’m on this side of town
… moreLizzy
The food tastes good, but the pricing completely ruins the experience. This food truck is extremely overpriced, the portions are small and disappointing, and they charge extra for things that should be included, like salsa ( Mexican Hot Sauce/Chile)!!! . There’s even a fee just for ordering over the phone. On top of that, there is a young woman staff or family member that is super rude and has a clear attitude, which made the experience even worse. By the time you pay, you’ve spent more $$$$ than you would at a sit-down restaurant. Not worth the price this place has gone down hill for being STINGY/ GREEDY.
… moreFreddie C
Visiting from California we had to try their Mexican food. This place has very good food great taste and excellent service. After going to the Everglades we had to stopped here on our way out and we are glad we did. Definitely a great place to stop to grab a bite to eat.
… moreCharlie Ellis
What a special treat Los Potosinos Taqueria proved to be! This outpost before the entrance to Everglades National Park serves homestyle Mexican food and antojitos that are uniquely flavorful. The corn tortillas are homemade and slightly thicker than your traditional Yucatan style taqueria, which I enjoyed very much. They serve tacos with lettuce and tomato, which is a departure from the traditional cilantro and onion condiment blend which is ubiquitous in South Florida. These tacos and gorditas are not spicy, which is a nice base you can complement with the traditional red and green sauces served on the side. Service is excellent – very welcoming, happy, and generous. A must try on your way to Everglades National Park.
… moreMark Satterfield
This is a food truck with a very large maybe 40×50 foot canopy. It is outdoors which is very nice! A little out of town, definitely a getaway if you are in Miami!
# The food is served on styrofoam plates with plastic utensils. I don’t really mind, but to be aware. Remember, this is a food truck.
# The prices are not “cheap”. I had a not large enchilada for 11 dollars. It did not fill me up.
# No tap water, so if you drink water you’ll be buying a plastic container that winds up filling the land fill. I recommend bringing your own water in your own jug. I’m not even sure they will give you water.
… moreYouMakeIt I’LL REVIEW IT
BEWARE OF AUTOMATIC $4 TIP IF YOU PLACE AN ORDER VIA PHONE.
I’ve been coming to this spot for years. Sadly it’s in DIRE NEED for improvement. Food prices increased the food quality decreased.
I ordered a Sope and sadly I almost chipped a tooth trying to eat it. (Lawsuit waiting to happen)
Lastly, Before paying I recommend adding up your own total. One of the waiters went ahead and included her TIP in the total. Which wouldn’t have been a problem if the service was good. I called ahead and was told 30 mins. Upon arrival I had to wait another 40 mins.
I wouldn’t recommend this food truck if you’re looking for decent Mexican Food.
… moreMarloncito Moodie
Great food. If you dibe in you might get some moscas (flies) bothering you a bit, but that’s normal.
… moreJonathan Perdomo
Hands down my favorite Taco spot. I’ve been going here for over 20 years. Before they even had a truck and they cooked in the house. Prices are really good. Worth a visit.
… moreJean Gomez
As someone with high standards for Mexican food, this spot will satisfy that craving for authentic Mexican food.
Best sauce for me, is the green jalapeno salsa, but if you are feeling adventurous then the red one is definitely spicy.
Frijoles charros taste just like any frijoles charros in Mexico, so you won’t be disappointed.
But the best protein you can add to your burrito, Huarache, gordita, etc. Is the Barbacoa.
The Barbacoa it’s pretty tasty and juicy, so it may drip all over the place but it’s a tasty drip ( you’ll be using loads of napkins )
… more