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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Boutique gourmande au coeur même de Baie-St-Paul. Ici nous valorisons les produits du terroir Charlevoisien. Sandwicherie, vente de produits fins et du terroir, vente de bières locales et québécoise à consommer sur place ou emporter. Vins d’importation privée.
Cozy destination with a fireplace & outdoor seating specializing in Alsatian & seasonal dishes.
Hours
| Wednesday | 10 AM–4 PM |
| Thursday | 10 AM–4 PM |
| Friday | 10 AM–4 PM |
| Saturday | 9 AM–6 PM |
| Sunday | Closed |
| Monday | 10 AM–4 PM |
| Tuesday | 10 AM–4 PM |
Address and Contact Information
Address: 1 Rue-Sainte Anne, Baie-Saint-Paul, QC G3Z 0C8, Canada
Phone: +1 418-435-2929
Website: http://www.le-diapason.ca/
Menu Photos
Order and Reservations
Reservations: libroreserve.com
Photo Gallery
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Reviews
CAI GAN XIAN Lucas
A great restaurant to discover at “Baie Saint-Paul”. The staffs are super nice and motivated. Services are quick. And the food is good. Quantity and quality are friendly. The terrace during summer feel super good with the small wing. The restaurant is located in the main street and surrounded by small shops.
… moreJonathan James
Nice little place for lunch or dinner, patio seating, and great location. We went for lunch, had made reservations but may not have been necessary mid-week and off peak time. Was overall not quite as fancy / high end as I got the impression of from their website and menu, but that was more an issue of my expectations.
We had the salmon tartar which was excellent, and the “menu complet” meaning table d’hôte; I chose the veg soup that came with small fresh crusty bun, a panini style bun with shrimp salad and kettle chips, and a half order chocolate tart with coffee. All were very good, mid level prices.
Overall no complaints at all, enjoyed the food and atmosphere.
… moreWe had the salmon tartar which was excellent, and the “menu complet” meaning table d’hôte; I chose the veg soup that came with small fresh crusty bun, a panini style bun with shrimp salad and kettle chips, and a half order chocolate tart with coffee. All were very good, mid level prices.
Overall no complaints at all, enjoyed the food and atmosphere.
Anthony Ruffolo
Fantastic. So many great dishes. Veal carpaccio and tuna tartare were phenomenal! We ate at several restaurants in Baie St Paul and agreed that this was one of the best. The dishes are creative and flavourful! We would absolutely recommend eating here and hope to return soon.
… moreIryna Ecker-Tafintseva
5☆ from 5, unexpected for me traditional French cuisine, like I like ❤️
Tartiflette surprised me creamy texture, choucroute in traditional alsacian way, chocolate tarte just blow your mind.
I love it, just love it, it’s like small trip to small and traditional French bistro.
… moreTartiflette surprised me creamy texture, choucroute in traditional alsacian way, chocolate tarte just blow your mind.
I love it, just love it, it’s like small trip to small and traditional French bistro.
Barry Zuidgeest
Very nice restaurant in Baie St Paul. I liked the salmon a lot as well as the tartiflette. The restaurant uses many local products like cheeses and meats. -1 star for the dessert, the carrot cake wasn’t fresh at all.
… moreKent Tse
Beautiful presentation of the dishes. The appetizers were well plated and delicious too. The menu isn’t large, but enough choice for anyone looking for a good dinner. Service was excellent and the staff were attentive.
… moreAldo Centomo
Delicious lunch with family. All Covid protocols were adhered to with ease. Service was spot on and the food was tasty.
… moreMartin Théoret
I don’t understand how some people can complain about the food here, it’s a Cafe, not a 3 Stars Michelin restaurant! For a Cafe, food is definitely 5 stars! Had one of the best French Toast of my entire life
… moreJulie K
Had two delicious dinners at Le Diapason during our stay in Baie Saint Paul. Highly recommend the Salmon Risotto, Beef dish, and cheesecake.
… moreTarik Layous
Incredible meal! Every course was really excellent. The Bloody Caesar was perfect. The bavette de boeuf and pomme & caramel cake were exceptional and not to be missed!
… more