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Klaw Miami is a premier steakhouse and seafood restaurant located on North Bayshore Drive in Edgewater, right by Margaret Pace Park. Set inside the restored historic Miami Women’s Club, our space combines rustic charm with modern luxury, featuring floor-to-ceiling windows overlooking Biscayne Bay. Recognized as one of Miami’s top steakhouses, Klaw is known for exceptional USDA Certified Black Angus Nebraskan Beef. As a leading seafood restaurant, we also showcase world-class Norwegian King Crab and the freshest catches from the sea. Our passionate culinary team blends expertise, creativity, and fine dining excellence to deliver a unique Miami dining experience.
Hours
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
Address and Contact Information
Address: 1737 N Bayshore Dr, Miami, FL 33132
Phone: (305) 239-2523
Website: https://klawrestaurant.com/
Menu Photos
Order and Reservations
Reservations: resy.comopentable.comsevenrooms.comtripleseat.com
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Reviews
Olguita Porter
I recently dined at Klaw in Miami with my husband, and it was an exceptional experience from start to finish. We ordered a whole live king crab, and it was incredibly fresh—truly the star of the night. We also tried the Wagyu beef and the scallops, both beautifully prepared and full of flavor.
For dessert, the chocolate dish was an absolute must-try; rich, decadent, and the perfect way to end the meal.
The overall quality of the food and service makes Klaw a memorable dining experience. It is on the pricier side, so it’s definitely the kind of place you choose for a special occasion or when you want to treat yourself. That said, the experience absolutely delivers on what it promises.
… moreFor dessert, the chocolate dish was an absolute must-try; rich, decadent, and the perfect way to end the meal.
The overall quality of the food and service makes Klaw a memorable dining experience. It is on the pricier side, so it’s definitely the kind of place you choose for a special occasion or when you want to treat yourself. That said, the experience absolutely delivers on what it promises.
Samia Shaheen
Hands down the best meal I’ve ever had in my life – my fiancé agreed and he is a bigger meat aficionado than I am. I ordered the angus 8oz filet and he ordered the Australian wagyu ribeye. I don’t even have the words to describe the flavor – it was simply perfect. Our server Lucia was just incredible – extremely kind and attentive. Same with the whole wait staff who constantly checked on us and wiped our table. The atmosphere was also lovely. Not too loud with good musical vibes in the background, just enough so you can hear you and your table speak. The experience was worth every minute and I would recommend KLAW to anyone visiting Miami. Just a personal quirk and not a criticism whatsoever, but I love collecting matchboxes which are normally offered as a small souvenir at host stands at high end restaurants. I was a little surprised there weren’t any matchboxes as I would have loved to add to my collection since I loved KLAW so much. Would totally recommend adding this small feature to the experience so folks can remember the memorable experience! Can’t wait to be back
… moreNick Morot
I came here for a birthday celebration dinner. The food was good, but definitely overpriced. I feel like this is one of those places where you just go to say that you went there because it’s really a place to be seen. The reason why I’m giving them only three stars is because they automatically add 20% tip at the bar. I think that’s insane and I refuse to go back just because of that. Tip should not be automatically included at the bar. Two cocktails should not mean that I am forced to pay eight dollars in tip. Yes I had two cocktails at the bar and it was over $50 after tip. That is just insane and this was the first and only time I will be visiting this restaurant.
… moreEmily Rubio
I was visiting from Houston and I can’t express enough how amazing the service was at this restaurant. Maleek was an outstanding server and made my experience feel so welcoming! If I ever visit Miami again, I will definitely come back. I also loved how he recommended the bar upstairs—I had no idea it even existed. Happy to say everything turned out amazing!
… moreHunter M
The atmosphere is very upscale and inviting! The steak selection was amazing and waiter really took time explaining each cut and where it was from. Unfortunately, they were out of their famous Norwegian king crab but they kindly made it know when you confirmed the text reservation so it wasn’t a surprise. Instead they had a lobster menu. Drinks were fantastic, the Omaha filet was very delicious but nothing to come back for. A5 was pricy at $34 or $36 an oz with a minimum of oz, but amazing.
… moreSofia Breglia
Without a doubt, this is the perfect place for a date or a special occasion. We went for Sunday brunch, which is a $69 prix fixe menu, and the price is excellent for the amount of food you get. I worked for many years in gastronomy and I can honestly say this restaurant gave me the best service I’ve ever received. The staff is attentive and aware of what you need without being intrusive. I noticed many details that elevate the whole experience: the servers are a 10/10, the presentation of the dishes, the view, the flavor, and the authenticity of the food. This place is an 11/10.
… moreJuan Diaz
It is always a pleasure to enjoy a delicious dinner in a space steeped in its own history—and such is the case with the building that houses this restaurant. Specializing in seafood for those passionate about the catch, the kitchen turns out dishes that are as flavorful as they are vivid in color and creativity. Service is warm and genuinely friendly. A place I gladly recommend.
… moreNatalia
Great food overall. The oysters were the best—super fresh and delicious. The cocktails were excellent too. Highly recommend!
… moreSharif Eassa
This is my first mean not on the rooftop so I could order off of the full menu. The selection of meat is outstanding with some interring sides and specials. They were pit of crabs the night I dined so I could not order my crab legs and steak. Attentive service, good food but a loud atmosphere.
… moreK
My first fine dining experience, and it was absolutely amazing. The food was so good I honestly don’t know how to describe it, beautifully layered flavors, gorgeous presentation, and wonderful service.
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