4.5 – 215 reviews • Restaurant
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Bob Morris
Thursday night is Prime Rib night. We started at the bar for the two hours of happy hour. Two Lemon drops each and a glass of wine for our dinner at 7pm. Live music and grand prime prime to share was great tasty and delicious. We had a wonderful time and the staff was great!
We had the popcorn shrimp and the hot fudge sundae for the Wednesday night dinner. Everyone was having fun dancing and enjoying themselves!
Saturday is here with steak night. We shared the beef filet. Thick cut was tender and delicious. We had the popcorn shrimp to start. We love it! Some french fries to eat before getting the filet. Some Lemon drops and a glass of red wine for the filet. Great meal, entertainment and service!
Now it’s Friday night for BBQ and the ribs were wonderful. Just falling off the bone with plenty of sauce. Great Lemon drops during two happy hours. Kaeoke night. Great evening!
Tonight, Thursday, we eat here for their prime rib night. We shared a grand prime rib dinner. The prime rib was rare as we requested. Tender and delicious. The vegetables were firm and tasted great. The popcorn shrimp starter was hot tender and had a great favor. A glass of wine each and we were in business. Nightly live music was a treat. We even danced later on. What more can we say about the wonderful Thursday night romantic dinner!
We had a great experience at La Palapa restaurant. The food was good and the beef filet was tender and delicious. They made wonderful Mai Tais. We had two each. The sunset was perfect straight out from the restaurant. The staff was there for us with no problem service!
… moreBadge 777
This is a review of the outside grass patio. Open Thursday to Sunday. My favorite is the shrimp pate. Who doesn’t like shrimp and mayo. Lol. Had the marinated tuna on a tostada (beware-it has a kick) and the La Palapa-crab, shrimp and tuna on a tostada, and marinated frech shrimp aguacile, my complaint is that the La Palapa was over salted. So I’d give it a 3.5. All very fresh. Wait staff are wonderful…..returned for fish taco and shrimp taco…couldn’t decide which was better. Yum
… moreDon McMillan
Great prime rib dinner, one of the best I’ve had. The meat was perfectly cooked medium rare, juicy, tender and delicious. It was pricey.
The restaurant is right on the ocean with great views and sunsets.
… moreJan Rutten
We ate at your beautiful restaurant for Valentines Day. I had the Beef Wellington and my husband had steak. Our meals were absolute perfection! Excellent service as well.
… moreDr. CHO
Wonderful food and right on the ocean. The service is unmatched. I would like to give them 5 stars but they have gringo prices.
… moreK M
This was our second time here, and just like the first, we were not disappointed.
The rib eye steaks were melt-in-your-mouth delicious, and we are not big meat eaters. This was a worthwhile exception!
We sat outside under the palapa with the Pacific waves crashing in front of us. Dreamy.
Highly recommend. A bit pricey, but well worth it.
Excellent, friendly service, definitely will be back.
… moreK. Ching
Great experience. Caught mahi mahi on fishing tour, chefs cooked it up. Very delicious. All staff was very friendly and attentative. Flaming spanish coffee’s a must try here. Would be great if a little music could be played. Celebrated my 50th birthday here.
… moreM Fuzzer
We previously had a few good experiences at La Palapa but not today.
2 happy hour periods 12 to 2 pm
and 4 to 6 pm.
The drinks were good ,its difficult to mess up wine and bottled beer.
The wine was some what over priced at 186 pesos for a glass.
So here is what not to order.
Taco salad .We aksed the waiters of it was good a he enthusiasticicky
said yes very.Wrong.
When think of taco salad what comes to mind is romain, hamburger meat,avacado,tomato,cheese,sour cream in a taco bowl.
La Palapa taco salad is romain, bits of tomato broken taco pieces and a bottle of ranch dressing on top.Yuck.
We also ordered Buffalo chinken strips that were over cooked and dry.
When we questioned the food we were told thats how we do it here.
Well if thats as good as ot gets we will not be back.Adiose.
… moreJ Thor
Stopped in from the beach with the fam around 1230 local time. Not too busy and got a table with a beach side/ocean view. Service was great and timely. I had a fish bowl strawberry margarita that was made to Perfection. Chips and salsa for the table followed by tortilla soup. Soup was fantastic however the Portion was a little small. Ordered popcorn fish which was Mahi Mahi. Portion was more than I expected and nice size chunks for an appetizer. Atmosphere was amazing, ocean side in a covered palapa. Price i find was comparable to nearby establishments. Definitely worth stopping in
… moreJosh Cena
The restaurant has a great vibe, lots of indoor seating and lots of room on the patio overlooking the beach. The servers and other workers are very nice as well! However, the food did not impress me. They have lots of lunch/dinner options yet only a few mexican options! I was expecting mexican food since this is at a resort in Mexico but that wasnt the case, they didnt even have spanish rice (red rice) which was a little disappointing for me as I am a mexican american and that’s a must have at family meals. The chips are salsa were great though, with the salsa having a little spicy kick to it. Average food overall, friendly service (however very slow everytime to get the check) but I still ate there and enjoyed the food I did have
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