gabrielle miele
Interesting set up. You order before you go in and sit down, don’t be scared by this! Food was good we stayed at turtle bay and this resturant had more options at better prices. Steamed veggies were really good…not mushy. Salad was not worth $8 (in my opinion). The valet will drive you to snd from to dine here which was convenient. Would def come back for dinner.
… moreJeremy Yowell
Lei Lei’s was an okay dinner with the price tag / wait time of a great dinner. I didn’t love the service model where you select your meal/drinks before being seated, and the dishes we eventually did receive were fine but nothing exciting. I will say that the calamari appetizer was the standout, but overall the meal was only decent. For the area/expectations of Turtle Bay, I expected more.
… moreRebecca Castro
Very good place to eat! American grill which after a few meals of eating seafood was nice! It’s at the golf car which is about a 6 minute walk or so from the turtle bay report (all on one property). The staff were friendly and attentive and the food was very good! I got a Cobb salad and my husband got the chicken with potatoes and veggies. Our server gave us cookies as a little treat to take as we left and those were DELICIOUS! It’s more casual and has a bar inside but still a nice place. Would recommend !
… moreShane and Jessie Kasha
Wow! Service was fantastic, as were the food and drinks. Not just a golf course restaurant, so much more. Everything was so fast, but they dont rush you out. The calamari steak was amazing!! The sunset view was beautiful! And a friendly little cardinal stopped by to say hello!
… moreAndrea Durham
We ate at our beloved Lei Lei’s twice this trip and my mom wanted to go again! My mom and sister absolutely love the ahi tuna salad. I prefer the fresh garden salad or the caesar salad. The dessert is delightful too!
… moreTara Makaafi
Food was delicious. Prices are the only downfall but everyone’s prices are increasing. Atmosphere was great. Service was great. Dessert was great. The cookie Sundae is a must and the lilikoi mango cheese cake was well balanced and delicious.
… moreDeanna Mead
Pretty decent food. The service was good as well. The dining room is a little lack luster but a beautiful setting on the golf course. The salmon and prime were both good
… morePeter V
Great food. Fabulous view, right next to the golf course. And the staff makes you feel welcome like you’re part of the family and they are genuinely happy to see you. Highly recommended.
… moreJeff Bottle
Awesome place right on the golf course. The food was okay, my calamari steak was a little over cooked. Great wine selection.
… moreDan Dapper
The experience begins with a menu handed to you for preordering food and drinks before being seated. The silverware wrapped in paper napkins felt cheap for the prices fabric napkins would’ve been fitting.
We ordered escargot rare filet mignon with fresh mashed potatoes and my wife chose ahi steak with mashed potatoes and vegetables. We both got mai tais.
Drinks arrived quickly but were average.
The escargot was buried under excessive roasted cheese making it hard to eat without poking through a stubborn layer frustrating and unnecessary. The escargot itself was soft and not too earthy.
My filet mignon arrived mediumrare instead of rare. The server noticing my reaction swiftly took the plate and had the kitchen redo it. I rarely send food back flashbacks to 2005’s “Waiting” with Ryan Reynolds haunt me.
The second filet was perfectly rare but tasteless, usually salt does the trick but there was barely any and the mashed potatoes were excellent. My wife’s ahi was grainy and bland though her mashed potatoes were good.
Overall it felt like a roadside diner. Preordering before sitting is like fast food in a budget restaurant disappointing for the price.
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