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Located steps away from the Pacific Ocean, La Doña welcomes Chef Gabby Lopez’s family recipes all made with love, the freshest ingredients, and a mindful, modern twist. Whether it’s a classic Mexican house-made dish or Gabby’s take on a traditional recipe, the flavors and freshness expressed in each bite will leave you wanting more. Paired with hand-crafted cocktails, a carefully curated blend of San Diego’s finest craft beer selections, and a wide array of classic Mexican beer there are sure to be many laughs, libations, and family dinners enjoyed at LD.
Mexican recipes & drinks served in a casual spot with colorful decor, a patio & retractable walls.
Hours
| Friday | 12–9:30 PM |
| Saturday | 10:30 AM–9:30 PM |
| Sunday | 10:30 AM–9 PM |
| Monday | 12–9 PM |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9:30 PM |
Address and Contact Information
Address: 1852 Bacon St, San Diego, CA 92107
Phone: (619) 269-6144
Website: https://ladonaob.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Last Updates
Reviews
Monique Gallery
We had dinner here on a Wednesday night with five adults and four kids. We had reservations and were seated on the patio right away. The décor and atmosphere are great. We loved the fresh salsa, craft margaritas, steak tacos, enchiladas, and hot churros with creme. The staff was friendly and attentive. It’s hard for Mexican cuisine to stand out in San Diego, but La Doña hits the mark.
… moreDianna Sekowski
La Doña was outstanding, both the food and the service were incredible. I had the roasted corn on the cob and two tacos, grilled shrimp and mushroom, and wow… both were absolutely to die for. Everything was fresh, flavorful, and perfectly done. Highly recommend if you’re in Ocean Beach, this place is a must. ✨
… moreBenjamin Tarsa
Fantastic, this is the place for sure if you’re looking for a sit-downtown Mexican experience. The basic chips and salsa are basically perfect. We had queso and the empanaditas for appetizers and both were 10/10 delicious. Our main courses were also fantastically delicious. So glad we chose La Dona!
… morecaymus cairns
Great food and located perfectly in OB. Drinks are strong, and the food is very fresh and has an authentic flare to it.
Highly recommend for a casual AmMex place to take your friends visiting SD.
Reasonable priced.
… moreHighly recommend for a casual AmMex place to take your friends visiting SD.
Reasonable priced.
Nathan Fontaine
This was our second time back here, first time we found out about there taco Tuesday deals and had to try them. The monster taco was the size of my hand (see picture) and delicious! The margaritas was…okay. I would have liked it to have a little more flavor, but to be fair I am a bit of a snob with them lol. Wifey got the tacos, sorry I dont fully remember which ones she got, but she said they were delicious, and the chips and salsa they bring out to start is great. If you are looking for a taco Tuesday spot, do not hesitate to check them out!
… moreJake Giebel
A Taco Lover’s Paradise in Ocean Beach
If you’re in Ocean Beach and craving tacos, La Doña is a must. This spot has the perfect OB vibe: open-air seating, colorful decor, and a fun atmosphere that’s both laid-back and lively.
The Food:
• The tacos here are massive (seriously, bigger than my hand – check the photos). Not only are they Instagram-worthy, but they’re also packed with flavor.
• Chips and salsa are fresh, crunchy, and addictive – the kind you can’t stop snacking on while waiting for your meal.
• I really appreciated the vegan options, which makes this a great spot whether you’re plant-based or not.
Drinks & Atmosphere:
They’ve got a good drink selection to pair with the food, and the atmosphere is perfect for a casual lunch or dinner. Outdoor seating with heaters makes it comfortable any time of year, and the staff is super friendly and attentive.
Pro Tip:
Come hungry (one taco might be all you need!) and definitely grab some photos – the plating and portions make for great shots.
✅ Bottom line: Huge portions, great flavors, vegan-friendly options, and a lively OB atmosphere. A must-visit whether you’re a local or just passing through.
… moreIf you’re in Ocean Beach and craving tacos, La Doña is a must. This spot has the perfect OB vibe: open-air seating, colorful decor, and a fun atmosphere that’s both laid-back and lively.
The Food:
• The tacos here are massive (seriously, bigger than my hand – check the photos). Not only are they Instagram-worthy, but they’re also packed with flavor.
• Chips and salsa are fresh, crunchy, and addictive – the kind you can’t stop snacking on while waiting for your meal.
• I really appreciated the vegan options, which makes this a great spot whether you’re plant-based or not.
Drinks & Atmosphere:
They’ve got a good drink selection to pair with the food, and the atmosphere is perfect for a casual lunch or dinner. Outdoor seating with heaters makes it comfortable any time of year, and the staff is super friendly and attentive.
Pro Tip:
Come hungry (one taco might be all you need!) and definitely grab some photos – the plating and portions make for great shots.
✅ Bottom line: Huge portions, great flavors, vegan-friendly options, and a lively OB atmosphere. A must-visit whether you’re a local or just passing through.
Michael V
Got carne asada tacos meat was almost blood no flavor no onions cilantro tortilla meat rice and beans and little portions. Then got my quesabirria tacos and the meat was almost nothing but fat tried picking off the fat but couldn’t and shouldn’t have to and same portions.. Oh and chips were OK salsa beer were perfect. Beautiful spot for margaritas and drinks food not so much the staff is awesome great service.
… moreKelly McColl
I used to love this place so much. It had some of the best veggie/vegan options for Mexican food in the county and was one of my favourite restaurants. Sadly, the menu has changed over the years. The vegetarian black beans were my favourite side dish, usually paired with a taco plate. My partner preferred them too with his chicken tinga tacos. They’ve replaced the black beans with refried pinto beans that are a lot less memorable. They also no longer serve vegetarian rice. Instead, you receive a salad that also feels like something you could get anywhere else. I still enjoy the margaritas and the Coliflor taco (the comination of veggies and flavours are delicious), but the experience feels less special than it did when we first started coming.
… moreAlfredo Barrenechea
Cool place for upscale Mexican. Plate prices and drinks are inline with the quality and atmosphire.
We shared the Mar y Tierra burrito. It was huge and stuffed with shrimp & steak. The margaritas were grear also.
… moreWe shared the Mar y Tierra burrito. It was huge and stuffed with shrimp & steak. The margaritas were grear also.
Mark McCulloch
Great place! The Tuesday specials are a really good value. Our server Carrie (sp?) was wonderful! Will come here again for sure. Thank you all for a memorable evening.
… more