Relaxed, family-owned eatery offering traditional Korean fare & sushi, plus beer & wine.
Address and Contact Information
Address: 11371 Montgomery Rd, Cincinnati, OH 45249
Phone: (513) 469-1637
Website: http://www.koreahousecincinnati.com/
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Korea House Restaurant
Catering · Japanese,Korean,Ramen,Sushi · Phone:(513) 469-1637 · 11371 Montgomery Rd, Cincinnati, OH 45249.
Did the Korea House on Montgomery Road close permanently?
… restaurant in the Mason/Montgomery area. They also have Sushinati in Anderson. The menu is a little simpler there. 1y · 7. Shannon Hampton. .
Announcement – Korea House Restaurant
Dear Korea House Customers,. It is with a heavy heart that we inform you that Korea House will be closing at its current location after 19 years of business …
Reviews
Jacques Lu
This place changed name to Corner Dumpling House.
Corner Dumpling House has a new owner and a fresh new vibe — and it’s absolutely worth checking out! The dumplings here are made fresh right in front of you, so you can actually watch the whole process from start to finish. It’s a fun experience and shows how much care they put into every bite.
The flavors are spot on — juicy, flavorful, and perfectly wrapped. Their soup dumplings are especially delicious, and the menu has a great variety of handmade dim sum and small bites.
If you love authentic dumplings, this place is a gem. You’ll love the food, the freshness, and the experience. Highly recommend giving it a try!
… moreCorner Dumpling House has a new owner and a fresh new vibe — and it’s absolutely worth checking out! The dumplings here are made fresh right in front of you, so you can actually watch the whole process from start to finish. It’s a fun experience and shows how much care they put into every bite.
The flavors are spot on — juicy, flavorful, and perfectly wrapped. Their soup dumplings are especially delicious, and the menu has a great variety of handmade dim sum and small bites.
If you love authentic dumplings, this place is a gem. You’ll love the food, the freshness, and the experience. Highly recommend giving it a try!
Julie Logeman
I just had a great experience at the Korea House! I tried kimchi for the first time, and now I know I’m a fan! It’s perfect to bring some warmth into this chilly weather. I also had the sashimi – the white tuna nearly melts in your mouth – and the crunchy rolls. They were perfect, with just the right amount of satisfying crunch. The gentlemen that served me was polite, pleasant, and attentive, very warm and welcoming. I highly recommend the Korea House if you’re in the area! Delicious.
… moreTracy C
The Korean food is not authentic, and the food is not good at all. The tofu soup served to the guests was not steaming hot, but warm. The beef tasted very average. And one of the bowls of rice was hard! Normally Korean rice is very soft, I like it very much. That’s why I ordered 2 bowls. But they made it very hard! I ordered a few things, but they didn’t serve me a side dish? All the Korean restaurants I’ve been to have small plates, but not this one! I guess it’s because our waiter because his attitude was very bad! When he brought me a water, he put it in front of me very hard and even made a bang sound. I didn’t even know what happened to him?? A very fake Korean restaurant! If you want to have real Korean food, don’t come here! Highly NOT recommended!!
… moreAngie McOHIO
Korean restaurant soon to be moving locations. A very large menu which makes it hard to choose. We had the chicken bulgogi, sushi and Ramen. All were good. Restaurant needs updated. Perhaps the new location will be. Service was great.
… moreSen-Jia Chu
I really love their style of Korean food. I have ordered several dishes from here and it’s the perfect amount of spicy. Pork and calamari is pictured (Osam bulgogi) this dish is amazing if you like pork and seafood. Be sure to get Sujeonggwa if you order something spicy, it’s a pleasantly cooling cinnamon drink.
I like the high food quality of their ingredients. I just wish there was more banchan variety. The atmosphere is beautiful until you go to the bathrooms, they need to be updated and it’s very dusty in the dining area against the walls and tall ceilings.
I enjoy coming here and exploring the rest of the menu. They have had issues with slow service in the past so I didn’t visit as often, but it seems like they have a brand new wait staff and they are doing a good job. I will be returning here regularly.
… moreI like the high food quality of their ingredients. I just wish there was more banchan variety. The atmosphere is beautiful until you go to the bathrooms, they need to be updated and it’s very dusty in the dining area against the walls and tall ceilings.
I enjoy coming here and exploring the rest of the menu. They have had issues with slow service in the past so I didn’t visit as often, but it seems like they have a brand new wait staff and they are doing a good job. I will be returning here regularly.
T A
Long time resident of Symmes Twnsp, first time to Korea House. Definitely won’t be the last!!
Visited on a muggy, gloomy Thursday lunch-hour. Staff was superfriendly. Jess took my order(s) and was very knowledgeable of menu as well as soju/wine pairings. Very attentive throughout my entire visit.
I sat at the bar area, which was attended by a sushi chef. Didn’t order any cocktails, but their shelves are stocked with Ketel One, Absolutely, Jameson, Fireball, Bombay, Beefeater, Jack, Crien Royak, and Meyers’ spirits. Drinks menu features sake and soju. I ordered a merlot (because when you’re in a Korean restaurant, order a French wine ) which paired well with the deep umami flavors of my meal.
I ordered unagi and tomami sashimi, which was reasonably priced for the exquisite quality. Eel was seared and fullsome under the sweet soy glaze and tomago was delicate and fluffy. Lunch entree was served in a stone bowl that kept it hot throughout meal and added a dynamic aspect to the experience in that the rice became caramelized in sauce near the bottom. I asked for gochujiang to increase the heat level (because if you ain’t sneezing, it ain’t seasoned).
Excellent traditional flavors and wonderful staff. Location is quaint and cozy. Perfect for an impromptu date with staff knowledgeable on selections for diners both new and experienced in Korean cuisine.
… moreVisited on a muggy, gloomy Thursday lunch-hour. Staff was superfriendly. Jess took my order(s) and was very knowledgeable of menu as well as soju/wine pairings. Very attentive throughout my entire visit.
I sat at the bar area, which was attended by a sushi chef. Didn’t order any cocktails, but their shelves are stocked with Ketel One, Absolutely, Jameson, Fireball, Bombay, Beefeater, Jack, Crien Royak, and Meyers’ spirits. Drinks menu features sake and soju. I ordered a merlot (because when you’re in a Korean restaurant, order a French wine ) which paired well with the deep umami flavors of my meal.
I ordered unagi and tomami sashimi, which was reasonably priced for the exquisite quality. Eel was seared and fullsome under the sweet soy glaze and tomago was delicate and fluffy. Lunch entree was served in a stone bowl that kept it hot throughout meal and added a dynamic aspect to the experience in that the rice became caramelized in sauce near the bottom. I asked for gochujiang to increase the heat level (because if you ain’t sneezing, it ain’t seasoned).
Excellent traditional flavors and wonderful staff. Location is quaint and cozy. Perfect for an impromptu date with staff knowledgeable on selections for diners both new and experienced in Korean cuisine.
Jessica Williams
Yakimondu was very good . And I tried the seafood pancakes. I really enjoyed them. I had never had them before. A kind of egg flour milk? mixture that contains onions, hint of garlic, with shrimp, calamari, fish. The pancake part is very light with shrimp and fish tasting very fresh. Sort of resembles omelet or light scrambled eggs. But not heavy. Both were appetizers. I will order again. Staff very nice and helpful. Only thing was leftovers were OK. Not a good choice to reheat. But pancakes still not fishy or heavy. Other dishes I want to try.
… moreEleodor Sotropa
Best Korean food in Montgomery. Kids portions are big. Service is attentive, even on a slow Sunday evening. Try the bulgogi, one of their specialties. Green tea ice cream desert is also very nicely done.
… moreLauren Pietrosky
Great service especially since we had a large group. Friendly employees and great food. I will go back for those udon noodles. Loved that it was served on a hot plate which kept it warm while chatting.
… moredaniel kim
The food here was interesting as it is a blend of traditional korean cuisine as well as sushi bar. I thought I would try a little bit of both- ordered the yook gae jang (spicy beef soup) and assorted pieces of nigiri.
1. Yook gae jang (extra spicy) was very good. However the price was a little bit high at $16. Knock off a few bucks and this is an anytime winner. 5 stars on this one based on tasty factor.
2. Assorted pieces of nigiri – the pricing menu has the “full” price struck our and everything is half off. Most of the pieces were around $1.60. However, you only get one piece per order. The fish was okay, but didn’t scream fresh. Seems like the discounted price is a fair assessment of the quality/quantity you get. 2.5 stars on this one.
3. Banchan (little side dishes). The kimchee was very good, but the rest of the dishes were meh. They also have a disappointingly little amount of each, and there was no service to ask if I wanted more throughout my meal, even though I was completely done half way through. 2 stars.
4. Purple mixed rice. Always a good thing. A bit overcooked so a tad on the mushy side. 3.5 stars.
Considering I came here specifically because I wanted yook gae jang, I will give this a 4 star overall. Most of the other patrons seemed to order the sushi rolls and not the nigiri like I did. That might be a good idea.
… more1. Yook gae jang (extra spicy) was very good. However the price was a little bit high at $16. Knock off a few bucks and this is an anytime winner. 5 stars on this one based on tasty factor.
2. Assorted pieces of nigiri – the pricing menu has the “full” price struck our and everything is half off. Most of the pieces were around $1.60. However, you only get one piece per order. The fish was okay, but didn’t scream fresh. Seems like the discounted price is a fair assessment of the quality/quantity you get. 2.5 stars on this one.
3. Banchan (little side dishes). The kimchee was very good, but the rest of the dishes were meh. They also have a disappointingly little amount of each, and there was no service to ask if I wanted more throughout my meal, even though I was completely done half way through. 2 stars.
4. Purple mixed rice. Always a good thing. A bit overcooked so a tad on the mushy side. 3.5 stars.
Considering I came here specifically because I wanted yook gae jang, I will give this a 4 star overall. Most of the other patrons seemed to order the sushi rolls and not the nigiri like I did. That might be a good idea.