We are located at the vintage, budget-friendly Pacific Marina Inn, just 5 minutes from Honolulu International Airport. We are a very casual, unpretentious local style Chinese restaurant with local folks’ appeal for delicious large portions. Try us today!
Hours
| Sunday | 9:30 AM–7:30 PM |
| Monday | Closed |
| Tuesday | 9:30 AM–7:30 PM |
| Wednesday | 9:30 AM–7:30 PM |
| Thursday | 9:30 AM–7:30 PM |
| Friday | 9:30 AM–7:30 PM |
| Saturday | 9:30 AM–7:30 PM |
Address and Contact Information
Address: 2628 Waiwai Loop, Honolulu, HI 96819
Phone: (808) 839-0808
Website: https://beluga.kitchen/m/E3w96n?utm_source=google_profile&utm_medium=organic
Menu Photos
Photo Gallery
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Reviews
Paul M
I absolutely am in love with their chow fun noodles. This restaurant has been around a long time, they’re the same owners of Lam’s kitchen, they make their own noodles, and food is wonderful.
We also ordered the salt and pepper pork chops, sour cabbage with beef, and chinese chicken salad. Everything was great! The chinese chicken salad was perhaps the weakest dish but still good. My daughter is still somewhat picky, so we ordered her a hamburger and french fries. The french fries were surprisingly good haha, we couldn’t resist eating some of them.
The ambiance here is so-so, the restaurant is part of a motel near a rail stop. There’s some parking available which we’ve always been able to find parking which is great.
I’d say come here for the food, not necessarily the ambiance, which is pretty standard for most good chinese restaurants. And order the chow funn!!
… moreWe also ordered the salt and pepper pork chops, sour cabbage with beef, and chinese chicken salad. Everything was great! The chinese chicken salad was perhaps the weakest dish but still good. My daughter is still somewhat picky, so we ordered her a hamburger and french fries. The french fries were surprisingly good haha, we couldn’t resist eating some of them.
The ambiance here is so-so, the restaurant is part of a motel near a rail stop. There’s some parking available which we’ve always been able to find parking which is great.
I’d say come here for the food, not necessarily the ambiance, which is pretty standard for most good chinese restaurants. And order the chow funn!!
Courtney Cullen
Found this one rainy night on a quest to find good hot and sour soup. It is now our go to spot, friendly staff very reasonable prices and great food. Will always recommend it
… moreN L
Mediocre Chinese food. I would not return. Not worth the hype I read about as reported by Facebook by others. I was raised in a Chinese restaurant and know what good food should taste like. The dish I had did not taste as fresh as I’ve had and the gravy was watery.
… moreChad Fluence
Literally a worm/maggot in my food. It was in the fold of the brocolli in the photo. I am ready to vomit. They were nice but there was a language barrier.
Stay away if you don’t want to eat nasty bugs….
… moreStay away if you don’t want to eat nasty bugs….
al vin
Great place, foods are great. Good service. *just one thing* : Found a short hair on my wife’s ‘oyster sauce chicken on cake noodle’ order as soon as the waitress set it down on the table. But i quickly removed the hair before my wife saw it. Didn’t want it to ruin our lunch.
… moreAG
The restaurant seems to be part of Pacific Marina Inn Airport and looks like it has been operating for many years. Besides hotel guests, it also attracts local diners. The food is typical American-style Chinese, with more of a Hawaiian flavor. If you are staying here for a layover at HNL, this is a convenient option, especially since there are no other restaurants within at least a 10-minute walking distance.
… moreAlexis Mayeda
The food was amazing! Full of flavors, the service was great, they serve really quick. The environment is clean and nice. However water from the AC was dripping down a little on us. But overall, everything else was really good. I will still come back. I highly recommend the minute chicken, gaugee, chow fun noddles, salt and pepper pork. It’s all serve hot and ready to eat. Price is good! $237 (tip already included) for 9-10 people and we still got leftovers to take over.
… moreScot Reyes
This my first time here, what I’ve been craving (Ono for) Is Kau Yuk and some kind of Bitter melon dish. That’s why I’m here! They didn’t disappoint with the Kau yuk it was very savory and the pork belly is so tender and gelatinous. I love that! The waitress recommended a chow fun with pork and bitter melon with a saucy black bean sauce and I definitely had to order half a dozen crispy crunchy Gau Gee. What I enjoyed most is they have hot mustard and shoyu at the table. My belly is happy and satisfied. Plus, I have leftovers for a couple of days and I have plans for the Kau yuk tomorrow with either I’ll make egg foo young or just a couple sunny side eggs? That’s gonna be a good lunch.
This restaurant was Ultra busy for dinner. My only issue was trying to find parking because they share parking with a hotel they’re part of. The staff is friendly and they made me comfortable with the yelling out pick orders at the front. The yelling orders in a Chinese accent is so SEXY!
I actually had a fun time and I’m a new fan of bitter melon with pork chow fun noodle! I’ll be back there I wanna try the oyster sauce chicken and the oxtail soup.
… moreThis restaurant was Ultra busy for dinner. My only issue was trying to find parking because they share parking with a hotel they’re part of. The staff is friendly and they made me comfortable with the yelling out pick orders at the front. The yelling orders in a Chinese accent is so SEXY!
I actually had a fun time and I’m a new fan of bitter melon with pork chow fun noodle! I’ll be back there I wanna try the oyster sauce chicken and the oxtail soup.
Naba Barkakati
We had dinner here while staying at the Pacific Marina Inn near Honolulu airport. The place was nice, crowded, and busy with dine-in and takeout customers. We were seated quickly and the server was helpful in recommending dishes. We ended up ordering steamed basa fillet fish cooked with ginger and green onion, beef noodles (look fun rice noodles made in the restaurant), and some red bean sesame balls for dessert. Both dishes were very tasty, well seasoned, but not oily or salty. The sesame balls were freshly made and yummy. We were lucky to have run into this hidden gem of a Chinese restaurant right next to an airport hotel.
… moreMahea R
Food here is so good. Prices are reasonable and food quality is great. Service was good. Parking can be a bit of a problem but its worth it. They close on Mondays I think so check the site to see. Overall yummy food for authentic chinese.
… more