La Hacienda Mexican Restaurant

  4.0 – 2,150 reviews   • Mexican restaurant

Social Profile:

When Jesus Ayala came to the United States from San Jose de la Paz, Jalisco, he came with a dream that his family owned estilo de casa (homestyle) Mexican restaurant would grow. Two and a half decades later, Antonio Ayala has come to create his father’s dream to own and operate one of the most well-known and successful brand of Mexican restaurants in the south-eastern United States. The original La Hacienda (The Ranch), was established in Greenwood, SC. Over the years, strict attention and dedication has gone in to each restaurant to ensure that La Hacienda always provides a truly special Mexican dining experience.

Casual Mexican chain serving a lengthy menu of homestyle dishes in an upbeat setting.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery La Hacienda Mexican Restaurant 29418

Menu Photos

Order and Reservations

Order: Order online

lahaciendamexrestaurants.com

Photo Gallery

Related Web Results

HOME | La Hacienda Oficial

La Hacienda. North Charleston SC 29420- 20.jpg. Resolute Way North Charleston, SC. 461 Resolute Way, North Charleston, SC 29420. Order Now. La Hacienda Rivers …

La Hacienda Mexican Restaurant 6322 Rivers Avenue – Order Online

La Hacienda Mexican Restaurant. 6322 Rivers Ave, North Charleston, SC 29406, USA•Change LocationOnline ordering hours …

Rivers Ave, North Charleston SC | La Hacienda Oficial

… % OFF on your first order. La Hacienda Bluffton Rd 03.png. Visit us in. Rivers Ave, North Charleston, SC. 6322 Rivers Ave, North Charleston, SC 29406, USA.

Last Updates

Reviews

Lou Spagz
Water with chunks of avocado is what I was given instead of guacamole. Corn, half the cheese wasn’t even melted on the corn and what cheese was on the corn was rubbery (also not a good taste overall). Fajita Quesadilla.. the cheese melted like a goop in the center smacked between a paper thin soggy corn tortilla. Wish I could give this no stars at all honestly. I spent $32 and if I had even spent $10 on all of this I would of still been severely disappointed.
… more
Tessa Eadon
if I could give zero stars I would. i’m a pretty chill person when it comes to trying new foods/restaurants that I’ve never been to before. and I was looking forward to trying this place while on a beach trip. Service started great. we got sat quickly because the place was empty *cough cough* that should’ve been our first clue. we ordered the combo choose two and choose three are taco. Shells were stale to the point where it was inedible and the manager on duty told us that is how a hard taco is supposed to be. on our quesadillas, we both got chicken and the chicken was saturated in Grease making the tortilla shell fall apart, and it had some kind of funky taste to it. The rice and beans were phenomenal. I love them. We also ordered a birria pizza and it was really good. The people I was with could only eat half of the chicken quesadilla before feeling nauseous and pale faced. when we brought it to the servers attention, telling him we didn’t eat nor enjoy what BITES we ate he told us we could only have 10% off of our whole check. we then asked for a manager, she said the same thing. walked off and gossiped with the whole crew who had been sitting down at a table near us. they all started staring and whispering. she came back saying that she could take off one combo because it was clear that there was only one bite taken out and for the other combo since there was more eaten off of the plate that she could not take that off of the receipt. we were willing to pay for what we ate but they were disrespectful and demanded we pay for everything because we ordered it. my advice to you is make sure you order something you know you’ll like because they will not take it off your receipt if you end up not liking it and I’ve only taken one bite out of it. but to each their own do what you makes you happy.
… more
SoCal Flyer
The food just ins’t great and drinks are even worse. I had a house margarita and a Paloma, and they tasted like all mix and no booze. The presentation is good for the food, but don’t let it fool you.
… more
George Papadopoulos
I should have heeded other reviews that mentioned how the place would be empty. Arriving on a Saturday evening. It was quite empty with only two tables occupied. As other people have said this should be a tip off that the place is not great. Likewise, the decor is somewhat tired as are the tables and seating.

That said, we sat down and ordered a number of different items, none of which will particularly outstanding or even great. Greasy or just playing kind of gross meal items.

I did want to at least call out that the service was very responsive, but it didn’t make up for very mediocre meal that left us feeling very unsatisfied. Pricing was decent and in some cases quite reasonable, but this too did not make up for the shortcomings.

With so many options. I would recommend looking elsewhere.
… more
Calvin Ragsdale Sr.
We went there for dinner and we were not disappointed! The staff was friendly as soon as we walked in, the food was fast and fresh, and the restaurant was clean. I love me some Mexican food, so this was a must grab for me.
… more
Jo-C Coleman
We were seated in good time. The server was to our table in a timely manner. Our drinks were great. I had the skinny margarita and hubby had a big Bud Light. We enjoyed the guacamole appetizer. Our meals were delicious!! I even enjoyed the rice, which I’m picky about. The server was great and returned multiple times to check in. All in all we enjoyed ourselves. We were glad we stopped in for dinner!
… more
Jesse Wells
The best Mexican place for vegetarians I have ever been to.

I went in and decided I didn’t want the normal vegetarian items like a veggie quesadilla or vegetarian fajitas. I asked for the “Tour of Mexico”, but with no meat. I said that it could be black beans, refried beans or vegetables. What I got was simply amazing. Each item packed with veggies and cooked to perfection. Thank you to both the server and kitchen staff!
… more
Jn Lm
I have no idea what kind of ice cream they were serving but it didn’t melt. Firstly, I ordered the churros with ice cream and it didn’t look like what the menu was. I was scraping at the covering to get to the ice cream itself and it was decidely hard. I decided to take it with me and I was worried that it would melt. It didn’t melt when I went to Topgolf after 2 hours and when I left it on the counter overnight it just deflated slightly. I checked the churros and they had a creme filling that also didn’t melt. I am kind of worried of what I ate. I would like to know what exactly the ice cream was as normal ice cream melts and so does normal creme. The whipped creme didn’t melt. It appears an oily substance leaked out. This was disappointing and alarming. Please do not advertise churros and ice cream with something that is not ice cream.
… more
Isak Wendesten
Girl at the door looked like she wonder what we did there… gave us a table but then just passed us for a long time until we asked if we could order. Girl said we weren’t her table but took the order anyway. Most food was good but steak was tough…
… more
tony prete
Missing half my order. Got a burrito and a cheese quesadilla with rice for $67.
Not that the food was bad, but that burrito sure as shot wasn’t worth $60. Store excused themselves from responsibility bc it was an online order.
… more
… View more

Leave a Comment