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Address and Contact Information
Address: 101 S Cherry St, O’Fallon, IL 62269
Website: http://www.leonorestaurant.com/
Menu Photos
Order and Reservations
Reservations: leonorestaurant.com
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Related Web Results
Le Ono: HOME
So, it was fitting, with a Polynesian chef who loves the food from the islands, and has a passion for great French cuisine as well, to name this new …
Le Ono | O’Fallon IL – Facebook
Elevated. The kind of experience where you slow down between bites because you don’t want it to end. And the coffee pairing? Three curated pours, each …
Le Ono Restaurant (@leonorestaurant) · O’Fallon, IL – Instagram
O’Fallon’s newest restaurant located in the Downtown District. 3:30 Wed. and Fri. 5pm Thur and Sat. Food Focus-French Polynesian Cocktails- Craft · Photo by Le …
Reviews
Kerby Lugue
Our experience was truly delightful. The food was excellent, boasting beautiful presentation, and the cocktails were superb. The staff were consistently pleasant and friendly. While the prices are on the higher side, we found them to be entirely justified. Although there was a slight delay in the food’s arrival, likely due to the restaurant being at full capacity, we are understanding of the situation. We had the pleasure of meeting the owner, Lisa, who personally checked on us and ensured all our needs were met; she is very welcoming. We highly commend this establishment and certainly plan to return.
… moreAshilay Dillow
Le Ono? More like Le Oh-Yes.
Every bite was spot-on. We ordered the French Dip Bao, Veal, Filet Mignon, and the Apple Pie Donut Bread Pudding, and everything was outstanding. The bao hit that perfect balance of savory and crispy, the veal was tender and flavorful, and the bread pudding was an instant favorite. My husband could not even wait for me to take a picture of the filet before digging in… which pretty much says it all.
The cocktails sealed the deal. The Smokey Plum and Clarified Painkiller were crafted beautifully… smooth, creative, and dangerously easy to enjoy.
And our server Konnor deserves a round of applause. She took such great care of us, attentive, funny, and genuinely on point from start to finish.
Le Ono delivers on every level: Amazing food, inventive drinks, and a team that clearly loves what they do. We left full, impressed, and already planning a return trip.
… moreEvery bite was spot-on. We ordered the French Dip Bao, Veal, Filet Mignon, and the Apple Pie Donut Bread Pudding, and everything was outstanding. The bao hit that perfect balance of savory and crispy, the veal was tender and flavorful, and the bread pudding was an instant favorite. My husband could not even wait for me to take a picture of the filet before digging in… which pretty much says it all.
The cocktails sealed the deal. The Smokey Plum and Clarified Painkiller were crafted beautifully… smooth, creative, and dangerously easy to enjoy.
And our server Konnor deserves a round of applause. She took such great care of us, attentive, funny, and genuinely on point from start to finish.
Le Ono delivers on every level: Amazing food, inventive drinks, and a team that clearly loves what they do. We left full, impressed, and already planning a return trip.
Elizabeth S
Went with my mom for dinner. We had been wanting to try Le ono but never got around to it. Was my turn to chose a restaurant for girls night . I made a reservation for outside but it ended up being 93° out . They were not only able to see us inside at a nice booth in the bar, but also take us early. The server was an Absolute sweetheart, so charismatic and genuine. I was impressed by the amount and quality of the zero proof drinks and Vegetarian options.
I had the Vietnamese tiger shrimp bowl and the Respect your elders mocktails
… moreI had the Vietnamese tiger shrimp bowl and the Respect your elders mocktails
Anna Venhaus
By far one of, if not THE best meal we’ve ever had. Exceptional presentation and experience. We loved everything we had. Bao, crab dumplings, veal short rib, filet, apple pie bread pudding, chocolate chip cookies, and drink- literally every item was fantastic! We will certain be back again!
… moreLauren Grieve
The staff is wonderful, very inviting and helpful. The restaurant is beautiful. And THE FOOD WOW. Blown away! Thank yall
… moreMike Fenster
Food was pricey but excellent. Service (Stephen was our server) was fantastic. Drink selection was very good. I had the filet mignon, ordered rare, and it was perfect. Great place for a special occasion. It was Valentines day and my wife’s birthday.
… moreHayle Jo
I’ve been here with my partner a handful times…the food NEVER disappoints, the servers are darling and helpful, and leave with full satisfied bellies! A must stop whether you’re a local or out-of-towner!
Kayla recommended my tofu dinner after I showed some hesitation…did my world get turned upside down! So delicious with its flurry of flavors, aromas, and appeasing presentation! Thank you so much Kayla for making my partner and i’s birthdays happily memorable!
… moreKayla recommended my tofu dinner after I showed some hesitation…did my world get turned upside down! So delicious with its flurry of flavors, aromas, and appeasing presentation! Thank you so much Kayla for making my partner and i’s birthdays happily memorable!
Ed Kera
Great fusion food. Nice variety in the dishes. Menu changes often. Great creative cocktails…including mocktails.
… moreMisty Rodriguez
First time to Le Ono and had a wonderful experience. The atmosphere is calming, good for a small romantic dinner. The food was oh so good! The Filet Mignon was so tender and juicy. The Australian Kalbi Strip that was so good! The portions were just right and presentation was beautiful. Would recommend
… moreAlicia Saint Ives
✨ First time at Le Ono—and it was unforgettable! ✨
This gem had been on my must-try list forever, and it absolutely lived up to the hype. A friend treated me to a celebration dinner here, and every single bite and sip was a standout. Bonus: they just dropped a new menu, and it’s worth raving about.
Cocktails to start:
I began with the Dancing on Jupiter—a silky milk-washed cocktail with bold, rich flavor. My friend opted for a classic Manhattan, which bourbon lovers will truly appreciate.
Appetizer:
We shared the Beef Bourguignon Bao, and it melted in my mouth. Savory, tender, and packed with flavor—an instant favorite.
Second round of cocktails:
• Sands of Arrakis – layered, complex, and totally intriguing
• Don’t Take Me for Pomegranate – fruity, smoky, and perfectly balanced
Entrées:
• Petite Filet – flawlessly seared and bursting with flavor, easily one of the best I’ve had
• Duck Confit Salad – the duck with chutney-like beets was a flavor combo I didn’t know I needed
Dessert:
We finished with the Woods Bakery Donut Bread Pudding—no chocolate this time, and zero regrets. It was indulgent, warm, and divine.
From the inventive cocktails to the chef-driven dishes and beautifully curated atmosphere, Le Ono impressed on every level. Can’t wait to go back and try more!
Le Ono – St. Louis, MO
✨ Follow me for more STL food adventures, celebration spots, and hidden gems!
#TheSassySaint #LeOnoExperience #STLEats #FoodieAdventures #CelebrateWithCocktails #StLouisRestaurants #CocktailGoals
… moreThis gem had been on my must-try list forever, and it absolutely lived up to the hype. A friend treated me to a celebration dinner here, and every single bite and sip was a standout. Bonus: they just dropped a new menu, and it’s worth raving about.
Cocktails to start:
I began with the Dancing on Jupiter—a silky milk-washed cocktail with bold, rich flavor. My friend opted for a classic Manhattan, which bourbon lovers will truly appreciate.
Appetizer:
We shared the Beef Bourguignon Bao, and it melted in my mouth. Savory, tender, and packed with flavor—an instant favorite.
Second round of cocktails:
• Sands of Arrakis – layered, complex, and totally intriguing
• Don’t Take Me for Pomegranate – fruity, smoky, and perfectly balanced
Entrées:
• Petite Filet – flawlessly seared and bursting with flavor, easily one of the best I’ve had
• Duck Confit Salad – the duck with chutney-like beets was a flavor combo I didn’t know I needed
Dessert:
We finished with the Woods Bakery Donut Bread Pudding—no chocolate this time, and zero regrets. It was indulgent, warm, and divine.
From the inventive cocktails to the chef-driven dishes and beautifully curated atmosphere, Le Ono impressed on every level. Can’t wait to go back and try more!
Le Ono – St. Louis, MO
✨ Follow me for more STL food adventures, celebration spots, and hidden gems!
#TheSassySaint #LeOnoExperience #STLEats #FoodieAdventures #CelebrateWithCocktails #StLouisRestaurants #CocktailGoals