Audrey Z
My top sirloin steak was very good but not hot. Peas and carrots: very good. However, my salad was, practically, all iceberg lettuce. I think an upgrade to the type of lettuce and adding at least grated carrots would be appreciated. The salad dressing was a packet of unappealing fat-free Kraft dressing. The wait staff was amazing and well-versed on the gluten free items on the menu, but they mentioned they were frustrated that management took away the good salad dressings.
… moreJason Murphy
My top sirloin steak was really tasty and cooked well, though I do wish it had been served hotter . The flavor itself was great and definitely enjoyable! The peas and carrots on the side were also very good —simple, fresh, and nicely prepared.
The only real disappointment for me was the salad. It was made up almost entirely of iceberg lettuce, which felt a bit plain and uninspired . I think it would be a big improvement to upgrade the greens—maybe mix in some romaine or spring greens—and at least add some grated carrots for extra texture and color. That small change would make a big difference!
The dressing was a packet of fat-free Kraft dressing, which unfortunately wasn’t very appealing. It didn’t add much flavor and felt like a downgrade compared to what you’d expect from a nice meal. On a positive note, the wait staff was absolutely amazing . They were knowledgeable about the gluten-free options and very attentive. They even mentioned that management had removed the better salad dressings, which they were clearly disappointed about. Overall, great service and a solid meal, but the salad could definitely use some love!
… moreTammy Stobbie
Cute little diner that serves breakfast and lunch. Our meals were hot and tasted good. The atmosphere is down home and popular with the locals. Definitely a good stop for breakfast.
… moreBen Buchmiller
It was okay. The food was hearty and filling. The staff was excellent. The exterior and interior could use an aesthetic update as it is dated. Location could use a repaint of parking lines and maybe an adjustment for flow/directional parking. I might return to this location if I’m ever in the area again.
… moreAnthony Cox
I think it just might have been this location, but we sat down at 10:27 a.m. and we were not served until 11:34a.m. food was not hot like I expect when ordering a skillet. The food however was decent, quality ingredients. The ambience was what you’d expect in a diner setting. Waitstaff was average.
… moreCASSANDRA CHAPMAN
Decent!! Went there bc it was the only place where I could try most German/Russian dishes! The Knoephla was AWESOME!!!
… moreaujus sauce
Very old school feels diner. Staff was very comfortable and friendly! Food was very hot, fast and delicious!!
… morePaige Russell
Stopped in for a quick breakfast. Our waitress was wonderful and so was the food!
… moreJames West
I travel all over the country for work. New restaurants and diners every day. I enjoy the experience of locally owned places & pride of ownership. In the mornings I bring in a travel sport container filled with water, to avoid drinking tap, and to just drink a good serving to start the day. I sat down and was told that outside beverages weren’t allowed. In twenty years that was a first for water. I thanked them and left.
… moretinkerbear (Gale)
Amazing food and service, will definitely be back.
Service: …
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