
Benvenuti a L’horloge, il vostro ristorante di fiducia situato nel cuore di Catania, in via Santa Filomena 42. Offriamo un’esperienza culinaria unica, combinando tradizione e innovazione. La nostra cucina, ispirata ai sapori autentici siciliani, è arricchita da tocchi creativi che sorprendono e deliziano il palato. L’ambiente elegante e accogliente, accompagnato da un servizio impeccabile, rende L’horloge il luogo ideale per una cena romantica, un incontro tra amici o una celebrazione speciale. Venite a scoprire il gusto del tempo, dove ogni momento è prezioso e ogni piatto racconta una storia.
Hours
| Wednesday | 7 PM–12 AM |
| Thursday | 7 PM–12 AM |
| Friday | 7 PM–12:30 AM |
| Saturday | 7 PM–12:30 AM |
| Sunday | 12–3 PM, 7 PM–12:30 AM |
| Monday | 7 PM–12 AM |
| Tuesday | 7 PM–12 AM |
Address and Contact Information
Address: Via Santa Filomena, 42, 95129 Catania CT, Italy
Phone: +39 095 097 6065
Website: http://www.lhorloge.it/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
We started with the burrata and anchovy bruschetta (simple, salty, creamy perfection) and the “Après Demain” salad, which was fresh and beautifully balanced. But the real star? That fondue. Pistachio rich, velvety, and paired with roasted potatoes, bread, and pickled veggies, it was indulgence done right.
The rib steak mains were seared perfectly and laid on a bed of crispy sweet potato fries, drizzled with more pistachio sauce because, hey, when in Sicily…
Service was another highlight. Nicole guided us through the menu with genuine care and paired our wine like a pro, great bottle, very fairly priced. To top it all off, we had a surprise visit from @rockin_kitchen_sicily, whose energy and good humor made the night unforgettable.
L’Horloge is more than a meal, it’s an experience.
5/5. Would come back without hesitation.
We ordered the classic fondue (Which, by the way, you can get different sizes of. The menu doesn’t mention this.), sweet potato fries (BEST we’ve had, ever!) with lime mayonnaise, pumpkin gnocchi, and the house red and white wines. It was all fabulous.
They were able to squeeze us in without a reservation early in the evening but definitely don’t count on it.
We as a group of 4 saw many great reviews for this place and decided to try it out. We got the squid ink pasta, seafood pasta, hamburger pizza, burger, and fondue.
The fondue with pistachio was pretty good with a raclette, a sharper more fragrant cheese, very filling, and we ordered the small size which was 20 euros and enough for the 4 of us. Squid ink pasta was nice and al dente, though flavour profile was a bit on the milder side.
The overall great though. Our server was quite nice and you’re on the main restaurant street where it’s hustling and bustling, great way to experience Catania. Overall, it’s not a tourist trap, food is good, and presentation and experience are overall very good.
Food: 4
Service: 5
Atmosphere: 5
FINAL SCORE 4/5
We wandered to this a cozy side street and were so glad we did. The food was outstanding — their lasagna may honestly be the best we’ve ever had! Our waiter, Plaeido, went above and beyond with his friendly, well-informed suggestions on both dishes and beer selections. The atmosphere is warm and welcoming — a perfect hidden gem for anyone looking for a memorable meal. Highly recommend!
I had the Lasagne (Which was made with love) OMG words cannot describe how good this was!!!!!