Kyabia Japanese Restaurant

  4.1 – 386 reviews  $$$ • Japanese restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Kyabia Japanese Restaurant anada

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Kyabia Japanese Restaurant: HOME

ADDRESS. 8300 Capstan Way Unit 1028, Richmond, BC V6X 4B7. PHONE. (604) 285 … 5–11 p.m.. Wednesday Closed. Copyright © 2026 Kyabia Japanese Restaurant | Powered …

Kyabia Japanese Restaurant – MapQuest

Get more information for Kyabia Japanese Restaurant in Richmond, BC … 8300 Capstan Way, Richmond, BC, V6X 4B7. Hours. Closed until 5 pm. SunMonTueWed …

Kyabia Japanese Restaurant, Richmond, BC – Wanderlog

8300 Capstan Wy Unit 1028, Richmond, BC V6X 4B7, Canada. Saturday: 11:30AM–2 … http://www.kyabia.ca/. Highlighted reviews. Slide 1 of 3. I visited this …

Reviews

Ryan
I visited this restaurant just to try it out. Food portions are quite small but the food itself and the taste is very good. The place is quite hidden from our sights but now I should know to never back down from a new restaurant to try. This one didn’t disappoint. The one thing I really enjoyed was the soup that you pour in small cups and drink it while it’s hot. Very comforting. Now I’ve eaten here 3 times and all have been a somewhat good experience.
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Chung Jackie
Very fresh and high-quality sashimi with beautiful presentation. Everything tasted amazing, and the service was great. One of the best Japanese dining experiences I’ve had. Highly recommended~
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hungry dog
ok so i came in here with massive expectations but who expected it to be FULFILLED?!

we started off well with the raw oysters- sweet and fresh, and not fishy at all. we even ordered seconds cuz its that good 4.5/5

their assorted sashimi was also fresh, esp the salmon which was fatty and almost melts in ur mouth. they make their slices thicc so its delish. and on top of that, their shrimp were SWEET and didnt taste like fish tank!!! 4/5

we then got the crab soup which tasted like mirin w immitation crab but i wish it was more flavourful 3/5

their chopped scallop roll was fresh, and their rice was perfectly seasoned and fluffy but it tasted a little above avrg 3.5/5

all of their rolls had the perfect rice to filling ratio, with perfectly seasoned and fluffy rice! but idk why their just a little above avrg.
we got the spicy salmon (3/5) dragon roll (3.5/5) and something else as well.

their nabe was absolutely delish- with a flavourful soup base which is absorbed by their mushroom cabbage, making u wanna go for seconds. the beef melts in ur mouth with the perfect fat to meat ratio, absorbing the broth like a sponges. 5/5

their mentaiko tori niku skewers was meh there wasnt any mentaiko flav in there and tje chicken needed more seasoning 2/5

meanwhile their fried pork intestine skwers were a chefs kiss- with a crunchy exterior that reveals a soft and juicy interior when u bite into it, bursting with some sweet juices, i had to order this again 5/5

their aburi nigiri set was also good- the rice was seasoned well, and the fish were fresh and torched well 4/5

their rack of lamb skwers were mid, needs more flavor and didnt pair well w the mustart 2.5/5

however, their tonkotsu curry was the worst thing ive ingested by far this week. it looks so beautiful but tasted like a damp sponge with cubed curry sauce. i couldnt even bite into it properly cuz of how spongy it was. 0/5

their cheese chikuwa was fine, it just tasted like cheddar cheese. it was oozing out from the centre too! but it was boring tasting 2.8/5

their fried octopus was seasoned well, but the oil was old so u tadted tuat more than the octopus 3/5

their fried oysters werent as good as the fresh ones cuz it had a fishy aftertaste 2.5/5

their unagi don just tasted like the frozen ones u buy at t&t but they had alot on top 1/5

my brother also mentioned that the chopped scallop temaki was rly delish and fatty

overall, i would come back here again!!! 4/5
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Xin L
I saw recommendations on social media and visited for a weekend dinner.

The food was quite good, but the portions were small.
There didn’t seem to be much service. After being seated, the staff disappeared and didn’t introduce the menu or explain how to order. We had to raise our hands to get their attention, and it took nearly 20 minutes for them to bring us tea.
Overall, the dining experience was disappointing, and I probably won’t return.
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Chan Wang
我的日料食堂~I’ve always had amazing experience at this Japanese restaurant! I love their lunch menu. The ingredients are incredibly fresh, and every dish feels authentic. The service was outstanding—friendly and attentive without being intrusive. The atmosphere is cozy and inviting, making it a perfect spot for any occasion. Plus, the quality-to-price ratio is exceptional. Highly recommend this gem for anyone craving delicious Japanese cuisine!
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Thedishdetective Lala
Kyabia Japanese Restaurant

Location: Union Square Shopping Centre,
8300 Capstan Way, Unit 1028, Richmond, BC V6X 4B7

Appetizers

Real Crab Cheese Spring Roll

The Real Crab Cheese Spring Roll is a fried spring roll filled with cheese and crab, accompanied by two distinct dipping sauces. The dish is competently executed, though it fails to leave a lasting impression. The flavors are mild and could benefit from a touch of salt and pepper to elevate the taste.

Rating: 6 out of 10

Beef Sashimi

The Beef Sashimi is a standard offering that doesn’t bring anything unique to the table. The beef is tender, but the dish lacks the finesse and flavor that would make it memorable. Additionally, the wasabi served alongside was terrible, detracting further from the dish.

Rating: 6 out of 10

Cheese Shrimp Balls

These deep-fried shrimp balls offer a crunchy exterior, but the overall flavor is quite bland. The dish could use more seasoning to enhance its appeal. As it stands, it’s not something I would order again.
Rating: 5 out of 10

Torikawa

As a fan of skewered foods, I found the torikawa (chicken skin) to be one of the highlights. The chicken skin is perfectly crispy and delivers a satisfying crunch. It’s a well-executed dish that I would recommend to skewer enthusiasts.
Rating: 7 out of 10

Salmon Toro and Hotate Sashimi

The presentation of the Salmon Toro and Hotate Sashimi is commendable, showcasing the freshness of the ingredients. While the salmon toro is good, the hotate sashimi stands out more in terms of taste and texture. Overall, this sashimi platter is quite enjoyable. However, the terrible quality of the wasabi served alongside was disappointing and detracted from the overall experience.

Rating: 7 out of 10

Mango California Roll

The Mango California Roll is a visually appealing dish but falls short on flavor, resulting in a rather forgettable experience.

Rating: 5 out of 10

Oyster Motoyaki

The Oyster Motoyaki is served in a decent portion size, but the flavor is underwhelming. A pinch of salt could improve the taste, but even with that, it remains an average dish compared to other versions I’ve tried.

Rating: 6 out of 10

Sukiyaki Beef Nabe

The Sukiyaki Beef Nabe is the standout dish of the evening. It features thin slices of beef, mushrooms, vegetables, tofu, and thin noodles in a well-seasoned broth. While I prefer a slightly sweeter broth, the overall balance of flavors and the generous portion size make this dish a winner.

Rating: 7 out of 10

Ambiance

The ambiance of the restaurant is decent but unremarkable. It offers a comfortable dining environment but lacks any distinctive features that would set it apart from other restaurants in the area.

Service

Rating: 2 out of 10

The service was notably poor. The waiter did not inquire about our satisfaction with the food and displayed a lack of professionalism by spilling water on the floor without acknowledging it. Additionally, the waiter’s noticeable smell of cigarettes was off-putting and detracted from the dining experience.

Price

Rating: 3 out of 5

The pricing is somewhat high given the average quality of the dishes. While the portions are reasonable, the overall value for money is lacking.

Verdict

Overall, Kyabia Japanese Restaurant is an average dining option with significant room for improvement, particularly in service. The food ranges from decent to forgettable, with only a few dishes standing out. The terrible quality of the wasabi further detracts from the dining experience. Given the competitive landscape of Japanese cuisine in the area, there are likely better alternatives available.
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Cindy
stopped by for lunch in between meetings and brought my laptop to get some work done. Enjoyed an amazing lunch set, great food and a comfortable place with my laptop during lunch time to work, relax and enjoy food!

The staff and owners are very kind and welcoming and environment is relaxing. Loving them!

Quality Food !
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Rainky Y. Cai
Our family came for celebrating thanksgiving. The food quality and taste was pretty good overall, and the server service was not bad. We ordered sashimi and cooked food at the same time. However, when we finished all the sashimi dishes and waited for an hour, our cooked food was still not ready yet (at this time we had already told the servers that one person doesn’t eat raw food and was waiting for the cooked food). The person that doesn’t eat raw food starved for more than an hour. We had dinner in total for two hours, 1 hour was for waiting food. Even after everything, nothing was done to make up for their mistake.
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Roy L
The take out container for both cold and hot foods are number 1 plastic. This plastic is not meant for hot food and the lid on one of my dish has melted when I got my order. This is food safety problem and obviously someone is not following food safety standards. Will never come back again.
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Dood L
The sashimi were fresh which is important but the service was kinda a little lacking for some reasons. There were two other tables while we were there and for some reason the server keeps forgetting stuff . They were not rude about it just something was off. Also the restaurant left out jackets with some strange smell. Again, food was not bad.
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