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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Address and Contact Information
Address: 8030 NW 154th St, Miami Lakes, FL 33016
Phone: (305) 200-5685
Menu Photos
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Reviews
Yadira
First I want to start by saying that if
You are going to give this place a chance do it as a dine in and not as take out. Take out portions look way smaller and not worth the price compared to dine in plate.
We had the 2 meat plate with ribs and brisket and had the elite corn, Mac n cheese and cornbread as sides. Plus an order of the brisket empanadas.
The brisket was a bit dry and had no fat, but the ribs were pretty good and didn’t need bbq sauce.
The cornbread was very dry and flavorless, the alote corn was ok, but not sure why is called “elote corn” since it doesn’t have the mayo sauce or cheese and last the Mac and cheese was creamy and flavorful but they use shell pasta and not traditional macaroni plus the side was so tiny.
Now the brisket empanadas wee delicious, loved How full of meat it was and super flavorful.
… moreYou are going to give this place a chance do it as a dine in and not as take out. Take out portions look way smaller and not worth the price compared to dine in plate.
We had the 2 meat plate with ribs and brisket and had the elite corn, Mac n cheese and cornbread as sides. Plus an order of the brisket empanadas.
The brisket was a bit dry and had no fat, but the ribs were pretty good and didn’t need bbq sauce.
The cornbread was very dry and flavorless, the alote corn was ok, but not sure why is called “elote corn” since it doesn’t have the mayo sauce or cheese and last the Mac and cheese was creamy and flavorful but they use shell pasta and not traditional macaroni plus the side was so tiny.
Now the brisket empanadas wee delicious, loved How full of meat it was and super flavorful.
Didi Diaz
I really enjoyed my visit and I am excited to bring a few friends to try this amazing bbq. Hoping they have Mac and cheese when I go next time. I tried the dish that brings multiple cuts of meat. My favorite was the pork belly. The baked beans were delicious. Cornbread was great too. The frozen mango margarita was perfect in my opinion. I enjoyed my visit and my meal very much
… moreZeeZee Dawson
Beautiful atmosphere with great food. Located in Miami Lakes, this restaurant has a BBQ and Latin style of flavors and spices this restaurant have all your favorite bbq style food with your delicious sides. I recommend the brisket which turned out to be my favorite. Juicy and tender with flavorful sauce along with the crispy fries made this the perfect meal. I also recommend the baked beans and the Mac and cheese was also the best. If you’re near by stop by and try…you won’t regret it.
… moreGator Rick
First time here planning to eat in.
Very small place.
Mostly empty on Wednesday at 4PM.
This is not a cheap place to eat.
They must thrive on take out.
Inside, 3 high top tables for 4 each and 1 table for 2.
Some tables outside.
Order at cash register.
The only printed menu is there.
No take home menus. Go to their website.
Ordered a 2 meat plate with 2 sides. $26.00
Brisket, ribs, potato salad and mac & cheese.
2 ribs and 2 slices of brisket.
Sides are in small take out cups.
For the price, they should give 4 ribs.
Food was good but because of the prices
I will not be going back.
… moreVery small place.
Mostly empty on Wednesday at 4PM.
This is not a cheap place to eat.
They must thrive on take out.
Inside, 3 high top tables for 4 each and 1 table for 2.
Some tables outside.
Order at cash register.
The only printed menu is there.
No take home menus. Go to their website.
Ordered a 2 meat plate with 2 sides. $26.00
Brisket, ribs, potato salad and mac & cheese.
2 ribs and 2 slices of brisket.
Sides are in small take out cups.
For the price, they should give 4 ribs.
Food was good but because of the prices
I will not be going back.
Charles Kahle
As a native born and raised central Texan, of course this is a critical review.
I had heard good things about this place so I had to come take a 45 minute drive to check it out. First and foremost, something very concerning I noticed when I walked into this establishment. The Texas flag is UPSIDE DOWN!!! This needs to be fixed. As a Texan it hurts. It also makes me question everything I’m about to eat as being true authentic Texas bbq.
So let’s start with the menu. There is not a lot of Texas bbq on it. It does have brisket, which is #1 and very important. But it is missing things like beef sausage / kielbasa, chopped beef, brisket burnt ends, beef ribs, etc. Theres a lot of pork on the menu which is fine, but not very Texan. So that was a bit of a bummer to see.
The brisket was absolutely fantastic. And has the flavor profile, bark, and tenderness of true brisket from central Texas. It was very good and I can’t wait for more of it. You know it’s good brisket if you don’t need sauce with it and this doesn’t need it.
The brisket empanadas were also fantastic. Perfect crunch. Not soggy. And the brisket was just as good as it was by itself.
The bbq sauce that comes on this side should be for pork only. It’s not a beef friendly sauce. It’s thick and tangy. Kind of a Carolina sauce.
The sides were mediocre. I’m not sure what is going on with the baked beans. Tastes like out of a bean can from the store mixed with cinnamon. Very strange and does not go well with the dish. I thought the Mac and cheese was also over salted. The elote was very good!
Traditionally, Texas bbq is pulled from a pit right in front of you and cut on a butcher block and weighed right there. Here you order and it comes to your table. Nothing wrong with that it’s just different. I will most certainly come back, please fix the flag asap and add more beef to the menu!
*edited my review and moved it up to 4 stars. Nice to see an owner reply. Thanks for the flag fix 🙂
Can’t wait to come back.
… moreI had heard good things about this place so I had to come take a 45 minute drive to check it out. First and foremost, something very concerning I noticed when I walked into this establishment. The Texas flag is UPSIDE DOWN!!! This needs to be fixed. As a Texan it hurts. It also makes me question everything I’m about to eat as being true authentic Texas bbq.
So let’s start with the menu. There is not a lot of Texas bbq on it. It does have brisket, which is #1 and very important. But it is missing things like beef sausage / kielbasa, chopped beef, brisket burnt ends, beef ribs, etc. Theres a lot of pork on the menu which is fine, but not very Texan. So that was a bit of a bummer to see.
The brisket was absolutely fantastic. And has the flavor profile, bark, and tenderness of true brisket from central Texas. It was very good and I can’t wait for more of it. You know it’s good brisket if you don’t need sauce with it and this doesn’t need it.
The brisket empanadas were also fantastic. Perfect crunch. Not soggy. And the brisket was just as good as it was by itself.
The bbq sauce that comes on this side should be for pork only. It’s not a beef friendly sauce. It’s thick and tangy. Kind of a Carolina sauce.
The sides were mediocre. I’m not sure what is going on with the baked beans. Tastes like out of a bean can from the store mixed with cinnamon. Very strange and does not go well with the dish. I thought the Mac and cheese was also over salted. The elote was very good!
Traditionally, Texas bbq is pulled from a pit right in front of you and cut on a butcher block and weighed right there. Here you order and it comes to your table. Nothing wrong with that it’s just different. I will most certainly come back, please fix the flag asap and add more beef to the menu!
*edited my review and moved it up to 4 stars. Nice to see an owner reply. Thanks for the flag fix 🙂
Can’t wait to come back.
Josh S
My brother came across this place on Instagram. The prices, as others have mentioned are not cheap by any means. My brother got the pork belly with a side of cornbread and southern baked beans, as well as cream corn, which he said was decent. My Dad got the spare ribs with a side of cornbread, which he said were great but pricey. I tried the brisket, it was good. The Mac & cheese is good as well as the cornbread. I would visit this place to try the ribs and try the BBQ Quesadilla.
… moreSean Lynch
We were visiting Miami Lakes from out of town and we liked the reviews we saw for this place. We stopped in and were not disappointed. Wednesday burger specials were recommended. They were nothing less than AMAZING! I’ve never had a brisket burger before. Smoke ring on a burger patty?!?! Wow!! Will definitely be worth a trip back–just to dine here again! EXCEPTIONAL!!
… morezaida chirino
One of the best bbq restaurants in Miami hands down. The pork ribs were so tender and flavorful, the brisket is the best I’ve had it was super juicy, the mac and cheese was amazing too and the cornbread. The service was top notch. This was our first time and we let the girl at the register know and she went through the whole menu with us and explained in detail what every dish was.
… moreOren Tuvia
Came here for breakfast tacos! And I was not disappointed. I got a Bacon Egg and Cheese taco, chorizo, and Brisket guisada.
Some of them were pre made, so easy to grab before work etc. I’m happy to have come here and tried it. The eggs were not tried out. Tortillas yummy.
Will definitely be returning!
… moreSome of them were pre made, so easy to grab before work etc. I’m happy to have come here and tried it. The eggs were not tried out. Tortillas yummy.
Will definitely be returning!
Jen G
I have visited this place twice and they food is good. The portions are well sized and the prices are a bit on the high side for a meal or picking 2 meats. Great variety of food, but sometimes they don’t have certain items in the menu. They have opened it up more now to accommodate more seating.
… more