Lahori Kabab Restaurant | Harrisburg

  4.2 – 1,383 reviews   • Pakistani restaurant

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Lahori Kabab and Grill is a food feast restaurants nearby that brings you authentic and traditional flavors of Lahore in the US. We are known for the scrumptious food, exquisite dine-in experience, and a serene ambiance. Our menu ranges from a wide range of palatable appetizers, mouth-watering main course meals, satisfying desserts, and so much more, so give us a visit and explore a world of flavors from our menu.

Low-key eatery offering Indian & Pakistani rice dishes, curries & kebabs, plus a buffet option.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Lahori Kabab Restaurant | Harrisburg 17109

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Lahori Kabab & Grill

Lahori Kabab and Grill is a Pakistani restaurant near me feast Pakistani food near me that brings you authentic and traditional flavors.

Lahori Kabab & Grill – 3840 Union Deposit Rd Harrisburg PA …

Welcome to Lahori Kabab & Grill in Harrisburg. Click here to view our menu, hours, and order food online.

Lahori Kabab Restaurant (@Lahorikabab4830) – Facebook

Call us Now: +1 717-547-6062 Visit us Now:3840 Union Deposit Rd, Harrisburg, PA 17109 #lahorikababgrill #daal #desifood #indianfood #comfortfood · Sobia Ahsan.

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Reviews

Farroukh Mohammed
I drove all the way from Allentown, PA and it was worth the drive. The food was fresh, delicious and everything tasted so good. High chairs available and clean restrooms. Plenty of parking available.
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Zainab Gilani
Stopped in for lunch and had a great experience. We tried the buffet and also ordered the fish from the menu — everything was really tasty. The naan and roti were fresh, which always makes a big difference. The fish was especially good.

Service was great, and the owner was very friendly and welcoming. The only small note is that the chai on the buffet wasn’t very hot and could have been warmer, but other than that, everything was excellent. I’ll definitely be returning and would recommend supporting this spot.
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Nidulfa
Great food that makes me come back despite not very friendly front desk lady. If she manages to respond to your greeting halfway nicely consider yourself lucky. They did recently hire another lady who is much friendlier and stopped me from almost never coming back due to ridiculous treatment. Give that lady a raise! She is holding your customers for you.
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Ted Ansley
We’ve eaten here twice now and the food is very good. They have quite a large menu, we ordered a platter for two and it was very good and quite filling. They have canned beverages in a cooler. My daughter got a mango drink that tasted like mango and yogurt and it was pretty good and not too expensive. If you like Middle Eastern food that I highly recommend this place.
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Dinara G
Today, Wednesday night, we stopped by at Lahori Kabab Restaurant for a dinner on our way from Virginia to New Jersey. I was pleasantly surprised and excited to see such a low prices in Pennsylvania in Pakistani Halal Restaurant, but I don’t understand how our bill became $52….and we said No when we were asked if a receipt was needed. Later we realized that we paid more than we were expecting…..
We had:
– 1 chicken korma ($10.99)
– 1 chicken Haleem ($12.99)
Both dishes come with 1 naan or plain rice, but we took instead 1 roti and 1 Roghni naan, and added 2nd roghni naan a bit later.
– 2 teas ($1.95.each)
– 1 lb of barfi (I don’t know the price, it wasn’t written anywhere).
Aside the confusion with the bill, the food tasted good, especially chicken korma. My husband, who is a haleem lover, wasn’t fan of haleem served here, but he said it tasted normal.
Roghni naan, tea and barfi tasted outstanding.
While dining in we saw people of many ethnic origins coming to pick up their take out foods, also 3 tables were occupied by dine iners.
The food was served in cute metal bowls, and ceramic plates were provided, and….plastic spoons and forks….which didn’t match the setting….. I, personally, and many other people against plastic utensils because of the bad effect to health and to the environment. This restaurant is nice looking and already have beautiful servewear, I believe metal spoons and forks will just add value to this restaurant.
Service was good and kind of fast. The front Lady was very polite and nice.
There is a bathroom, and it was clean.
My suggestions:
1.please provide reusable utensils for dining in customers
2. Please help customers to understand their bills easier. Maybe mention in the menu barfi and baklava prices. Those items are not even on the menu. People will order them too. Also, if there are credit card fees and cash prices, I believe that should be mentioned somewhere.
That I consider a minor setback which could have been resolved on the spot if we paid better attention another counter.
I still give 5 stars, because I loved the restaurant.

Zabiha Halal
I recommend this restaurant
Harrisburg, Pennsylvania USA
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Ahmad Mafthoon
It was my first time eat here, everything was so delicious. Employees are so respectful and I wish I live around to enjoy their food all the time.
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Salaadino
I came for the buffet, and wow, the food was amazing! So much variety, and the desserts were great too. It was a steal at $17; I’ll definitely be back.
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Gabrielle Yagaka
This place is genuinely one of the BEST food spots Harrisburg has to offer, like we’ve been coming here for like 3 years now and they hit every single time, and I usually don’t even leave reviews but I had to get to typing for this place!! The lamb gyro over rice? Fantastic. Rice pudding? You gotta try. Genuinely soooo good, 10/10 do recommend.
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Mo Mo
Came in during their buffet. Food was delicious and the place was clean. I’ve eaten here many times before, just not during the buffet. Can’t go wrong with anything. The food is halal which makes it all the better because you know the meat will be responsibly sourced and fresh. If you need a recommendation, their kebabs are always good and so is their biryani. Plenty of vegetarian options as well.
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Amisha G
DANGER: SERVED SPOILED FOOD – DO NOT EAT HERE.

This cuisine is not new to me and samosas are my favorite dish, but I have never had to walk out of a restaurant like this before. The food was so clearly spoiled and damaged that I had to spit it out.
We ordered (biryani, mixed special kabab, samosa)

First: The samosas had a “stinky gunk” smell and the filling was expired. The raita was watery, bitter, and self serve from a squeeze bottle left out at room temperature (diary food should never be left out like that specially not Raita should be fridged).

When I told the staff the food was damaged and expired, and told her see it for herself , she wasn’t surprised, didn’t argue back and didn’t even apologize. Even more shocking, after I pointed out the rotten food, she still tried to get us to stay because the “Biryani was almost ready.”

She cared more about the sale than the fact that she was serving dangerous, spoiled food. We canceled the rest of the order and left immediately to avoid food poisoning. We told her that we’ll be dining elsewhere. We paid for soda and water and damaged samosa and left for another restaurant . This place is a major health hazard. Avoid at all costs.

Reply to the management team who commented under my review :

The issue was not about ‘disliking’ a dish; it was about food safety. As someone who eats this cuisine often I know the difference between a flavor preference and spoiled food. You serve dairy-based raita in a squeeze bottle left out at room temperature till late night few hours before ur restaurant closes, which is a major health risk. The raita was bitter and sour, and the samosas had a distinct, stinky smell of expired food. I shouldn’t have to wait for a main course to ‘see what happens’ when the starters are already damaged.I chose to leave to protect my health just as other reviewers here have warned about your stale leftovers and I was not giving review on your other food I said “I had ordered but canceled the food and left ur place” .

If your staff do not have time to prep food again or follow hygiene standards 2–3 hours before closing, you should close your doors earlier rather than serving dangerous leftovers to customers. I shouldn’t have to risk food poisoning to ‘wait and see’ if a main course is any better than the spoiled starters. Thank you .
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