Savor the vibrant flavors of TexMex cuisine! Indulge in our delicious dishes, crafted with the freshest ingredients for an unforgettable taste experience. Complement your meal with our expertly mixed craft cocktails, designed to perfectly enhance every bite. Gather your friends and family for a lively evening filled with delicious food and great company. Discover your new favorite spot for a truly spirited dining adventure!
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
Address and Contact Information
Address: 13 E Queens Wy E, Hampton, VA 23669
Phone: (757) 872-2667
Website: https://www.lasreinascocina.com/
Menu Photos
Related Web Results
Las Reinas Cocina – Facebook
Las Reinas Cocina · We are pleased to announce the upcoming opening of our new restaurant, located at 13 E Queens Way, Hampton, VA, in the heart of downtown …
Come see us . 13 E Queens Way, Hampton #downtownhampton …
Taco Tuesday is every day at Las Reinas Cocina! This week only, enjoy our street tacos for just $3, Wednesday through Friday.
Taco Tuesday is every day at Las Reinas Cocina! This week only …
Taco Tuesday is every day at Las Reinas Cocina! This week only, enjoy our street tacos for just $3, Wednesday through Friday.
Reviews
Yuriy Zubarev
Las Reinas Cocina held its soft opening today, debuting in the newly redesigned space that once housed Brown Chicken Brown Cow on Queen Street in historic downtown Hampton. The refreshed restaurant marks an exciting addition to the lively corridor, bringing a vibrant new concept to one of the area’s busiest dining streets.
The project, spearheaded by the owners of Queen Street staple Pour Girls, aims to deliver an elevated Tex-Mex experience that adds welcome culinary variety to a street largely known for its successful American-style eateries.
Upon entering, guests are greeted by a colorful and energetic interior. Hand-painted murals and custom wall and booth art line the space, while rich dark-purple ambient lighting and oversized dome fixtures cast a warm glow over the bar and dining areas. The result is a space that feels both lively and inviting, with a distinctive artistic flair.
The menu features a well-curated selection of familiar Tex-Mex staples alongside a creative assortment of cocktails and a thoughtfully chosen liquor selection. The standout of the meal was the street tacos—easily among the best I’ve had in the area. In particular, the corn, house-made, tortillas were absolutely perfect: soft, slightly crisp, flavorful, and clearly prepared with care.
To accompany the tacos, I ordered the “Patio Spritz,” a tequila-based cocktail finished with cucumber, mint, lime, and soda. The drink was crisp, light, and refreshing, with the tequila balanced so well that it never overpowered the bright, herbal notes.
Even for a soft opening, where minor hiccups are often expected, the atmosphere, service, and food were all fantastic—something that’s rarely the case on day one.
It’s exciting to see Las Reinas Cocina arrive on Queen Street, as a fresh injection of cuisine has been long overdue for this bustling dining destination. If the quality showcased during the soft opening is any indication of what’s to come, the future looks incredibly promising for this vibrant new restaurant.
… moreThe project, spearheaded by the owners of Queen Street staple Pour Girls, aims to deliver an elevated Tex-Mex experience that adds welcome culinary variety to a street largely known for its successful American-style eateries.
Upon entering, guests are greeted by a colorful and energetic interior. Hand-painted murals and custom wall and booth art line the space, while rich dark-purple ambient lighting and oversized dome fixtures cast a warm glow over the bar and dining areas. The result is a space that feels both lively and inviting, with a distinctive artistic flair.
The menu features a well-curated selection of familiar Tex-Mex staples alongside a creative assortment of cocktails and a thoughtfully chosen liquor selection. The standout of the meal was the street tacos—easily among the best I’ve had in the area. In particular, the corn, house-made, tortillas were absolutely perfect: soft, slightly crisp, flavorful, and clearly prepared with care.
To accompany the tacos, I ordered the “Patio Spritz,” a tequila-based cocktail finished with cucumber, mint, lime, and soda. The drink was crisp, light, and refreshing, with the tequila balanced so well that it never overpowered the bright, herbal notes.
Even for a soft opening, where minor hiccups are often expected, the atmosphere, service, and food were all fantastic—something that’s rarely the case on day one.
It’s exciting to see Las Reinas Cocina arrive on Queen Street, as a fresh injection of cuisine has been long overdue for this bustling dining destination. If the quality showcased during the soft opening is any indication of what’s to come, the future looks incredibly promising for this vibrant new restaurant.
Sara Thomas
The staff is amazing! The owner, the most hardworking woman I’ve ever met! The kitchen knows how to sling out incredible flavors. The inside is totally transformed from what it was, so much color and VIBES!!! No where in Hampton roads area have I seen dishes and drinks like this! Must try!!!
… moreSamantha Townsend
The queso had good flavor, but the texture was extremely thick and a bit grainy. The rice was honestly the strangest part of the meal — it didn’t resemble rice at all. It had a very mushy, gooey texture more like polenta or paste, and it was so odd that it was basically inedible.
My partner and I both ordered the chili con carne burrito, and neither of us finished it. The deep-fried chili burrito just didn’t work for us, though that may come down to personal preference.
The guacamole was also disappointing because it didn’t seem to have much seasoning or flavor. The elote, however, was excellent and was easily the best thing we ordered.
Another frustrating part was the chips. They only give you about seven chips with your dip, which meant my partner and I had to split a small handful between the two of us. When we asked for more chips, we were told it would cost an additional $2.
Overall, the elote was great, but the very mushy rice, underwhelming dishes, and the small chip portion made the experience pretty disappointing.
… moreMy partner and I both ordered the chili con carne burrito, and neither of us finished it. The deep-fried chili burrito just didn’t work for us, though that may come down to personal preference.
The guacamole was also disappointing because it didn’t seem to have much seasoning or flavor. The elote, however, was excellent and was easily the best thing we ordered.
Another frustrating part was the chips. They only give you about seven chips with your dip, which meant my partner and I had to split a small handful between the two of us. When we asked for more chips, we were told it would cost an additional $2.
Overall, the elote was great, but the very mushy rice, underwhelming dishes, and the small chip portion made the experience pretty disappointing.
Brian Heavens
Great people and food! Cold drinks too. Awesome for downtown Hampton!
… moreTy Washington
This is our second time coming here. And I have to say it did not disappoint. We are driving down from Williamsburg and it is completely worth it. My suggestion, if it’s on the menu try.
… moreSamantha
We’ve been to Las Reinas Cocina twice now and had two very different experiences.
On our first visit, the food was okay overall. I tried the smoked brisket nachos and my husband had a burrito, while the portion size was great and it looked good, the brisket itself was a bit dry. The drinks were good and the atmosphere at the bar was nice and relaxed, which made it an enjoyable place to sit and try something new.
We decided to come back for a second visit for our anniversary today, but unfortunately the experience wasn’t much better. I ordered the fish tacos and the fish was very dry. I also found a hair in my food, which definitely ruined the meal for me.
The restaurant has a nice vibe and the drinks were good both times, but the food quality and consistency need improvement. We’re were really hoping this was going to be our new go to spot.
… moreOn our first visit, the food was okay overall. I tried the smoked brisket nachos and my husband had a burrito, while the portion size was great and it looked good, the brisket itself was a bit dry. The drinks were good and the atmosphere at the bar was nice and relaxed, which made it an enjoyable place to sit and try something new.
We decided to come back for a second visit for our anniversary today, but unfortunately the experience wasn’t much better. I ordered the fish tacos and the fish was very dry. I also found a hair in my food, which definitely ruined the meal for me.
The restaurant has a nice vibe and the drinks were good both times, but the food quality and consistency need improvement. We’re were really hoping this was going to be our new go to spot.
randy kleiber
Great atmosphere and good was great. Margaritas fresh and delicious.
… moreCarlton Falke
Great lil spot. We enjoyed our time and food.
… more