
Bourbons brings Chic Southern Crafted food to Brighton, Michigan in an upscale environment. Our goal is to create a comfortable and cool dining experience in the heart of downtown Brighton. We invite friends, family, and perfect strangers to gather and enjoy delicious southern inspired food, craft cocktails, craft beer and wine in a chic environment.
Hip, roomy restaurant & bar with a vintage vibe for Southern fare, craft beer & original cocktails.
Hours
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 10 AM–3 PM |
| Monday | Closed |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
Address and Contact Information
Address: 440 W Main St, Brighton, MI 48116
Phone: (810) 775-3197
Website: http://www.bourbonsmi.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Order: Order online
Photo Gallery
Related Web Results
Bourbons Brighton
Bourbons | Brighton MI – Facebook
Bourbon’s Sunday Brunch – Come. Sit. Enjoy. – Bourbons Brighton
Reviews
Today we stopped in for a quick brunch. While the full brunch menu is usually offered on Sundays, we came on a Saturday and were happy to find a shortened brunch menu available. I ordered the classic BLT with fries, my significant other had the egg croissant with grits, and the kids enjoyed French toast. Every dish was tasty. The BLT stood out with a slightly spicy aïoli that gave it a nice kick.
I also had a hot chocolate topped with whipped cream, which was absolutely delicious. I love a good hot chocolate, and since many places don’t offer it, I’m always excited when I find one done well.
Our server was Tyler, who I believe also served us during a previous visit for a graduation celebration. His personality really sets the tone, friendly, attentive, and welcoming. From the moment you walk in the door to the service at the table, the staff does an excellent job.
We were celebrating my significant other’s 51st birthday, and as always, I truly enjoyed myself. If you haven’t been here yet, I highly recommend arriving early or making a reservation; they’re always packed for a reason.
We had fries for an appetizer. They were good. I had the Cajun Ratatouille. It was quite good. Served very hot. The vegetables were very well prepared, with good texture. The spice level was great for me. Enough to cause me to reach for my drink a couple times. This was a highlight for me, and I will return for it. For desert we had a flourless chocolate cake. Also very good.
There was one NA beer available, an import. Good.
Service was excellent. Prompt, careful, and paced. Questions were answered very well. Overall impressive.
The atmosphere was good. Nice decor, and very comfortable seating. The only knock was the volume level that persisted as the place emptied after the lunch rush. The music didn’t help. But we were able to talk, so it was acceptable.
The espresso martini special was just ok. I think the chocolate bitters overpowered it. Overall, the vibe is very cool and had a smokey bourbon aroma too. I’ll be back!
Josh the bartender/server is top notch and not just a drink slinger.
Highly recommend th braised Short ribs.
What really made the night even better was the outstanding service from Paul. Friendly, attentive, and made sure everything was perfect from start to finish.
Highly recommend if you’re looking for delicious food and top-notch service. Will definitely be back!