

Opened in 1990 by Chef Pèpe, Little Napoli has been considered the iconic Italian restaurant on the Monterey Peninsula for over thirty years. The dining room smells like garlic. Sink into a chair by the fireplace, or marvel at the pictures in the Sinatra room and hear a family story – Pepe’s father was a childhood friend of Old Blue Eyes himself. The warm setting is a perfect match for Pepe’s soul-satisfying cooking. His menu is canonically Italian-American (the Lasagna and Chicken Parm are top tier) but stays contemporary with seasonal additions. Pèpe makes most desserts himself at his nearby Carmel Bakery. Don’t skip the Tiramisu!
Generous portions of rustic Italian cuisine & by-the-glass Chianti served in cozy quarters.
Hours
| Friday | 4–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Address and Contact Information
Address: Dolores St, Carmel-By-The-Sea, CA 93921
Phone: (831) 626-6335
Website: http://chefpepe.com/restaurants/little-napoli/
Menu Photos
Photo Gallery
Related Web Results
Little Napoli – Chef Pepe
Little Napoli & Bar Napoli ~ Carmel-by-the-Sea Restaurants
Little Napoli Carmel | Carmel CA – Facebook
Reviews
The atmosphere is amazing, they have both indoor and outdoor area. They have beautiful bar area as well.
We had Mushroom truffle pizza with Lasagna, the Lasagna’s receipt was for chef’s grandfather for World War II. Both really delicious with a lot of different tastes in the mouth.
We had the brownies with ice cream as dessert and it was yummy.
I didn’t like the service though, they were not precise, gave table late, forgot to bring menu for 15 minutes and mess about the birthday surprise.
I loved the restaurant though because the atmosphere was friendly and cozy
Been there for lunch. They have both outdoor & indoor seating available.
Food tasted amazing, I loved their Tiramisu.
It was pretty late in the night, but the restaurant was still quite full. Our server was the sweetest lady. We were seated indoors which is a very basic, but relaxing and rustic atmosphere. They also have an outdoor area which looks very nice in night with all the lights.
The menu is classic, Italian. The prices are average for the area and the portion sizes are extremely generous, making it a good deal.
I started with the Caesar salad, which was freshly made. It actually had whole anchovies and not just in the sauce, which I found to be quite unique. For my mains, I got a chopinno, which is a San Francisco style seafoods stew. The seafood was fresh, and it was delicious. It came with cheesy toast, garlic bread, which is unusual pairing, but it went along perfectly.
I also tried the pesto pasta, which was creamy and very herby.
Everything was delicious and overall, it was such a great dinner . A few of our friends were vegetarian, and even they walked away, fully satisfied and happy.
We had the garlic break, steak, some pasta and a couple of small pizzas. They had a couple vegan and gluten free options, the steak was perfect for someone with lactose intolerance.
They are dog friendly and you can bring you pup with you!!
Step inside, and you’ll discover a cozy patio at the center of the building, decorated so thoughtfully that it immediately evokes the feeling of being in Italy. The entire place is so nicely crafted and decorated, it effortlessly transports you back in time and across the ocean.
The food is just as amazing as the ambiance. From the delicious bruschetta to the flavorful garlic bread and the fantastic pizza, everything we tried was simply wonderful. Our daughter had a great time, and my wife and I thoroughly enjoyed every bite.
The only reminder that we were still in the USA was the baseball and American football playing on the TV; otherwise, we were completely immersed and transported back to Italy.
This is a must-try place for anyone seeking an authentic, delightful Italian dining experience in a truly enchanting setting!
We were able to get reservations for a party of six and were served in a timely manner. We tried quite a few of their items and enjoyed them all thoroughly. We had the gnochi, pea pasta, and the vegetarian pizza.
Service and food were high quality and we were well taken care of.