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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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This cozy French bakery with a vintage vibe offers homemade breads, pastries & espresso drinks.
Hours
| Sunday | 7 AM–6 PM |
| Monday | 7 AM–6 PM |
| Tuesday | 7 AM–6 PM |
| Wednesday | 7 AM–6 PM |
| Thursday | 7 AM–6 PM |
| Friday | 7 AM–6 PM |
| Saturday | 7 AM–6 PM |
Address and Contact Information
Address: 1524 Myrtle Ave, Brooklyn, NY 11237
Phone: (929) 295-6464
Website: http://limprimerie.nyc/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
L’imprimerie
To navigate the map with touch gestures double-tap and hold your finger on the map, then drag the map. Come visit us. Address: 1524 Myrtle Avenue in …
L’imprimerie – Bushwick, Brooklyn, NY
We are a French bakery and cafe offering French pastries and breads, baked in small batches throughout each day. We aim to offer the highest quality baked …
L’imprimerie (@limprimerie) · Brooklyn, NY – Instagram
19K followers · 5K+ posts · Community French bakery & café in Bushwick. small batch bread & pastry, vegan options, espresso drinks winter hours 7am – 6pm.
Reviews
sendmarinomail
I have been buying and enjoying their pastries for years. Their King Cake was nice. However, L’Imprimerie ripped me and any other customer who purchased a Miche loaf from them on New Years Eve. They were burnt.
Not well-done or rustic, completely bitter and inedible. To spend $15 for something to go in the garbage was a waste.
… moreNot well-done or rustic, completely bitter and inedible. To spend $15 for something to go in the garbage was a waste.
Ashok Jayakumar
Tried the guava croissant and the cardamon lemon bun. They are $6.50 a piece. Loved the crisp exterior and the soft interior. The guava filling was just under a spoon. It was more of a crispy croissant. The cardamom lemon bun was amazing. The whole bun was glazed with this flavor and tasted great.
… moreStephan Herard
The sandwich was ok. Not a big fan of the croissant and chocolate chip cookie texture
… moreJustine Vazquez
If you’re hiring please call me 🙂 I loved this place’s atmosphere. It was cute and there was a lot of detail in the decor. I ordered a latté with regular milk and after added about a teaspoon of sugar I was very pleased ! I will definitely be returning as I like visiting places an hour away from my home for the walk. Best coffee beans I’ve had so far in all of Brooklyn ☕️
… moreAlejandro Castillo
The vegan pastries are delicious. The service is courteous and prompt. But I would look at this place more like a bakery and less like a cafe. The coffee really isn’t that good. Both the Americano and drip are very light and watery. But the food? Delicious.
… morecrystal domsher
I wanted to come back and add to my review.
It is just nice to have an amazing bakery with delicious choices for myself, a vegan, and my partner who eats meat/dairy. We can both get something delicious, and that we are both excited to eat.
I have been getting their wonderful baguettes from Yough for awhile, and was so happy to finally order from the bakery.
… moreIt is just nice to have an amazing bakery with delicious choices for myself, a vegan, and my partner who eats meat/dairy. We can both get something delicious, and that we are both excited to eat.
I have been getting their wonderful baguettes from Yough for awhile, and was so happy to finally order from the bakery.
Vivianne Barretto
This Bakery is a . It is located between Bushwick and Ridgewood. It is very close to Public Transportation and definitely worth a trip. They have some outside seating. It isn’t a big place but it’s not super small neither. They have a nice variety of items, including vegan ones and items you might not find so easily in other bakeries. I took home 2 Cherry Clafoutis, which I hadn’t seen in other bakeries. My mom and I loved it. It was one of the best desserts we ever had. I’m not from the neighborhood but I will definitely go back to get more of their treats.
… moreKen Liu
I swear their plain croissants have been really inconsistent over the past year. At first I thought it was different baker’s hands, but now looks and tastes like store bought.
… moreBrianna Lara
One of the best croissants I’ve ever had in my life. It was freshly baked in house that morning and had a tiny, almost unnoticeable amount of sweetened egg wash on top. Croissant was small and was lightly doughy on the inside and had a crisp outside.
Quiche was pretty good too.
They have a lot of vegan options of you’re into that but the regular pastries are made with real butter baby
Drop coffee is really bad though.
… moreQuiche was pretty good too.
They have a lot of vegan options of you’re into that but the regular pastries are made with real butter baby
Drop coffee is really bad though.
Better Food Better Mood
As much as I want to like this place, the pastries were below average and expensive.
Escargot Pistache: Okay, but flavorless with a hint of pistachio.
Mixed Berry Pistache Danish: It’s a solid danish topped with fresh berries, again not much of a pistachio flavor.
Croissant Aux Amandes: The almond croissant was decent but it wasn’t that flaky.
Croissant Pur Beurre: It’s ok but, I wish the croissant was flaky and crisp.
Their bread looks pretty but that’s about it.
… moreEscargot Pistache: Okay, but flavorless with a hint of pistachio.
Mixed Berry Pistache Danish: It’s a solid danish topped with fresh berries, again not much of a pistachio flavor.
Croissant Aux Amandes: The almond croissant was decent but it wasn’t that flaky.
Croissant Pur Beurre: It’s ok but, I wish the croissant was flaky and crisp.
Their bread looks pretty but that’s about it.