King’s Fish House

  4.5 – 1,397 reviews   • Seafood restaurant

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Established in 2006, King’s Fish House is Corona’s choice for seafood. Located at The Crossings, King’s Fish House features a large selection of oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily. Welcome to the House that Seafood Built. Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.

Relaxed chain offering an extensive menu of fish & seafood, plus beer, wine & cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out King's Fish House 92881

Hours

Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 2530 Tuscany St, Corona, CA 92881

Phone: (951) 284-7900

Website: https://www.kingsfishhouse.com/corona

Menu Photos

Order and Reservations

Reservations: kingsfishhouse.com

kingsfishhouse.com

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Related Web Results

King’s Fish House, Seafood Restaurant located in Corona California

Located at The Crossings, King’s Fish House features a large selection of oysters, seasonal catches, sushi and live shellfish, including lobster and crab.

King’s Fish House | Seafood | Dining and Reservations

Welcome to the House that Seafood Built™. King’s Fish House features a large selection of live oysters, seasonal catches, sushi and live shellfish, …

King’s Fish House / Corona / KFH Main [3.0] / Mar 08, 2026

Our new corkage program at King’s Fish House will begin February 16. For … King Crab Honey Blonde Ale 5.0% abv Eureka, CA. 8.50. 11.00. Firestone Walker …

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Reviews

Miss Wells
Dinner started with the Nawlins BBQ Shrimp appetizer which was delicious! The sauce had good flavor of a slightly sweet BBQ sauce with a Nawlin’s finish!! Not too spicy but just enough. There was a generous amount of shrimo in the appetizer portion. I wish there were more than 2 small slices of the garlic bread, that taste great when dipped in the sauce!! A definite “must try”. I ordered the blackened sea bass with a baked potato and sautéed spinach. The sea bass was good but could have used some more seasoning. Although I ordered the blackened (cajun) fish, it didn’t add much flavor to the bass. The sides had a good flavor. I also can’t forget the expresso martini (or two) that we had during dinner! It was good! We had the pleasure to speak with the manager,(Cameron), for a few minutes and he was very pleasant. Overall I would recommend this location.
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Jayson Fanning
We sat at the bar and had a couple cocktails and ordered a e oysters and clam chowder. The bartender was amazing. He let us sample an oyster before we ordered so we could decide which ones we liked which was next level customer service. Our drinks were amazing as well.
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Russ Lewis
Late lunch on a Friday. It was not busy. Service was great. The food arrived quickly and was hot and tasty. I had the fried fish, shrimp, and scallops combo with fries. The fries were seasoned nicely but as usual they cooled quickly.
Though it was not busy, a small group of 4 people were a bit noisy and it seemed to echo in the dinning area. They were seated in the bar.
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Julie Moreno
It’s all good I love grilled artichoke, the clams, the clam chowder soup , sourdough bread , all delicious and fresh ! Highly recommend
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M M.
Meh. Kings used to be much tastier. We went for lunch and had the cioppinno, clams and scallops on the halfshell, and halibut tacos. The halibut tacos were bland. We could not tell it was even fish, even when tasting it by itself, without all the slaw on top. There was not a lot of fish in the cioppinno but many long strips of skin…. ‍♀️ the bread that came with it and the chips and guacamole that came with tacos were probably the best part of the meal.
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Brandon Day-Brunelle
This was a positive experience start to finish. Server Michael was courteous and very knowledgeable. We ordered a singular oyster just to try it, a steak and a Dungeness crab. The crab was very delayed coming out but not due to neglect. The polar opposite. The first we ordered didn’t meet the standards of kitchen staff. Having updates on the process instead of being fed subpar food or being left waiting without word was excellent. Everything was delicious. Perfectly cooked and seasoned perfectly. Amazing oyster. Amazing steak. Amazing crab. Delicious bread pudding. I wholly intended to take good pictures but was all so good this is all I managed to get. NOTE: There was an entire crab. That was what was left when I realized I needed a picture for my review. A family came to sit next to us outside on their patio with a dog and they even brought a cold bowl of water for the dog. At the end we got warm towels. Server Michael was amazing and gets 10/10. Food gets a 9/10. 9/10 overall for the experience.
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Ahmed Oz.
A Pleasant Experience with a Pricey Catch

I found it to be a truly enjoyable experience. The restaurant boasts a spacious and inviting atmosphere, with a comfortable dining area that exudes a unique charm. The cleanliness of both the dining space and restrooms was impressive.

The service was exceptional, with attentive staff eager to assist with menu selections. The food itself was well-prepared and flavorful. However, the standout issue was the price that felt steep compared to other seafood restaurants.

Overall, the place offers a delightful ambience and delicious food, but diners should be prepared for a higher price point, especially when ordering seafood.
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Jacqueline Hernandez
First time here, the food was awesome and excellent service. I love the warm sourdough bread. We had the Mexican wild sea bass, Mexican yellow tail (blacken) with zucchini and asparagus The Sushi platter and my grandson, clam chowder and the chicken strips.
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jesse perez
I have to start this review with stating the drinks and food were amazing but the service was impeccable. Rebekahs service and hospitality was greatly appreciated. I cannot say how exceptional she is and the acts/consideration will always make me want to come back with my wife and kids. The dining I have experience with kids in the past felt like we are an inconvenience but Rebekah made it felt welcoming and the coordination of placing the food made it felt easy as a parent.
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Sanum Ghazal
We have been here several times and we love it, the food, the atmosphere and the service always beats expectations. I recommend the Ahi tuna poki appetizer and also the oyster sampler is something always fun and delicious.
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