Laura Torres
Went here to try a new place with a friend and have drinks after work. The location was very beautiful and clean. We loved all the drinks we tried. Special thank you to the amazing waitress that assisted us all evening. The place was not too busy mostly take out orders but we definitely enjoyed that. I think the weather may have had something to do with that. Overall we definitely enjoyed the location and will most definitely returning.
… moreAshley R
The quesobirria tacos con consome is to die for! So delish…. I also got the asada taco on a corn tortilla. The tortilla was not good. Would not recommend. The micheladas are sooo good the only critique would be for them not to use the spicy takin or if they are using spicy Clamato, if given the option I would ask for them to use the regular Clamato and tajin.
… moreBelika
The place feels and looks more like a house. It feels like you are walking into someone’s living room. It feels dusty, but it could be because the door was open. We had the three ceviche plates and an agua chile. The agua chile was way too salty, so it is never again. The three ceviche plates had no flavor at all, and it had way too much vegetables. I didn’t like it. Also, we asked to sit in the back, but the atmosphere there was depressing. There was a couple that was drinking beer and putting very depressing songs. The woman had the remote control and was maneuvering the playlist. It’s definitely not a place for us. The waitress had leggings and huge t-shirts on with sleepers, and her hair was very messy, like she just woke up. I paid about $125.00.
… moreHole In the Wall Seeker
Portion sizes were lacking, the pulpo especially and didn’t taste fresh, but the sauce was tasty. Plates are overpriced like your eating at santana row or san fran. I’m not sure if I’d give this place another shot.
… moreKyle Hand
Dropped by for some lunch. Grabbed a quick carnitas burrito. Burrito was excellent. Great ingredients. Served hot and quickly. The interior was the real selling point. Lots of attention went into the decorations. This place looks like it rocks on the weekends. Can’t wait to see Los Juniors on a Friday evening.
… moreJason Velasquez
Weekend seafood is fresh, a little pricey for qty. wasn’t a fan of the actual tostadas they use. The toppings were good.
… moreNayeli Figueroa
Avoid this spot at all costs. I came here with my family and got scammed. The food was bland and mediocre, to say the least. The real highlight was when we got the bill and saw that the prices didn’t match what was on the menu. Every dish had an extra $10-$15 charge, and to make matters worse, the server took a generous tip for herself. Don’t bother spending your time or money here.
… moreMelissa Cuevas
The presentation of the food was really nice but the 3 ceviche was not good at all, the shrimp was too chewy & the pulpo sarandiado tasted like it was reheated, old, & the 3 flight margaritas had no alcohol pure sugar. The waitstaff at no moment came to check on us only when we took our card out to leave.
… moreGuillermo Gonzalez
The only good thing that was okay about this place was how the food was presented. 6 of us all had different meals, from aguachiles, shushi, camarones a la diabla, and no one was impressed. I hate when the shrimp is not cleaned well and still has the small black gut in it. We ordered drinks from the happy hour menu during specified time and the prices were not honored. We asked why and they did not give us a reason, the waitress just charged is and included her self a tip. It is the last time we eat there for sure.
… moreMrPistachios
Great food, drinks, friendly staff, and outdoor seating!
Service: …
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