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At LongHorn Steakhouse, we serve steak as it was meant to be – perfectly seasoned and expertly grilled by our Grill Masters. Choose from legendary favorites like our Bone-In Outlaw Ribeye or our tender, center-cut Flo’s Filet. And if you love steak, wait until you see what our Grill Masters can do with other favorites like our Parmesan Crusted Chicken, hand-cut LongHorn Salmon or our slow-cooked Baby Back Ribs. Looking for a bigger, better lunch? Try one of our Steakhouse Lunch Plates, like our Half-Pound Steakhouse Cheeseburger or our 6 oz. Crispy Buttermilk Chicken Sandwich with your choice of side, soup, or salad. Don’t forget to save room for our Chocolate Stampede! Come in today and experience steak done right.
Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.
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Minot | LongHorn Steakhouse – Steak Restaurant
Visit your Minot LongHorn Steakhouse located off of 16th St SW and 22nd Ave SW. Enjoy expertly grilled steaks and more for lunch or dinner today.
LongHorn Steakhouse – Casual Dining Steak Restaurant
Go to LongHorn Steakhouse for the best steaks done right. Our restaurant serves the highest quality beef, ribs, chops, chicken & more. You Can’t Fake Steak!
LongHorn Steakhouse | Minot ND – Facebook
LongHorn Steakhouse · Hey North Dakota, we are now offering limited seating in our dining rooms in addition to Curbside To Go. Whether you choose to enjoy your …
Reviews
Liz
Longhorn demonstrates a commendable proficiency in seasoning its steaks. It consistently delivers an exceptional quality, flavor, and tenderness, setting a high standard for culinary excellence.
Upon our arrival during a peak Saturday lunch period, we were promptly seated without any delay. While there was a slightly extended wait time after placing our order, the resulting flavor profile unequivocally justified the anticipation.
Despite the bustling atmosphere, which contributed to some acoustic challenges, we were still able to maintain a comfortable conversation.
The signature salmon also merits high praise for its quality.
I would readily return and confidently recommend this establishment to others.
… moreUpon our arrival during a peak Saturday lunch period, we were promptly seated without any delay. While there was a slightly extended wait time after placing our order, the resulting flavor profile unequivocally justified the anticipation.
Despite the bustling atmosphere, which contributed to some acoustic challenges, we were still able to maintain a comfortable conversation.
The signature salmon also merits high praise for its quality.
I would readily return and confidently recommend this establishment to others.
Yaakov Raiine
It’s been ages since I last saw a Longhorns! I was really looking forward to trying their food, but they didn’t have the ginger bites I usually order, which was a bit of a letdown. However, the service was great, the atmosphere was clean and well-maintained, which was a pleasant surprise since the most popular appetizer wasn’t available. Other than that, it was a great experience!
… moreAysia Yeo
Good food, cute cozy location. Loved the xmas decorations! Friendly staff, fast service, and a white wine called Cupcake that was amazing!!!
… moreLinda Wagstaff
Always a great experience here, food is consistently amazing. One of my favorite places to eat in Minot.
… moreMeschelle McKey
Clover is the best server I’ve ever had. Super sweet and on top of it! The food was so good we didn’t need top offs on our drinks because we were too busy shoveling it in! Small bites to savor of course but oh wow. That Mac n cheese.. great. The steak. Yum, just right. The shrimp… super easy to mess up.. did great! Fat plump juicy and not fishy. Flo’s filet… omg… that was amazing! I had peach tea with the sirloin and shrimp and hubby had the filet. And nice Grand Monnier on the rocks to finish it off!
… moreJane Doe
For me the best restaurant in town. I like the food here. I never ordered something here that I didn’t like.
… moreJolly Holly
It was delicious and filling!! Short wait was well worth it. Friendly atmosphere and ambiance. Definitely stop and enjoy!
… moreHeidi Nygard
Everything was excellent. We’ve been going to this specific restaurant for years and while sometimes things happen, they always make it right. The taste of the food has always been consistent and I haven’t had a dry steak or rib since. I highly recommend the lamb when it is available.
… moreJames Harris
So first time trying a Longhorn and I am thoroughly impressed. I went with the Ribeye, Brussels sprouts, and a baked potato. The rib was cooked perfectly, I usually get 1” or thicker but this was less 3/4”. They nailed the cook on the steak, medium rare was perfection. The baked potato was perfectly cooked, soft, creamy and loaded with all the stuff. The Brussel sprouts are to die for. Figuring out that sauce is in my future.
I also want to commend the manager. Tall, big big guy, super nice and everywhere. This guy bused tables, supported the host staff, ran food and bused tables. Longhorn he is a good manager note that!
… moreI also want to commend the manager. Tall, big big guy, super nice and everywhere. This guy bused tables, supported the host staff, ran food and bused tables. Longhorn he is a good manager note that!
BMF Garage
We started off with the smokehouse wings. The seasoning, Buffalo sauce and house made blue cheese is fantastic. The wings were cooked well and tasty.
Ordered the fire grilled corn and man is that sauce amazing! It took me maybe a minute to devour it. Sooo good.
I had the outlaw ribeye and it was cooked perfectly medium rare. I added the Parmesan cheese and mushrooms and that took it over the top. It was a tad too salty for me, but tasty nonetheless.
My wife had the strip with Parmesan and mushrooms and felt the same. Good, but a tad salty.
My little one had the chicken strips and fries and said they were amazing!!!
We also had dessert. THE cheesecake is amazing and the lava cake, it was a mess on my little one
Service was fantastic!
… moreOrdered the fire grilled corn and man is that sauce amazing! It took me maybe a minute to devour it. Sooo good.
I had the outlaw ribeye and it was cooked perfectly medium rare. I added the Parmesan cheese and mushrooms and that took it over the top. It was a tad too salty for me, but tasty nonetheless.
My wife had the strip with Parmesan and mushrooms and felt the same. Good, but a tad salty.
My little one had the chicken strips and fries and said they were amazing!!!
We also had dessert. THE cheesecake is amazing and the lava cake, it was a mess on my little one
Service was fantastic!