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✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
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Restaurant presenting steaks & seafood amid tropical-inspired accents such as indoor umbrellas.
Hours
| Saturday | 4:30–9:30 PM |
| Sunday | 4:30–9 PM |
| Monday (Labor Day) | 4:30–9 PM Hours might differ |
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
| Friday | 4:30–9:30 PM |
Address and Contact Information
Address: 17940 N Military Trl #700, Boca Raton, FL 33496
Phone: (561) 995-5044
Menu
Order and Reservations
Reservations: keegrillbocaraton.com
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Related Web Results
Home | Kee Grill Boca Raton | Boca Raton Restaurants Seafood
For over 20 years, Ke’e Grill in Boca Raton has served the Boca Raton community with only the freshest and highest quality ingredients in every dish. From the …
Menus | Kee Grill Boca Raton | Seafood Boca Raton Restaurant
… fresh fish, steaks, lamb chops and more are available at our Boca Raton restaurant. … Boca Raton, FL 33496 … Ke’e Grill Boca Raton.
Sunset Menu – Boca Raton Restaurants
Check out the Sunset Menu deal from our Boca Raton restaurant and then call us at 561-995-5044 to make your reservation today!
Reviews
Scott Rispaud
I had not been in a while and went with a friend who had never been. Getting there by 6:30 in off-season, we got one of two tables left. Our server Tom was awesome. Prompt, attentive, and helpful. The food was excellent, my friend enjoyed Swordfish and I had the Grouper with lump crabmeat and Bernaise. A gastronomic orgasm was the highlight of the evening. Can’t wait to go back. Parking was easy but could be difficult as season soon approaches. I suggest making a reservation as you will have a long wait in season.
… moreB. Cohen
The BEST Crab Cake I’ve had in South Florida! Next time I will get the Plain Grilled Swordfish not the Bronzed and my husband loved the mussels and will try the Plain Grilled Salmon not the one topped with crab!
… moreRalph Levy
Went for the early dinner and we ate dinner at kee. Grill the food was fantastic and the waiter Ric was very pleasant and helpful we had the$6 wine which was great followed by a salad which was great and too large I had the best caramelized snapper ever with a. Side order of delicious spinach soufflé as well a mushroom dish . I loved it rd my friend had the pork with the sweet potato and the spinach. I had the snapper smothered with onion and the side of mushroom and the vegetables. There was nothing wrong with the restaurant. There is plenty of parking
… moreRichard Schagrin
Upscale seafood restaurant with a creative menu. On the pricey side but worth it.
… moreDenise Berkowitz
Used to be my favorite place! Well, we got takeout for my 60th Birthday and I always order the same thing. Caesar salad was ok but not enough dressing. My pork chops taste burnt and that’s the only flavor that it has. Just burnt!! Vegetables look nice but are salty and spinach Maria was my favorite but now is way too spicy and I like spicy food. Huge disappointment and the prices are outrageous now for what they did. Wondering if they have a bad chef or different owners!??
… moreLivingLife
I wasn’t sure I wanted to eat here but when I called and Jennifer was so nice to me, I said why not. She held a table for 2 people on a busy Friday night for 5 minutes while I found parking which was great! We had Sheryl as a server who was wonderful and gave us an amazing dining experience. All of the food was magnificent!!! I would recommend the PU PU Platter as an appetizer and the Piccata Grouper was delicious!
… moreCathy Iacomini
We came to kee grill with 10 people and had the best time ever! Our server was Jacob and totally awesome… he was just delightful and efficient. Gave us the Best Mothers Day ever! Food was great and dessert was fabulous!!! Thank you and we will be back
… moreMARLENE BARRATT
I have been eating here for over 25 years. My parents have always loved it there and we have celebrated many special occasions there. Tonight was a poor dining experience. The $47 pupu platter was smaller than ever and dry. The jumbo volcano shrimp entree were 8 very tiny shrimp. The filet mignon medallions were dry and very poor quality. The scallops were much smaller than normal and the swordfish was very small as well. Nothing at all special about the food. We will NOT be going back there. Good bye Ke’e grill
… moreShe Rie
Tried this place to celebrate Father’s Day. Excellent staff service. I loved the decor, space and table set up. My husband enjoyed his sautéed yellowtail snapper though find the creamy spinach bland. I had the macadamia roasted snapper with fruit salsa which I wasn’t happy because I tasted the fish not that fresh. Not sure if it just an off day. The grilled asparagus was excellent, a bit crunchy just the way I like it. Mushroom sautéed was okay. My mother in law thought the crab cakes was awesome . All in all , we had a wonderful dinner. We will come back to try the other fish entrees as they have a wide selection in their menu .
… moreShania Foster
My experience here was absolutely horrible. They say the fish is ” fresh”, but everything taste frozen and was rubbery. My group and I collectively ordered multiple different dishes and we only enjoyed the garlic bread. Not to mention my server Diana was nodding off as she was taking our orders, she was visibly high on hardcore drugs. She would disappear for long periods of time not even asking how our food was, the food alone took forever to get to our table. I do not recommend this place they falsely advertise and high crackheads.
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