La Bodega Atl Market & Pupuseria

  4.4 – 112 reviews   • Salvadoran restaurant

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La Bodega Atl is a small neighborhood Market and Pupuseria in Sylvan Hills. We offer fresh, local products, Salvadoran Pupusas, grab-and-go meals, and a rotating selection from local makers. Our space supports food entrepreneurs and brings clean, simple, and honest food to the community. Stop by for good food, good people, and a true local Atlanta experience Connecting delicious Georgia and Salvadoran flavors with today’s dietary needs. Local makers and fresh produce as well our handmade Pupusas are **naturally gluten-free** and can also be made **vegan, vegetarian, or dairy-free**. We use **natural, locally sourced ingredients** whenever in season to create bold, satisfying flavors that honor Salv

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out ✔️Delivery La Bodega Atl Market & Pupuseria 30310

Hours

Sunday9 AM–2:30 PM
MondayClosed
TuesdayClosed
Wednesday8 AM–2:30 PM
Thursday8 AM–2:30 PM
Friday8 AM–2:30 PM
Saturday9 AM–2:30 PM

Address and Contact Information

Address: 1975 Sylvan Rd SW, Atlanta, GA 30310

Phone: (404) 809-4158

Website: https://www.labodegaatl.com/

Menu Photos

labodegaatl.com

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Home | La Bodega Atlanta

La Bodega Market and Pupuseria offers take-out food, from Salvadoran Pupusas, Latin cuisine, fresh produce, and local makers.

La Bodega (@LaBodega.Atl) – Facebook

… La Bodega Market and Pupuseria brings zesty flavors to Sylvan Hill in Atlanta … labodegaatl #sylvanhills #eastpointga #atlantaga #localfirst #pupuseria.

La Bodega | Market & Pupuseria (@labodega.atl) – Instagram

… atl kitchen on Mondays and Tuesdays to make your favorite dishes. La Bodega Market & Pupuseria 1975 Sylvan Rd. Sw. Atlanta Ga. 30310 ️ Mondays …

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Reviews

Brook Pepper
The pupusas were very good they have different flavors chicken, chorizo, beans and cheese, bacon egg cheese. And the coffee cafe con leche was really good!
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Leo Rodriguez
I tried the beans and cheese, the chicken and cheese and the plantain and beans and the only one I finished was the beans and cheese. I personally didn’t like the taste of the other two. Also, they were cold once I received them.

The atmosphere was cool for a warm day since they don’t have any inside seating or outdoor heaters.

There was a fun market so it was cool to see there were events happening.

The parking is small but they do offer parking at a small strip mall close by.

They don’t have restrooms so you have to go use the gas station restroom across the street.
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Juliet Zamarra
The pupusas are amazing and delicious! The staff is so kind and welcoming. Perfect place to sit outside and have a coffee and lunch. Thinking of buying a bunch frozen to have at home or for parties.
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Travis Asher
I recently tried La Brogea and the pupusas themselves were delicious — great flavor, cooked well, and clearly made with care. That said, they were on the smaller side, and my total for four pupusas with no drink or sides came to about $38. For this area, that price point feels a bit high, especially considering the portion size and that it was bean and cheese pupusas no meat . I know it’s expensive everywhere and had 4 pupusas and only one side of salsa . So that let’s me know they don’t consider 4 pupusas a order for two people.
I think the restaurant could really shine with the lunch crowd if they offered more lunch specials or more combo options. The food is good, and I’m glad this place is here — the community needs more spots like this. But because of the cost and smaller portions, it won’t be a regular stop for me. It’s more of a “special occasion” place where I’d order lightly if I just wanted a light lunch and to not get full.
Overall, tasty food and friendly vibes, but the pricing and portion size may limit how often I visit
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Jaya M
This is an up and coming spot. The owners Jeanette and Ken make you feel like you’re at home. The food is good and I appreciate the focus on supporting other small businesses. I hope Osono bread will be there more often.
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D M
Fresh papusas and excellent coffee. Salvadorian coffee is some of the best you can get. I love this little gem on the southside and thank the family who owns it for bringing culture and flavor to an often overlooked area.
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Araceli Espinoza
Lovely spot. Friendly employees and welcoming vibes. And its right around the corner near my college, Atlanta Metropolitan State College.
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Dom V
It was my first time and since I can’t have chicken or dairy; I tried their Mother Earth and Plant Base options!

There was basically beans, a veggie mix, and sweet plantains in the Mother Earth & Veggie mix, beans, and mushrooms in the Plant Base.

I enjoyed the Mother Earth slightly more. I loved that it was plant based. I liked the sauces they had. NOT the most flavorful but I believe that it was authentic to how it’s made. I’m more of a flavor gal! Still really good for plant based.

I loved the drink the most! That was my first time having one.
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Fonzo Afre (Mr. Real Reviews)
Wavvy concept. Love the fresh and healthy food options. Location was clever, too. A lot of healthy options in the area, but this one was catchy w the name got my business! I got the spinach quesadilla, and no question, the spinach was the main ingredient. The main flavor was Spinach. Wifey got their burrito bowl. A bit better than my dish, I must admit. Would I come back?? Na, but I would recommend to a vegan, vegetarian type
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Jacob Gelbaum
Eating this at Microsoft Chef’s Table today was a real treat!

Delicious pupusa with bean and cheese.

Great light pickle on the cabbage and a wonderful red sauce topping.

What a delight.
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