Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in
… View more
La Côte is a restaurant, wine & cocktail bar in Neukölln, Berlin. The cuisine takes inspiration from southern Europe. Some of our dishes are ideal for sharing & some are better to be eaten as a normal main course. Our wine list is a reflection of what we like to drink. Regardless of where the wine comes from, they should have a distinct sense of place and the producers that make the wines should have respect for the soil they work with. In our bar, you will find classic cocktails & beers on tap. The bar at La Côte is not only a place to drink but also to eat. Please note that you can no longer make a reservation via Google Reserve. / Team La Côte
Cozy option serving southern European cuisine, such as meat & fish entrees, plus sharing plates.
Address and Contact Information
Address: Kienitzer Str. 95, 12049 Berlin, Germany
Phone: +49 30 30648638
Website: http://www.lacoteberlin.com/
Menu Photos
Order and Reservations
Reservations: zenchef.com
Photo Gallery
Related Web Results
La Côte | Home
La Côte is a neighbourhood restaurant and wine & cocktail bar in Schillerkiez Berlin. … 12049 Berlin. +49 30 30 648 638 [email protected] · Impressum.
La Côte | Berlin – Facebook
. $$. . Open now. . Kienitzer Straße 95, Berlin, Germany, 12049. Links. . lacoteberlin.com. Contact info. . lacoteberlin. . +49 30 30648638. . booking@ …
La Côte, Berlin, Germany – Reviews, Ratings, Tips and Why You …
La Côte is a charming restaurant with a sophisticated interior in the heart of Neukolln … 95, 12049 Berlin, Germany. Thursday: 6PM–12AM. Su. Mo. TuWeThFrSa Show …
Reviews
Keira Herr
Beautiful minimalist restaurant with tasty changing small plates. I especially loved the giant black garlic prawns and the cod collar in fermented chilli sauce. The oysters were perfect as well, briny with a sweet aftertaste.
… moreYu Bai
Generally, food was good, top quality, nevertheless I expected more in the main course sauce for the dining restaurant instead of quite simple effort of mustard sauce for steak. Normally steak sauce should be the soul of the restaurant or the key to the delicious dishes..
… morePaul M. Kötter
10/10 evening. Came here for my boyfriends birthday and we both absolutely enjoyed it! Get the mussels they are soooo worth it. Try the small platters and pls pls share (the dishes are better when mixed :))
… moreNidhi S
Absolutely Exceptional – A Must-Try Dining Experience
I’ve been to many upscale restaurants in the area, but La Côte truly stands out.
We started with the
sourdough bread and wild garlic butter — simple on paper, but unforgettable in flavor. Then came the leek dish, featuring confit leek, crispy leek, leek ash, and labneh. I never imagined leeks could taste this good!
The *fingerling potatoes* with mustard seeds were another standout, followed by polenta with chorizo, which surprised me the most — rich, layered flavors elevated with salsa verdeand tajín.
The grilled Loup de Mer was our main course — fresh and perfectly cooked. And dessert? Easily one of the best I’ve ever had. A chocolate mousse with miso sauce and buckwheat may sound unusual, but it was incredibly well-balanced and delicious.
Between the thoughtful dishes and the genuinely lovely service, this was one of the most memorable dining experiences. Highly, highly recommended.
… moreI’ve been to many upscale restaurants in the area, but La Côte truly stands out.
We started with the
sourdough bread and wild garlic butter — simple on paper, but unforgettable in flavor. Then came the leek dish, featuring confit leek, crispy leek, leek ash, and labneh. I never imagined leeks could taste this good!
The *fingerling potatoes* with mustard seeds were another standout, followed by polenta with chorizo, which surprised me the most — rich, layered flavors elevated with salsa verdeand tajín.
The grilled Loup de Mer was our main course — fresh and perfectly cooked. And dessert? Easily one of the best I’ve ever had. A chocolate mousse with miso sauce and buckwheat may sound unusual, but it was incredibly well-balanced and delicious.
Between the thoughtful dishes and the genuinely lovely service, this was one of the most memorable dining experiences. Highly, highly recommended.
LJ Bjørkevoll
Solid food and nice attentive people running the show! Go for the dessert – its amazing!
… moreRahul Raghunath
Schillerkiez’s very own chic french establishment known for their fresh oysters, curated wines and expertly made french plates.
The dining room is modern & elegant with very cosy tables. There always an exciting buzz in the dining room making a very fun dinner.
The service is friendly and curt. The staff is very well versed with the menu and can help selecting dishes and wines to go with it.
The menu is concise and very well made. We had one of each dish and they were all fabulous. They are french themes but borrowing flair from different cuisines! The ingredients are of great quality and one cannot leave without trying the oysters.
Overall, it’s a great experience! It’s perfect for small groups and intimate dinners. 10/10
… moreThe dining room is modern & elegant with very cosy tables. There always an exciting buzz in the dining room making a very fun dinner.
The service is friendly and curt. The staff is very well versed with the menu and can help selecting dishes and wines to go with it.
The menu is concise and very well made. We had one of each dish and they were all fabulous. They are french themes but borrowing flair from different cuisines! The ingredients are of great quality and one cannot leave without trying the oysters.
Overall, it’s a great experience! It’s perfect for small groups and intimate dinners. 10/10
Joost Francien Verbaan
Great restaurant really.good food. We loved visiting. There were just a few minor details which good use some improvement. Our table water was warm and the restaurant appeared to be a bit understaffed. We had to wait over twenty minutes after finishing a course. So maybe with more personnel it would have been perfect
The wines were great though. We loved our evening anyways
… moreThe wines were great though. We loved our evening anyways
Onweni Princess Ashinze
Interesting experience here.
My highlights – the cocktails, the service, the small menu, clean bathroom and the taste of a couple of the meals. The Croquettes, polenta, sourdough bread and tiger prawns! Were the star of the show.
My lowlights – super duper overpriced, not filling for the price (rates lower than particular restaurants with similar pricing), and we had the tip automatically added to the bill which was very confusing for me.
Wonderfully cooked entrecôte however outrageous price for the quality.
Good atmosphere for a date or work dinner.
… moreMy highlights – the cocktails, the service, the small menu, clean bathroom and the taste of a couple of the meals. The Croquettes, polenta, sourdough bread and tiger prawns! Were the star of the show.
My lowlights – super duper overpriced, not filling for the price (rates lower than particular restaurants with similar pricing), and we had the tip automatically added to the bill which was very confusing for me.
Wonderfully cooked entrecôte however outrageous price for the quality.
Good atmosphere for a date or work dinner.
Krzysztof Bobrowski
Food was really good.
Oysters were good but not amazing. But then it was only better. Very good sashimi like makrele, the best mussels I ever had in spicy sauce. And the monkfish was outstanding.
But then there was a little mistake on the bill, like 40€ more than it should be….
All in all very good seafood in NK
… moreOysters were good but not amazing. But then it was only better. Very good sashimi like makrele, the best mussels I ever had in spicy sauce. And the monkfish was outstanding.
But then there was a little mistake on the bill, like 40€ more than it should be….
All in all very good seafood in NK
Jean Du
Simple and concise menu featuring delicious food served in tapas style. We enjoyed a cozy rainy evening here and the service was excellent.
Highly recommend all the dishes we ordered:
Leek and labneh dip was the star of the show in my opinion. As the mains we decided on the entrocote with a mustard sauce. I wasn’t a fan of the sauce per say but the meat was cooked well. The bread pairs nicely with the labneh as well as the tomato pecorino.
All in all great food, service and ambience. Recommend!
… moreHighly recommend all the dishes we ordered:
Leek and labneh dip was the star of the show in my opinion. As the mains we decided on the entrocote with a mustard sauce. I wasn’t a fan of the sauce per say but the meat was cooked well. The bread pairs nicely with the labneh as well as the tomato pecorino.
All in all great food, service and ambience. Recommend!