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Address and Contact Information
Address: 11073 Alpine Hwy, Highland, UT 84003
Phone: (385) 533-8888
Website: http://www.littleindiaut.com/
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Order: Order online
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Home – Little India Fine Dining
Little India Fine Dining brings to you some of the finest, most flavorsome and most authentic Indian food with three locations in Utah.
Little India, Fine Dining – Highland, UT Restaurant | Menu + Delivery
CHICKEN · Chicken Tikka Masala · $21.99 · Chicken Coconut Kurma · $21.99 · Chicken Makhani(Butter Chicken) · $21.99 · Chicken Saag · $21.99.
Little India Fine Dining 11073 N Alpine Hwy – Order pickup and …
Chicken Tikka Masala · Chicken Coconut Kurma · Chicken Makhani(Butter Chicken) · Chicken Saag · Mango Chicken · Pineapple Chicken · Chettinad Kolee · Chicken Briyani.
Reviews
Candice Green
Amazing food, great service. I actually thought I hated Indian food until I came here. I guess I was at the wrong place ordering the wrong things. Sooo sooo good. The Tikka masala is my fave, followed closely by the lamb birini. I actually came here to order, and see your closed on Sundays, so I sadly have to wait till tomorrow. Recommend if you like Indian food you will LOVE this place.
… moremichele W.
Suprisenly good Indian place in Highlands. Our kiddo loved the art work and the service was great. Vegetable Samosas were good but could have had a bit more heat to them. We ordered the Chicken Tikka Masala, Chicken Curry, and Chettinad Kolee. All were incredibly good but mild was a bit too mild. If you can handle any kind of heat and you like spices order a medium.
… moreJenna Demetropoulos
Maybe I’ve been spoiled by a certain Indian restaurant in Provo (also rated 4.9 stars), but I didn’t receive the “fine dining” experience I expected to have here at Little India. First of all, the lighting in the place was so bright that it totally detracted from the atmosphere, despite the lovely decorations. As for the service, it was mostly average for a sit down restaurant. The waiters/servers were polite and took our orders correctly, but they weren’t very friendly or helpful. When we asked our server how hot the medium spice level was, he made it sound like it was a pretty tolerable amount. I tend to like some kick to my food, a moderate amount of spice. I ordered the vegetable masala (rated medium), and the dish I received was much hotter than expected. The others in my group who chose medium were also disappointed. I did appreciate the speed of service; the food came out quite fast. But that didn’t make up for the lackluster quality. My mango lemonade tasted like it was store bought, and my husband’s mango lassi had an unpleasant aftertaste. We also ordered the assorted platter as an appetizer, and many of the items were overcooked. I always look forward to the naan, but was disappointed that the naan we received was relatively small/thin (compared to other naan I’ve had) and greasy. My stomach immediately felt upset after trying to get through the meal. After all of that, I will not be coming back to Little India, although it’s closer to home. The 20-30 minute drive to Provo for my favorite Indian place is worth it!
… moreAbby Perkins
We come all the time and we love the food here! Some of our favorites are the Chicken Tikka Masala, Tandoori Chicken, Mango Lassi, Lamb Saag, and of course the amazing garlic naan.
The only thing we wish were a little different is how families with young children are seated. We’re almost always placed behind a divider wall, away from the other guests, in a corner of the restaurant with dimmer lighting and the hard chairs instead of the comfy booths. The only other people on this side of the restaurant always seem to be families with little kids as well.
Normally I would assume this is just a coincidence, but once after a waiter sat us at one of the booths, we were asked to leave that booth shortly after sitting and were moved behind the divider. I originally figured it must have had something to do with dividing the sections among the servers, but a few minutes later, when I got up to use the restroom, I noticed other guests seated in the booth we had just been asked to leave.
We really do love the food here, and overall we enjoy coming. I just often leave here feeling a little sad, because it feels like families with young children are less welcome or less important than other guests. We hope this can change, because we want to keep enjoying the food here as a family for years to come!
… moreThe only thing we wish were a little different is how families with young children are seated. We’re almost always placed behind a divider wall, away from the other guests, in a corner of the restaurant with dimmer lighting and the hard chairs instead of the comfy booths. The only other people on this side of the restaurant always seem to be families with little kids as well.
Normally I would assume this is just a coincidence, but once after a waiter sat us at one of the booths, we were asked to leave that booth shortly after sitting and were moved behind the divider. I originally figured it must have had something to do with dividing the sections among the servers, but a few minutes later, when I got up to use the restroom, I noticed other guests seated in the booth we had just been asked to leave.
We really do love the food here, and overall we enjoy coming. I just often leave here feeling a little sad, because it feels like families with young children are less welcome or less important than other guests. We hope this can change, because we want to keep enjoying the food here as a family for years to come!
McKay Joice
I’m blown away that this place is tucked away in highland Utah. This little town has come a long way.
The food was amazing. Big city taste of real authentic Indian. The service was fast and efficient and we could focus on the food and conversation.
Amazing. We are planning to become regulars.
… moreThe food was amazing. Big city taste of real authentic Indian. The service was fast and efficient and we could focus on the food and conversation.
Amazing. We are planning to become regulars.
Sara Jones
Seriously some of the best food I’ve ever had! The service is exceptional, everyone is so friendly! I really loved the mango chicken, onion bahji, and the lime drink. The portions are large and fairly priced. Dessert and wine are also offered.
The interior is super fun and colorful, it really is just a place that overall makes you feel happy.
… moreThe interior is super fun and colorful, it really is just a place that overall makes you feel happy.
B B
Great food! Very kind and thoughtful staff. Nice art and feeling of India inside! Will be back for sure!
… moreVictoria Elle Covey
I’m a foodie and this is the best Indian food I’ve had in the US!!!! The chicken tandoori, tiki masala, and vegetarian coconut korma were sooooo good. Also the mango ice-cream is absolutely incredible definitely try!!!! Great service too and the entire restaurant is hand painted and so clean. Love this Highland location
… moreCory Edwards
First visit to this new location in Highland. Thank you Little India for replacing Blue Lemon. We’ve been regulars at the AF and Heber locations since they opened and now love the Little India franchise like we did Bombay House for the past 25 years. I remember having conversations with the owner at Bombay House 15, 10, and 5 years ago about please please open a place in Northern Utah County. They couldn’t ever make it work…said real estate was too expensive. So happy Little India has broken into this market in a big way!
They do Butter Chicken better than Bombay House. It, together with the paneer masala and chicken tikka masala, are the home runs here. I want to love the coconut kurma but it truthfully isn’t as flavorful as Bombay House’s version. (And tonight the chef in training forgot to put cashews and golden raisins in it.)
So so grateful for the gluten free naan (channa roti). It’s like a delicious Indian pancake.
Little India knows its audience…very mild curries. But I do wish I got some hotter curry. I ask for additional hot sauce with spice, but it’s pretty mild.
… moreThey do Butter Chicken better than Bombay House. It, together with the paneer masala and chicken tikka masala, are the home runs here. I want to love the coconut kurma but it truthfully isn’t as flavorful as Bombay House’s version. (And tonight the chef in training forgot to put cashews and golden raisins in it.)
So so grateful for the gluten free naan (channa roti). It’s like a delicious Indian pancake.
Little India knows its audience…very mild curries. But I do wish I got some hotter curry. I ask for additional hot sauce with spice, but it’s pretty mild.
Nicole Salomon
This is the best indian cuisine i’ve ever had in Utah. The atmosphere, food, and customer service is top notch. The chai is so delicious!! I definitely recommend and will be coming back for sure! Rohit, our server was very kind and helpful.
… more