4.2 – 53 reviews • Chinese restaurant
✔️Lunch ✔️Dinner ✔️Take out
Hours
| Tuesday | Closed |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 12–8 PM |
| Monday | Closed |
Menu Photos
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Ling’s Cafe Hanson, Massachusetts
We’re next to the Shaw’s plaza at the junction of Rt. 58 and Rt. 14, 470 Liberty Street Hanson, MA 02341 is our address. We are happy to serve our delicious …
Reviews
BL PAT
I love this place, the two woman at the counter that check you out are very nice and if you order enough they’ll remember your name. The food is very good, the only Chinese food place I’ll order from. The prices are pretty good for the quality of the food. Once you go once you’re gonna have to go again because, you’ll never find better takeout Chinese food anywhere. Even just one plate is enough to fill me and my girlfriend up if we are in a pinch. The duck sauce is great, love the boneless spear-ribs, and the pork fried rice is really good. Service is great, they’ll always get your order correct and they speak fantastic english. Make sure to try it out you’ll never get better Chinese food anywhere.
… moreThomas Perkins
I had reviewed this place 8 months ago so I decided to give it another chance. WHAT A MISTAKE! Ordered the peking ravioli and the L4 combo of Kung Pao chicken and Crab Rangoon. See the attached pictures. Kung Pao was mediocre at best. Bland, not much chicken, and teeny tiny bits of the hot peppers. Pork fried rice was another salt bomb like before. No flavor, just overcooked rice with way too much soy sauce. Special bonus!!! Found shrimp in my CHICKEN… if I was allergic, this would be a lawsuit waiting to happen. I hate to bash a business but this is terrible. Oh and several of the peking ravioli were undercooked. I miss the Golden Roll.
Previous review:
Not sure about all of the 5 star reviews. Just had combo L3… Moo Goo Gai Pan with fried rice and egg roll. Fried rice was bland and definitely overcooked. Almost black with soy sauce. Egg roll bland with mostly cabbage and no flavor. Food was OK at best… definitely not 5 star worthy…
… moreMichael DeMeo
Very fresh Chinese food. Excellent every time I order! Very friendly staff, honestly no complaints. Easy no frills take out spot, with excellent food!
… moreAlanna Medeiros
We ordered takeout and were really impressed. The crab rangoon was crispy and flavorful, the house special fried rice was delicious and the egg rolls were fresh and tasty. Everything was hot and well-prepared. Definitely one of the better Chinese food spots we’ve tried! Love the fried noodles my favorite!
… moreKaitlyn G
Waste of money. Crab Rangoon was just cream cheese, not even a hint of crab. Pork fried rice and pork lo mein were so bland, not even soy sauce could help it. Chicken fingers were okay but nothing special.
… moreChristian Songdahl
Well south shore has a new heavy hitter for take out Chinese. I ordered the #10dinner and hon sue gai. Excellent food. Super nice staff. Great food at a reasonable price.
… moreedward fowler
Ordered the House Special Fried Rice. It was just white rice with mainly chunks of ham, peas with the smallest amount the advertised beef, chicken and shrimp. It wasn’t fried rice. It was cooked as a dish, just white rice with other stuff mixed into the rice. I’ve had better pre-packaged fried rice from the grocery store.
… moreTim Mulligan
The best Chinese food, no kidding! Always fresh vegetables, meats and seafood! They pack a lot of nutritious food into every container. Ling (whom the restaurant is named) is very nice and remembers my name and favorite dishes when I call to order my takeout. Love love love. Note: takeout only. Not a sit down restaurant.
… moreJohn Crichton
Tried this place after Golden Roll left and it was awful… not a good impression to leave as a new business. They barely gave me any chicken for my Chicken Lo Mein, I had to go back and ask for more. They refused at first until I got upset, which I hate doing but this was egregious… It was a total rip off. They barely put more in after… Their food tastes old and leftover sometimes. They always overcook the Crab Rangoon so it’s burnt on the edges. Portions are smaller than most Chinese restaurants. I wish they’d go out of business and let someone who cares come in. Golden Roll had it’s issues, but always felt like a service issue and not an issue so much with the food, even though sometimes food would taste a little leftover… this place is far worse.
… moreRichard Russell
Ordered the d3. I got so sick. Pork fried rice tasty chemically or perfumey. General gaus was the worst I’ve ever had. And I eat gas station food most of the time. It gave me the runs and I threw up like 5 hours after
… more … View more