NYC-style pizza & old-school Italian dishes served in a casual strip-mall eatery.
Diane L
As soon as we walked in the lady at the door made me feel like she was my mom making sure I was going to have a good meal. The pizza was perfect! Baked just right and heavy on the toppings. The chicken parm was flavorful and a huge portion! Loved loved loved the garlic rolls. Salad was crispy and fresh. Service was attentive. Will be back!
… moreK Block
First time here I had the Chicken Parmesan that came with Spaghetti Very flavorful. Garlic Knots were on point with lots of garlic. Crisp salad which was good too. Clean restaurant friendly staff. Can’t wait to go back!
… moreElvin Villalobos
Phenomenal all around. The food was delicious. The prices were right. The atmosphere and great service
… moreJohn Mcdaniel
We got take out and it was really good. The place looks nice and our little use of service was professional and quick. We will try dine in the future. I did look over the menu and it looked good. Anyway the pizza is worth a try!
… moreJoe Graham
We have been customers at La Pizzeria for many years. Today, we stopped in for lunch and took advantage of the lunch specials they had. All 3 items we tried were excellent, the pizza slices were extra large and nice and cheesy, the way we like them. The Greek salad was very good, and the best dish was the Eggplant Guido special. Service was top notch. Our waitress was very polite and most efficient in getting us everything we needed. The decor is nice, in a hybrid kind of way. There’s large screen TVs mounted above the tables, like a sports bar, contrasted with old family photos on the walls of what might be the owner’s own relations. The tables and booths are comfortable. Based on today’s visit, the booths get occupied first and are probably the most comfortable option. For my bargain conscious friends, make sure you bring cash to take advantage of the 4% discount La Pizzeria offers below their credit card pricing. Also, the lunch specials were very good for what you get, and what you get are excellent meals. Dinner prices run high, so our next visit will also be at lunch time.
… moreVanessa G
It’s hands down one of the best calzones I’ve ever had! I added chicken, mushrooms, and bacon, and wow, it was out of this world. The crust was crispy and full of cheese. One of the coolest parts is that you can fully customize it with your favorite toppings. Also, believe it or not, the calzone in the photo is small, so come hungry!
… moreBrandon Hammer
Decent food! Terrible service! Very disappointing… Not sure what happened to this place. We used to really enjoy eating here, but this will likely be our last. The service sucked. It was more like non existent. Wasn’t worth the money or our time.
… moreKatie Donnelly
I love this pizzaria I’ve been coming here for the last 15 years, way back when I first moved here from Jersey. It’s a little taste of home in all the best ways from the incredibly comforting and deliciously home cooked food to the cozy atmosphere to the really awesome staff, it’s a beautiful, warm, and happy place to retreat to, especially if you’re a ‘90’s kid from Jersey, lol I recently found out that I have a gluten intolerance and they have both a gluten free pizza and pasta available!!! Totally made me sooooo happy!!! Everyone needs to experience this place the pics are of the gluten free pizza with mushrooms and onions, the small garden salad (chopped lettuce, shredded carrots, purple cabbage, sliced cucumber, pepperonis, black olives and marinated bruschetta tomatoes with house balsamic vinaigrette ) and the caprese salad, so yummy
… moreJoey Capo
Not sure what happened to this place but for at least the last year the food is terrible. Tried many times to see if it would get better, progressively worse.
Today I ordered a chicken parm sandwich couldn’t even chew the chicken. Chicken was sliced thin and dry, beard steal
… moreTania Agudelo
We have been coming here since the early 2000s and it was the best in town. I don’t know, but since they have new owners now, or new management, or new cooks, but the pizza has been terrible, burned, no cheese or toppings, and cut horribly. Doesn’t matter it it’s for delivery like this instance, but take out is just as bad. Only if you dine in you might not get a burned pizza.
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