4.2 – 845 reviews • Italian restaurant
Unpretentious parlor dishing out simple pizzas, Italian pasta mains & meatball sandwiches.
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
Menu Photos
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Reviews
Jacob King
Pizza was great, sauce to cheese ratio was perfect, amount of cheese was generous, toppings were well placed and cooked. The bread given as an appetizer was amazing, very soft and perfect taste and texture.
They no longer do cheap paper plates, and the price was reasonable for this style of restaurant and the quality of food.
They did charge for water which was a bit odd, but overall it was a pretty good restaurant.
… moreWendy Simard
We frequently get take out here. We’re always very happy with our food. The meals are enough for my husband and I to share and they have a military discount. Also the people are wonderful!!!
… moreBrigham Sunday
First time here. The place has that old-time 80s Italian vibe. Waitress was cordial and accommodating. The salad was good and the bread was excellent, warm and tasty.
My wife got the tortellini and I got a pizza. Both were ‘no bueno’, and that is being nice. The sauce tasted like Ragu, with some added spice to mask it. The tortellini was not fresh. The pizza was a 2 and a half-steps below 7/11.
We will not be back.
… moreTyler J. Carlin (DividedStory)
Came in here with some family members and the meal was okay and it was a pleasant experience but the waitress made us to move things for her instead of asking us for help as if it it was expected and it just didn’t feel right but I’m not mad about that.
The meatball appetizer is just frozen meatballs reheated and covered in cheese and sauce to which the meatballs didn’t have much flavor I had hoped they were freshly prepared.
The waitress helped us customize the pizza and didn’t charge us for the additional toppings which was very kind of her, but the pizza wasn’t cut very well and some slices were ridiculous in size where some of us had 1 slice and another had 3, the pizza wasn’t unison with the tray either which made it smaller than what we ordered in terms of pricing.
I really liked this place but I am curious as to what changed, ownership, management, perhaps an illness so they were short staffed, I am very baffled.
… moreRichard Eccles
Been going here around 2015. Was nice. Food was great. Came back 10 years layer. Same great place. Food is very different and lacking. First of the year we came here, it was alright. This time. I couldnt stomach it.
… moreMatt Linford
One of my favorite menus in Ogden. Pizza and Sandwiches are great! Service was inattentive some the staff was sitting around a table in front by the register eating while folding knife and fork setups. Dirty carpet, past holiday decorations still on door and inside. Thank heaven the Pizza and Sandos are great and a good value. Recommend take out.
… moreNicole Ward
The garlic breadsticks were delicious. The bbq chicken pizza was interesting because it had both bbq and marinara sauce on it. I would get it again. I will definitely do takeout here in the future. The food was good. The music was a good volume (not too loud). The decor was a little dated but the rest of the customers were older and didn’t seem to mind. This is a place I think my grandparents would like.
… morePaige
We go here every single year for Christmas Eve family dinner. My boyfriend and best friend were all hanging out a few weeks ago and went here for lunch. Very yummy good, wonderful atmosphere, and great service.
… moreLance Hill
Some of the best Italian food in the Ogden area.
I really enjoy the lasagna, meat balls, ravioli and cheese sticks.
Not the fanciest on the inside but it doesn’t need to be to serve good food.
If you haven’t tried this place I would definitely recommend it.
… moreShane Rasmussen
Been one of my favorite restaurants for over 20 years. Friendly and peaceful environment when eating in. Fantastic prices for eating on the go. My personal fav has always been the Meatball Sub with half red/white sauce and add green olives. Om nom nom
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