
Land and Sea Dept. is pleased to announce Lonesome Rose, a ‘borderlands‘ concept focusing on the rich cultural histories of the regional states of northern Mexico and the southwestern United States. While this border may divide two countries, the histories of these regions have long been intertwined, informing and influencing each other across generations. This is no more evident than in the regions’ drinking and eating habits, where foodstuffs, recipes and techniques have passed continuously across these borders, improving with each and every pass. Lonesome Rose celebrates and explores this exciting history, with accessible, approachable menus that focus on the flavors these regions share, from the bright to the robust.
Creative Mexican & Tex-Mex fare & craft cocktails in a stylized warehouse setting with two bars.
Hours
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 12–9 PM |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–10 PM |
Address and Contact Information
Address: 2101 N California Ave, Chicago, IL 60647
Phone: (773) 770-3414
Website: https://www.lonesomerose.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Lonesome Rose – Chicago
Book Your Lonesome Rose Reservation Now on Resy
Lonesome Rose – Logan Square | Chicago IL – Facebook
Reviews
Their biscuits and gravy and fish tacos would be my other top choices. Well worth checking out!
Knowledgeable and charismatic.
I also really appreciate that he asked if we had food allergies when taking our order.
We arrived late evening seating in the main dining area was closed so we sat at the bar. It was a pleasant atmosphere. We ordered to go.
The food was delicious. Very flavorful. I would describe it as Mexican Fusion.
We ordered a Baja Burrito and a Spicy Chicken Burrito
Baja was pleasantly seasoned and did not taste very fishy.
Chicken was great. It was spicy and had plenty of cheese. Very good!
We started with the chips and salsa, which were a generous portion with two types of salsa – pineapple and tomatillo. Both were delicious and the chips were the perfect amount of crunch!
The ranch hand salad was delicious! Great ratio of dressing and toppings in every bite. My friends had the fried chicken taco which they said was delicious, and the carne asada nachos, which were smothered with too many pickled red onions.
Overall, a fun spot! Fun drinks and fun food to split or have your own.
Starting with Chips & Salsa, especially the Tomatillo Crudo, is SO good! Then I move on to The Burrito w/Chicken. It’s stuffed full of deliciousness & lightly grilled. I always take 1/2 home to have for lunch the next day since the portion is so generous! The staff is quick & friendly, & the atmosphere is very chill. We’ve dined inside, as well as outside during nice weather.
Highly recommend!
Friends ordered the following: the Rodrigo Al Pastor bowl was savory and filling. The vegan Truck Nachos were very filling and can be eaten as a meal if not shared as an appetizer.
Service: As for service in terms of waitresses, our waitresses popped in randomly here and there but not much attempt at interaction. Good recommendations and conversation from one of the bartenders downstairs at least.
Atmosphere: Definitely a restaurant to visit during the day, it’s too dimly lit in the evening to enjoy the warm sunset pinks and oranges of the walls. They have a rooftop patio that I would be curious to visit during warmer weather.