

Local Goat New American Restaurant is a scratch kitchen located at the foot of the Great Smoky Mountains in Pigeon Forge, Tennessee. It is known for its commitment to fresh, locally sourced, sustainable ingredients and a menu the features a variety of American dishes, including burgers, steaks, ribs, and seafood. The restaurant also offers a large selection of craft beers, whiskies, and signature cocktails. The ambiance is casual, lively and family-friendly. The Local Goat is a popular spot for both tourists and locals, appreciated for its food quality and friendly service.
Casual hub for modern American eats featuring locally sourced ingredients, plus craft draft beer.
Hours
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
Address and Contact Information
Address: 2167 Parkway, Pigeon Forge, TN 37863
Phone: (865) 366-3035
Website: https://www.local-goat.com/
Menu Photos
Order and Reservations
Reservations: local-goat.com
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Reviews
Definitely worth eating here, and recommend reservations.
Give them credit for making everything fresh using a secret blend of fresh, locally sourced ingredients. That’s why they are totally the Tennessee friendly – “Local Goat”.
My party of eight enjoyed themselves and if you love gourmet burgers, they offer a million creative choices, like the Elvis, the Patriot, the Pimento Cheeseburger, the Farmhouse (with an egg on it) and even a Lamb Burger. All mostly served with fries.
There’s some great starters from deep fried deviled eggs to spinach artichoke dip, bbq shrimp, and nachos. Try their 8 piece jumbo chicken wings menu, and great variety of salads and soups.
A bunch of “Local” picks include Chicken Tenders, Fish n’ Chips, Flame grilled Steaks and Ribs, to Teriyaki Filet Kabobs, Bison Meatloaf, Maui Chicken, Boneless Pork Chops, Crab Cakes, Shrimp choices and Flamed-Grilled Salmon.
Lots of sides too and a bunch of yummy Desserts to send you home with a smile.
The starters were great, recommend the bbq shrimp! Our food was great as well, amazing burgers!! The pork chop was said to be good as well.
Everything was amazing, so we saved room for dessert…. and it was all a let down. The molten lava cake was not lava at all, just dense. The creme brule was thick thick thick and wasn’t creamy at all. Sugar tasted burnt not toasted.
Peanut butter pie was okay.
Sweet tea was a miss — too watery (3/10).
Hawaiian ribeye had good flavor and was cooked perfectly medium rare, but the glaze became a little overwhelming about halfway through (7.3/10).
Cheese grits were outstanding (10/10).
Onion mashed potatoes were also excellent (10/10).
Crème brûlée was decent but probably wouldn’t order it again (6/10).
My server, Jace T, was friendly and attentive
Would definitely come back.
The Tennessee whiskey burger priced at $18 made me think this was going to be the usual expensive small burger for a ridiculous price.
The food here though is AMAZING, almost everything is made from scratch, the burgers are HUGE, and the side of fries was very large as well. This is the first time I’ve been to a nicer “premium” price restaurant and felt that I got more than my money’s worth.
I can’t recommend this place more, if you love American food and have $20 it is a must go in the area