Jeff Thungc
This place just opened up and had to give it a try. What I like about this place is that they have so many menu items to choose from. I suppose the name says it all. You can get more than sushi. You can experience some of the unique ethnic foods from Myanmar. The ingredients are fresh. For me, sushi has to be fresh, especially the fish. The rice wrap has to be soft, not cold and hard. The customer service was amazing.
… moreSUe H
Teriyaki beef, chef’s special, summer roll all together about $30. Food quality was great and staff were friendly. Prices is awesome. We definitely go next time again.
… moreUrsula
Sushi, poke bowls, pho, egg rolls, there’s something for everyone here
I tried the Ohno Khao soi and it was perfect for a chilly day, creamy and delicious. My partner enjoyed his sushi roll. We split some nice egg rolls. We’ll be back soon!
… moreJoanna Olvera
Came across this little “hole in the wall” place while visiting Seattle. We came in on a whim, and we’re glad we did. I tried their Tonkotsu Ramen and it was excellent! Flavor was great and authentic, chicken was perfectly sliced and tender. Staff was nice and even offered to take our picture while we were there. Would 100% come again if in the area!
… moreRem McKnight
Delicious food and super affordable. I got the kamino special roll and egg rolls. Those egg rolls are delicious. Definitely a good mix of food choices and a cute spot.
… moreJmayorga
Food couldn’t have a homemade taste as here. Staff was very attentive and most importantly food was incredible. Everything tasted fresh!!
… moreLopLot
Did only tried the sushi and it was definitely fresh, but it seems like the knives used on it were also used in the kitchen? The salmon and avocado in it had a strong onion flavor (the roll did not have any); the flavors and quality are good to medium. I would like to recommend to be more strict with separating the areas and avoiding cross “contamination” of the ingredients. The place is a little old but lovingly decorate and kept. Will return in the future in any case.
… moreSteve Leonard
Absolutely beautiful food.
My partner ordered the ohno khao soi and it was mind blowing too!
Highly recommend.
… moreLessa Lamb
The selections were geared towards more mixed Asian cuisine than just sushi, and there were a couple problems with our food: my driving partners’ miso soup was not warm when it came out, and there was seaweed salad (made with sesame seeds and oil) with my sashimi platter order even though I had told the server I was allergic to sesame. They remade the soups and the sashimi platter, and the second time around everything was quite good. The service was friendly, at least, but I wouldn’t necessarily go there looking for robust sushi options.
… moreAnthony James
The plug from the air conditioner pulled loose when I opened the door. So my first impression of this restaurant was getting smacked in the face by a super heavy plug swinging down into my cheek. Luckily it was the flat side. If it had been the prong end, I probably would have needed stitches. Or worse, if it had hit my eye. The person working spoke so little English that he didn’t even respond beyond nodding when I told him he needed to tape the plug up so it wouldn’t fall on people.
The Burmese curry was OK, but I’m suspicious they dumbed it way down for me. It was very mild, both in spice and spiciness. Really unique, though. It was like a cross between a haystack and Tsukemen (Japanese dipping noodles). It’s just a shame that they skimped on the flavor.
Oh, and the assaulting my face thing. Not a great first impression, unfortunately. It’s a real shame. The last place (Vietnamese) also had reasonable food, but atrocious service. I was really hoping the change of hands would turn things around. No such luck, unfortunately.
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