LOCOS TACOS Birria Factory

  4.1 – 381 reviews   • Taco restaurant

Social Profile:

From the Creator of Hudson County, New Jersey’s Mexico Magico and Tequila River Taqueria, Jesus Manuel Altamirano. We now present you the newest sensation in Mexican Cuisine. Locos Tacos BIrria Factory !!! THE FIRST BIRRIERIA on the East Coast with the original recipe from the Altamirano Dynasty’s Ancestor Doña Chayo. Come try all your favorite’s, QUESATACOS, burrito, quesadillas, flautas, and many more with the BIRRIA twist. The traditional menu has all the classics including some surprises. We offer Keto Options and the never before seen Ramen Noodle a la Mexicana. Fresh Mexican Pan Dulce available daily. Welcome to your new favorite spot. We hope you enjoy this new adventure with us.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery LOCOS TACOS Birria Factory 07047

Menu Photos

Order and Reservations

Order: Order online

locostacosnj.com

Photo Gallery

Related Web Results

Locos Tacos NJ | Birria | 7626 Broadway, North Bergen, NJ 07047 …

ChatGPT “Locos Tacos NJ brings the vibrant flavors of Mexico to New Jersey. With delicious tacos, burritos, and more, our restaurant offers an authentic …

Locos Tacos Birria Factory (@locostacosbirriafactory) – Instagram

… to savor the sizzle! Location: 7626 Broadway, North Bergen, NJ 07047 Reservations & Takeout: (201) 375-6735 Order Online: locostacosnj.com. . . . . . .

Locos Tacos Birria Factory – Apple Maps

View details about Locos Tacos Birria Factory in North Bergen, NJ United States on Apple Maps. Address, driving directions, images, nearby attractions and …

Reviews

Edward Lu
We went for AYCE Taco Tuesday; the rules are 4 tacos with choice of 2 fillings for 1st plate, each plate after that 2 tacos of 1 filling until you say enough or you run out the clock at 45 mins. After 4 plates (10 tacos) and sampling 5 different fillings, my son and I were stuffed with 5 mins to spare.

The tacos were fantastic! They were without question the juiciest I’ve ever had, each flavor distinct and unique. The carnitas were porky and gelatinous with slow-cooked meat juice while the al pastor were tangy with bright flavors of pineapple and cilantro. The bistecca was intensely beefy and the shredded chicken tinga was like a sponge of chicken soup flavor. After clearing each plate, the waiter wasted no time taking our next order which arrived promptly steaming hot. My son had an horchata, which he described as a rich concentrated flavor like they expected the ice to melt into it – cinnamony in the sweetest way! Even though we are our fill of tacos, I love that the dessert menu includes some small bites priced accordingly if you didn’t want a full sweet course – between churro and empanada, I couldn’t resist the piping hot guava and cheese empanada.

Best tacos ever (I’ve been to Mexico City and Puebla), and I’ll have to come back for their actual specialty, the birrias!
… more
Lily R
We drove 45 min to try this Birria place we heard about and we were not disappointed! We ordered different choices from the menu and all had the original birria taste but surprisingly made combining cool ingredients like Takis you don’t see in other places.
Everything was so delicious and authentic and the staff were attentive and gracious.
… more
Adam Ortega
A wonderful place with wonderful people who were patient and really took care of my 90+ year old grandparents. I highly recommend the elotes and Birria! The meat is incredibly tender and the service was A+! Affordable price with appetizers, entrees, and dessert for all of us. Thank you guys!
… more
Ana Mayorga
Love the birria menu, there’s no other place in town that can top their birria stuff
… more
Yvonne Rodriguez
Locos Tacos was just okay. The food wasn’t bad, but it didn’t really stand out compared to other taco spots in the area. The flavors were decent, but nothing memorable, and the portion sizes felt a bit small for the price. Overall, it felt overpriced for what you get. Not a bad place, but not somewhere I’d rush back to unless they make the experience feel more worth the cost.
… more
Eva Ramirez
I ordered through UBER EATS x2birria tacos ,1 steak tacos and a guacamole with chips.
Mind you it is NOt the first time I order or eat here in person.
But today’s order definitely changed my mind about this restaurant (yes, food is delicious and great flavor) BUT!!! unfortunately, it will be my last order.
the guacamole had a cockroach INSIDE. Barely alive.
This is so denigrating, disgusting, disappointing.
And frustrating.
they definitely have an infestation problem.
But must of all CLEANING.
Definitely didn’t eat the food I had to throw everything away.
… more
Subuola Ojerinola
I ordered via Uber Eats I was so excited to try Birria tacos and got the quesadilla Birria , and it was way too salty both the quesadilla and Birria . I could not eat them separately neither could I eat them together.

The empanadas pastry was really good , I got the beef , but the beef was also salty. It was a complete waste of money. I have them 3 stars because I’m big on pastries and the empanadas was good.
… more
Juan Jeffrey
Sadly I can only award 5 stars when this place deserves 10 . Everything was excellent! The consomme alone is worth 5 stars; hearty beef flavor, well spiced and not greasy. Put it on anything, no regrets. The birra is tender and delicious and the tacos were put together perfectly; a balanced blend of meat, cheese, cilantro and chopped onions. Dip it in that consomme and ascend into taco heaven. I liked the addition of the roasted spring onions, radish and lime. The beef empanadas were the best I’ve had from a restaurant especially considering the price. Squirt some of the housemade salsas in there, then dip it in the birra consomme. For dessert, an order of maduros (fried sweet plantains) and a large aqua de jamaica (hibiscus tea) to wash it all down. If you’re anywhere near here, GET THESE TACOS! Side note: This is a small eatery, the staff was friendly and the service was prompt but don’t try to bring the whole crew to sit down and eat inside.
… more
Julian Cardona
24.95$ for all you can eat on Taco Tuesdays and I ate about 9 tacos in 45 minutes.
It’s very filling, I love it. They blessed me on every taco. Plus the birria consomé you can’t forget to grab that. Service was perfect. The waiter Milagro, she’s great at what she does.
Greeted us and sat us quickly, got our food quickly as well. My god father’s burrito had a lot of everything in it. And god mother’s flautas were also heavily blessed. Shoutout to the workers in the kitchen for bringing out food so quickly. Would definitely come here to eat again. This place needs more stars !!
… more
Alexander D’Ocampo
1. Clean & well done food.
2. Friendly service.
3. Great prices.
4. The atmosphere is always comfortable.
People this place small in size but is great to visit alone; with friends; with your partner or with family and the waiters always will do the best in them to make you feel as part of this place.
Mi gente los que respetamos a quienes nos sirven somos mas que aquellos que tratan de desprestijiar un emprendimiento honesto. Thank you for serve me always delicious food . ALEXANDER
… more
… View more

Leave a Comment