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La Goulue is a renowned Gourmet Restaurant in Palm Beach, serving exceptional cuisine within a beautiful, intimate setting. Our culinary philosophy was carefully crafted by our executive chef, who believes in designing menus that highlight the best local ingredients on offer each season.
Address and Contact Information
Address: 288 S County Rd, Palm Beach, FL 33480
Phone: (561) 284-6292
Website: http://www.lagouluepalmbeach.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Related Web Results
La Goulue Palm Beach Restaurant
La Goulue is a renowned gourmet restaurant in Palm Beach, serving exceptional French cuisine within a beautiful, intimate setting.
La Goulue Palm Beach Restaurant – OpenTable
La Goulue Palm Beach is a charming French bistro offering “exceptional food and service” with standout dishes like the cheese soufflé and Branzino. While the …
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13K followers · 623 posts · French bistro with classic cuisine. A Palm Beach treasure like its iconic NYC sister.
Reviews
Beishan Chen
I would say this is by far the greatest French restaurant I’ve visited in US. The food is just incredible.
We stopped here for a lunch not expecting anything, but after our amazing lunch, we decided to come back again for a full dinner. Again, it didn’t disappoint us.
Everything was incredible, and our favorites are the beef tartare, beef carpaccios, escargots, lamb racks and the duck confits. Oh, the award winning soufflé is a must-try!
… moreWe stopped here for a lunch not expecting anything, but after our amazing lunch, we decided to come back again for a full dinner. Again, it didn’t disappoint us.
Everything was incredible, and our favorites are the beef tartare, beef carpaccios, escargots, lamb racks and the duck confits. Oh, the award winning soufflé is a must-try!
Ray P
If you’re looking for a place for a special occasion, or a place to take that special someone, look no further. This is a beautiful restaurant that makes you feel like you’ve left the streets of Florida to France. It’s elegant without being snobby and filled with old world charm
We ordered the French Onion Soup to start. It was cheesy and chunky and hearty and everything you could want. They had a hanger steak on special that I jumped all over. It was doused in shallots and was delicious. And if you want something really cool for dessert, order the crepes suzette. Prepared table side, it’s a fun way to end the evening
I can’t say enough about the level of service. Our server was great, I wish I remembered his name. Everyone was great. I don’t think a single glass of water ever got to more than half empty before it was promptly, and discreetly, filled again
This is fine dining done in an approachable way. Not everyone will be able to come here weekly, or regularly, but again for special occasions, or to impress, you won’t go wrong here
… moreWe ordered the French Onion Soup to start. It was cheesy and chunky and hearty and everything you could want. They had a hanger steak on special that I jumped all over. It was doused in shallots and was delicious. And if you want something really cool for dessert, order the crepes suzette. Prepared table side, it’s a fun way to end the evening
I can’t say enough about the level of service. Our server was great, I wish I remembered his name. Everyone was great. I don’t think a single glass of water ever got to more than half empty before it was promptly, and discreetly, filled again
This is fine dining done in an approachable way. Not everyone will be able to come here weekly, or regularly, but again for special occasions, or to impress, you won’t go wrong here
Connor Dreichler
Le Goulue has a fantastic atmosphere—elegant, energetic, and very Palm Beach chic. The service was excellent throughout—attentive and professional without being overbearing. We ordered the soufflé, frog legs, beef tartare, duck, and rack of lamb. While the appetizers were great, we were expecting a bit more in terms of execution on the duck and lamb. Seating was a bit tight and prices are on the higher side, but overall still a very enjoyable night out.
… moreAlexa
La Goulue is truly one of the finest French restaurants I’ve had the pleasure of dining at. With its iconic reputation in New York City, it brings the same level of sophistication and excellence to Palm Beach. The fish selection is exceptionally fresh and light, but the true highlights of our meal were the delicately prepared frog legs (a rare dish to find executed so perfectly), the French onion soup, and the lamb, which was flawlessly cooked and evenly seasoned.
The ambiance strikes the perfect balance: the bar area buzzes with lively energy, while the dining space provides an intimate, elegant atmosphere, ideal for a romantic evening or a business dinner.
We also absolutely loved the hospitality! The wine pours are generous and the manager, Xavier, graciously came to our table to personally welcome us. Our waitress, Julissa, was a delight, bubbly, knowledgeable, and incredibly attentive throughout the meal. Their warmth and professionalism truly elevated the dining experience.
… moreThe ambiance strikes the perfect balance: the bar area buzzes with lively energy, while the dining space provides an intimate, elegant atmosphere, ideal for a romantic evening or a business dinner.
We also absolutely loved the hospitality! The wine pours are generous and the manager, Xavier, graciously came to our table to personally welcome us. Our waitress, Julissa, was a delight, bubbly, knowledgeable, and incredibly attentive throughout the meal. Their warmth and professionalism truly elevated the dining experience.
Sue Devitt
Fun and delicious- slightly mature crowd but definitely a must do when in Palm Beach – try the Chilean Sea Bass. The New York vibe is very cool. I believe that’s where they launched. I knew the restaurant well when living in New York and the original restaurant was on Madison Avenue – super fun Saturdays there!
… moreDMC
5 of 5⭐️⭐️⭐️⭐️⭐️
For the first time in 8 years of living in the USA, we tried such a delicious beef tartare. Everything was just incredible, a great atmosphere in the French style.
… moreFor the first time in 8 years of living in the USA, we tried such a delicious beef tartare. Everything was just incredible, a great atmosphere in the French style.
Jay Kimmal
Came back to our favorite authentic French place in Palm Beach. Native French speaking server was the best. Kept the wines flowing, with excellent choices. Fantastic onion soup, oysters and escargot to start with a Rose champagne.
The Boar bourguignon was excellent, surprisingly tender and moist for game. The only disappointment was dessert, overcooked tarte tatin was more like apple sauce. But everything else, especially the service was great.
… moreThe Boar bourguignon was excellent, surprisingly tender and moist for game. The only disappointment was dessert, overcooked tarte tatin was more like apple sauce. But everything else, especially the service was great.
Randy Levinson
Excellent food and service tonight. Everything from the oysters to the lamb was delicious. Even the endive salad. Service by Robio the newly promoted captain was great as were the accommodating and hard working hostesses. Thank you for making La Golue such a special part of Palm Beach.
… moreCarl Jernstedt
I would like to cook the two dishes we had last night for the Chef. During our recent visit, we enjoyed two dishes prepared by the Chef. The overall service and staff performance were exceptional, with servers and staff displaying impressive attentiveness and professionalism. Additionally, the pastry chef delivered outstanding work.
Dover Sole
While the Dover sole was anticipated with excitement, its presentation fell short of expectations. The plating was poorly executed, and the dish itself was excessively seasoned, which detracted from its natural flavor.
Beef Pot Pie
The beef pot pie, unfortunately, lacked flavor. To improve the dish, we requested some butter from the server. Once added, the pot pie became much more enjoyable, significantly enhancing the overall taste.
Our intention was to have a memorable dining experience that would inspire us to return and make this a favorite place to dine. While there were some disappointments with the main dishes, the excellent service and pastry chef’s skill stood out during our visit.
… moreDover Sole
While the Dover sole was anticipated with excitement, its presentation fell short of expectations. The plating was poorly executed, and the dish itself was excessively seasoned, which detracted from its natural flavor.
Beef Pot Pie
The beef pot pie, unfortunately, lacked flavor. To improve the dish, we requested some butter from the server. Once added, the pot pie became much more enjoyable, significantly enhancing the overall taste.
Our intention was to have a memorable dining experience that would inspire us to return and make this a favorite place to dine. While there were some disappointments with the main dishes, the excellent service and pastry chef’s skill stood out during our visit.
L VeithL
We dined at La Goulue and found the food to be very good. The red wine by the glass had the perfect temperature (for our preferences) and the white wine was nicely chilled. There could have been more roquefort cheese mixed into our appetizer salad. Our duck, fish and desert were extremely good. Some reviews complained about the crowded atmosphere, however we enjoyed a romantic and quite table outside, and the service was exceptional.
… more