Down-to-earth chain offering American standards like burgers & ribs, plus signature cocktails.
Address and Contact Information
Address: 4511 Hwy 17 S, North Myrtle Beach, SC 29582
Phone: (843) 272-3435
Website: https://logansroadhouse.com/locations/us/sc/North-Myrtle-Beach/4511-Highway-17-South/
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North Myrtle Beach Steakhouse – Logan’s Roadhouse
4511 Highway 17 South North Myrtle Beach, SC, 29582. (843) 272-3435. View Google Reviews · Get Directions Start Your Order Order Delivery Order Catering …
Logan’s Roadhouse: Steakhouse, Soup, Salad
Visit our steakhouse to enjoy our wood-fired grilled steaks, delicious from-scratch dishes & sizzling Southern-inspired flavor using time-honored recipes.
Logans Roadhouse
Logan’s Roadhouse of the Carolinas was founded in 1997 by Charles F. (Chuck) McWhorter and family. Logan’s focuses on a limited menu in order to provide higher …
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Reviews
Keith Macon
I could start and stop this review with ‘yeast rolls’ and be done. But, the steaks are good too. This is a solid place for a later supper when you’re in North Myrtle Beach. Good service, nice people we had a sirloin, a salad, a sweet potato and about 12 pounds of yeast rolls.
… moreE Razo
Great food and phenomenal service! The dinner rolls with butter were delicious! Would definitely come back to this location.
… moreJennifer Brink
Ended up at Logans for Valentines. At 4pm, there was little wait time and our waitress was very pleasant and efficient. Our party of 3 ordered steaks that were cooked to perfection. We will definitely eat there again. My apologies for not thinking to take pictures.
… moreTom Harbauer
Looked up Logan’s Roadhouse deals at North Myrtle Beach, and found some great money savings deals. However, the store did not honor any of those that were listed. I had a gift card, and I was hungry, so we bit the bullet and paid about $7 more per person for our meals. Service was great! Food was great! If paying full price is fine, I recommend it!
If not a fan of bait and switch, don’t go.
… moreIf not a fan of bait and switch, don’t go.
Lena Liu
The waiter we had was AMAZING! Unfortunately I forgot his name because I’m the worst when it comes to remembering names. I think it was Stanley? Either way he was amazing! So friendly and helpful and awesome eith my kids. He got them to eat all of their dinner. I’m also very indecisive and he helped me pick out what I should get and it was spot on delicious! The portions are amazing and everything tasted top notch! Highly recommend coming!!!
… moreGolden Journey
The only thing I can say about our meal that was great is the soda and our waiter Joe. We had to send 2 of the 4 meals back and 1 of the sides to a third meal. The steak was overcooked, sweet potato was burnt and the wings were cold. They brought us out another sweet potato it was burnt as well. Teriyaki shrimp was overcooked and cold. Definitely not worth the the money. Most of the tables were empty when we walked in 2 hostesses (greeters) were sitting on the bench with their feet propped up and we when left the same 2 was sitting there. The Caesar salad had melted Parmesan cheese on it (gross)We eat out at least 4 days a week and this was TERRIBLE! I should add that we waited 10-15 minutes for the corrected steak entree to come out and the manager on duty walked over to the table and said I’ve given you a discount already on 2 meals I’ll go and grab you another potato. Excuse me sir you’re not giving me anything you’re attempting to correct a problem and failed. Totally unprofessional with a nasty attitude. There are so many other restaurants in the area I would suggest avoiding this location. We are locals in the Myrtle Beach area and I must say I definitely wouldn’t want tourist/ visitors to have this experience
… moreCory Minnich
11 of us arrived at 7:30 on a Saturday evening and were told it was a 45 minute wait. That was just about the only thing that they got correct all night. Out of 11 meals, there were issues with six of them. Batting .455 in the majors would definitely earn you All-Star status. In the restaurant industry, not so much. Let’s start with the good. The crispy onion straw appetizer and the rolls were amazing. My father’s bone-in ribeye was cooked to a perfect medium rare and he said the flavor and texture were both superb. My wife’s everything salad was great as was my nephew’s salad topped with chicken tenders. Now. Let’s get to the bad and the ugly. I want to preface this with a statement that this totally was not our server’s fault. By the time we ordered, the crowd had dwindled and the tables were certainly less than half full. Once our order was taken, we waited 40+ minutes for our food to arrive. And when it did, only 6 of the meals came. The rest of our party waited more than 10 minutes longer for theirs. That should be totally unacceptable in any establishment anywhere. Here is a list of issues we had with the actual food itself:
1. There were small pieces of bacon in a Caeser salad ordered by someone who does not eat red meat.
2. My hamburger which was ordered medium rare and came with a pink plastic arrow in it…. indicating that whoever made it KNEW how it was supposed to be made, was cooked way past well-done. And the food service fries had absolutely zero seasoning.
3. My son ordered the ribeye sandwich medium rare. Somehow, they managed to cook it past well done AND serve it cold! Quite the trick.
4. One member of our party never did get his parmesan peppercorn sauce that was supposed to come with his sandwich.
5. Another received a rotten sweet potato (which was replaced)
6. And lastly, one of our group who is not able to digest gluten (and is meticulous about ordering and communicating her needs), was served breaded chicken rather than the grilled that she had ordered. This too was replaced.
I truly felt bad for our server who was trying hard, and was just as frustrated as we were. He did get the manager to remove one of our meals from the bill.
Visiting Logan’s on the first night of our vacation in MB has been a 30-year tradition. Not sure I can see that continuing.
… more1. There were small pieces of bacon in a Caeser salad ordered by someone who does not eat red meat.
2. My hamburger which was ordered medium rare and came with a pink plastic arrow in it…. indicating that whoever made it KNEW how it was supposed to be made, was cooked way past well-done. And the food service fries had absolutely zero seasoning.
3. My son ordered the ribeye sandwich medium rare. Somehow, they managed to cook it past well done AND serve it cold! Quite the trick.
4. One member of our party never did get his parmesan peppercorn sauce that was supposed to come with his sandwich.
5. Another received a rotten sweet potato (which was replaced)
6. And lastly, one of our group who is not able to digest gluten (and is meticulous about ordering and communicating her needs), was served breaded chicken rather than the grilled that she had ordered. This too was replaced.
I truly felt bad for our server who was trying hard, and was just as frustrated as we were. He did get the manager to remove one of our meals from the bill.
Visiting Logan’s on the first night of our vacation in MB has been a 30-year tradition. Not sure I can see that continuing.
khadeja kiger
My family and I had a really nice dinner. We didn’t have to wait too long and our meal was delicious. Our waitress Ashley was sweet, wonderful and friendly. She even noticed my shoe laces was coming undone and told me about. She went above and beyond checking in on us to see how we were doing. Thank you!
… moreJacqueleen Anderson
Alright, I’m gonna be real with you, Logan’s Roadhouse seriously missed the mark. I was expecting that classic steakhouse experience, but the food was completely underwhelming. Nothing stood out, and for the prices they charge, I definitely expected better quality and flavor.
The service? Painfully slow, and it’s not like the place was even busy. Our waitress had one of the worst attitudes I’ve ever encountered, and it honestly ruined the whole vibe of the meal. It’s hard to enjoy your food when the energy at the table feels that negative.
Living where we live, there are so many better places to eat. I don’t mind spending good money for great food and service, but this was neither. Two stars, and that’s me being generous. ⭐️⭐️ Definitely won’t be going back.
… moreThe service? Painfully slow, and it’s not like the place was even busy. Our waitress had one of the worst attitudes I’ve ever encountered, and it honestly ruined the whole vibe of the meal. It’s hard to enjoy your food when the energy at the table feels that negative.
Living where we live, there are so many better places to eat. I don’t mind spending good money for great food and service, but this was neither. Two stars, and that’s me being generous. ⭐️⭐️ Definitely won’t be going back.
Jarrod Walls
Atmosphere was cool, what you expect from a chain steakhouse. Our server was Jaden I think, she was amazing. We had a huge party from our church, and she never once seemed rushed or frustrated but provided incredible service for probably thirty people, got every order right and food all came out very timely and in perfect increments. My steak was ok, nothing amazing, I got the 16 oz ribeye but probably 6 ounces of that was just fat cap. I’m a huge ribeye fan and of course expect it to be fatty but this was another level. The rolls are awesome, probably the belle of the ball. All in all pretty satisfied with dinner.
… more