KEN

  4.9 – 144 reviews   • Japanese restaurant

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High-end Edomae sushi tasting menus presented in an unpretentious venue with 6 seats at the counter.

✔️Dinner ✔️Dine in ✔️Take out KEN 94117

Hours

Friday5:30–9 PM
Saturday5:30–9 PM
Sunday5:30–8 PM
MondayClosed
TuesdayClosed
Wednesday5:30–9 PM
Thursday5:30–9 PM

Address and Contact Information

Address: 252 Divisadero St, San Francisco, CA 94117

Phone: (628) 867-7113

Website: http://www.ken-sf.com/

Menu Photos

Order and Reservations

Reservations: resy.com

Photo Gallery

Related Web Results

KEN | Omakase – San Francisco

Chef Ken’s intimate 7-seat sushi counter in San Francisco offers traditional Edomae sushi omakase with creative touches. With over 20 years of experience, …

Book Your KEN Reservation Now on Resy

… Ken. He previously developed his passion with Chef Mitsunori Kusakabe … San Francisco, CA 94117. Get Directions +1 628-867-7113 https://www.ken-sf.com/ …

KEN (San Francisco) (@ken.sf.ca) • Instagram photos and videos

4.1K+ followers · 810 following · 76 posts · @ken.sf.ca: “Michelin Guide (’22 – ’25) Wed – Sun | 5:30p & 8p Reservations Only 予約のみ252 Divisadero St San …

Reviews

Joey
Dinner at KEN was one of those rare experiences where everything is considered, not just the fish, but the rhythm, the temperature, the ceramics, the space, and the human touch behind it all.

Each course felt perfectly calibrated: cool against warm, delicate against rich, flavors building intentionally. The fish itself was exceptional, pristine and expressive, but what stayed with me was the balance, nothing felt rushed.

The setting is intimate in the best way. Friendly, welcoming, and deeply personal, without ever feeling performative. You feel cared for, guided, and included. The attention to detail extends beyond the food to the vessels it arrives in; beautiful, tactile pieces that elevate each bite and make the entire experience feel composed and intentional.

The sake also deserves special mention. Thoughtful throughout, and the dessert sake is an absolute must, unexpected, rich, and the perfect closing note.

This is the kind of meal you keep thinking about days/months/years later. A meal that lingers in memory, not just on the palate. Thank you, Ken I’ll be thinking about this fabulous evening for a long time to come.
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C C
The best way to describe Ken is like having a good friend, who is also a chef, prepare a exceptional food experience for you. The space is beautiful and intimate. The staff were very attentive and kind. The menu was expertly crafted. I appreciated how there were warm dishes interspersed with the cool sushi and sashimi, as the weather is cold at this time. Makes me wonder what menu chef would come up with for spring as the weather changes.
It was an amazing experience, one you’ll be thinking about for a while after. Absolutely recommend.
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Pasha Gleyzer
What an amazing omakase experience. The fish and rice were delicious, the mixture of flavors was superb, very well thought of. The presentation, the story behind it, the impecable service made our night very special.
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Yuna
By far the best and most memorable omakase experience I’ve ever had! The atmosphere, food, and storytelling came together to create a truly unforgettable evening.

Not only was it incredibly fun, but also educational. This is absolutely a must-visit spot, and I’ll be sure to come back every time I’m in San Francisco!
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Ashley O’Donnell
Such an amazing experience. I highly recommend visiting. Every bite was well thought out and delicious. It was perfect watching chef Ken preparing each piece. The staff was knowledgeable and helpful. We loved our wonderful dinner there.
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Kungfu Kenny
The best omakase experience I’ve ever had. Chef Ken led us through a journey full of different flavors, temperatures, and textures. Each dish was unique and delightful, and I walked away perfectly satisfied. Chef Ken and the rest of the staff were super personable, and I had a great time chatting/joking around with them. It was quite expensive, so it will be a bit before I come back, but it’s in the books for sure.
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Kai Sheng
Ken is personable, witty, humble, and knowledgeable! We had a fantastic evening in the small 7 person seating. Each dish was beautifully arranged like a piece of art. The textures were unique (eg. shrimp, octopus eggs, tofu, and pear) and the flavors were bold yet delicate. We will be back!
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Anthony Ton
A well-thought out menu and wonderful experience. Chef Ken is a professional in every way. He makes you feel comfortable while carefully prepping your food. He answers all of your questions and let’s you know the special ingredients in each dish. Maria his assistant was also very professional and nice.
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Daniel Wong
Excellent representation of what omakase should be like. Detailed, excellent presentation, and most importantly it taste great.
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Citi Cleaners Paul
I had the most incredible dining experience at KEN! The food was absolutely divine, with every dish bursting with flavor and artistry. The service was impeccable—attentive, friendly, and truly above and beyond. This is, without a doubt, the best sushi restaurant I’ve ever been to. Highly recommend it for anyone looking for an unforgettable dining experience!
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