We’ve been testing our online ordering capabilities for the last month or so. There may still be kinks left to work out, but in light of recent events, I want to open it up to the public. Please visit our website under the order tab. Online ordering is credit cards only. We will call you when the order is ready. This way, people can feel free to wait in their cars until they get the call. Stay safe everyone!
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
Address and Contact Information
Address: 4129 Spring Garden St, Greensboro, NC 27407
Phone: (336) 542-0156
Website: https://www.littleari.com//
Menu Photos
Photo Gallery
Related Web Results
Little Ari’s Japanese Kitchen
Little Ari’s Japanese Kitchen | Greensboro NC – Facebook
Little Ari’s Japanese Kitchen – Greensboro
Reviews
When it came to the food, things went downhill fast. The steak and chicken were overcooked, dry, and lacked flavor. The biggest disappointment was the jasmine fried rice — it wasn’t even fully cooked, and you could literally feel the hardness in every bite. For a place that’s supposed to focus on Japanese flavors, the basics should be right.
I’m giving 1 star this time because the overall experience was disappointing. Still, I hope they take this as constructive feedback. They can improve the noise level, train the staff to be more customer-focused, ensure consistency in cooking, and double-check food quality before serving. The concept has potential, but they need to tighten things up to earn another visit.
I ordered the tofu and vegetable hibachi and the tofu did not disappoint.
I had the tofu and vegetable hibachi, wife had the shrimp. Great texture on the vegetables. Tofu was nice and crispy and firm. Wife’s shrimp were a little overdone but well flavored.
Their ginger sauce was great but wasn’t a fan of their hot sauce.
Will be back to test more of their menu soon.
Fried rice was great.
Pleasantly surprised upon pulling into the parking lot, was a well-kept very established-looking restaurant in front of us. Clean, branded, and with a very cute logo, it looked pretty solid so far.
My hubby, toddler, and I walked in and there was a large menu to our right with a kiosk straight ahead to place our order. I was pleased with the selection of items. It seemed to be the right amount of things to pick from, not too little or overwhelmingly saturated with options.
So we ordered tonkatsu ramen for each of us with pork belly; straight noodles for him and wavy for me. Additionally, I got edamame for our daughter, a bbq bun, and shrimp tempura onigiri.
Hubby finished his meal first, feeling very satisfied with his soup. My toddler quickly took interest in my noodles after going through half of the edamame and so we shared. She was a big fan, even sipping the soup after we’d eaten all our noodles.
The bbq pork bun was decent. My favorite part about it was its bouncy doughy texture. I’ve had lots of great bbq pork buns back in NYC, however so my standards were a bit elevated on this.
The shrimp tempura onigiri was decent as well. My favorite part was probably the crispiness of the tempura and the generous hug of seaweed wrapped around the whole thing. I wasn’t into whatever sauce that coated it which tasted like bbq.
Overall, hubby and I felt like this was a great place to stop considering the circumstances. Ordering is easy, the place was clean, and while it’s not the best restaurant for their offerings, we appreciated the convenience and their generally decent-tasting food.